Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Cheese And Near-cheese

ryebaby0

Recommended Posts

ryebaby0 Enthusiast
ryebaby0
Posted

Is CheezWhiz gluten-free? I thought I found it on a list, but of course now I can't . Same problem with Polly-O string cheese. I know they're Kraft products, so all I get on the phone is some guy reading me their "Kraft has a policy of plainly listing....." yadda yadda . Yet, there is no ALLERGENS: panel --- and obviously both of these items contain MILK! So now I'm nervous.

My son "passed" his dairy challenge and now we're adding those items back into his diet :) I think the yogurt, especially, will be nice for him.

joanna

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lovegrov Collaborator
lovegrov
Posted

Kraft is not telling you there's an allergen panel; they're telling you to read the ingredient list. In the case of gluten, if there is any it will be clearly listed as wheat, rye, barley, or oats. And I believe they do the same for the other seven top allergens (but with gluten they list ANY source of gluten). But there is no "allergen panel."

IMO, Kraft's policy is exactly what I'd like every company to do because then I'd never have to call another company again.

I've never found a string cheese with gluten and last time I checked CheezWhiz was gluten-free, but read the ingredients before you assume.

richard

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,497
    • Most Online (within 30 mins)
      7,748
    Maryam Zeinoghli
    Newest Member
    Maryam Zeinoghli
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.2k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Soleihey
      Gluten Ataxia and Malabsorption

      By Soleihey · Posted

      @Scott Adams Recently got blood work back and TTG antibodies went from 168.8 to 16.7 and deaminated gliadin was 22 (was not measured the first time). Is this a good start for an 11 month time frame? Just having a hard time with why my symptoms seemed to be flaring up again when my blood work has improved. 
    • dublin555
      Eczema or dermatitis herpetiformis

      By dublin555 · Posted

      I’ve been through something similar recently, and I know how frustrating it can be when nothing seems to work. Based on what you’ve described, it might be worth considering dermatitis herpetiformis, especially with the family history of celiac disease. Testing could give you some answers, and while online kits aren’t as reliable as a GP, they’re a good start if appointments are hard to get. I also found relief through medical cannabis for my eczema, at Releaf, a clinic in the UK that offers eczema medical cannabis treatment. They start with a low dose, adjust weekly, and track progress through online consultations.
    • trents
      Symptoms & waiting on blood test results

      By trents · Posted

      Welcome to the forum, @Jaylan! Almost all of the symptoms and medical conditions you describe have been found to be associated with celiac disease. But they can also be caused by other things as well. There certainly is enough circumstantial evidence in your list of medical problems to warrant being tested for celiac disease. Ask your physician to order a celiac panel consisting of, at the very minimum, these two blood antibody tests: total IGA and tTG-IGA. Please do not attempt to limit your gluten intake before the blood draw is taken or you will invalidate the testing. Incidentally, celiac disease is often misdiagnosed as IBS.
    • Jaylan
      Symptoms & waiting on blood test results

      By Jaylan · Posted

      Hi there!  I’ve recently been tested for celiac disease, along with other autoimmune diseases. My symptoms started back in 2018 with joint pain in my knees. Since then, it has progressively worsened. I now have joint pain in both knees, elbows, and sometimes my shoulders. The pain is almost unbearable. I feel so stiff in the mornings, and this stiffness can last the whole day. I also experience swelling and warmth around those areas.   Other symptoms include IBS (diagnosed at age 16), restless legs, chest pain, tiredness, miscarriages, bloating, and sharp pain on the right side of my stomach. In the past, I’ve also had problems with a vitamin D deficiency, and my serum folate levels recently came back very low.   My question is: How likely is it that I have celiac disease?    
    • Rebeccaj
      I think a UTI caused by Aspirin, made me a Celiac

      By Rebeccaj · Posted

×
×
  • Create New...