Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone Tried Lame Advertisement Testing? Or Is Another Place/method Better?


Yenni

Recommended Posts

Yenni Enthusiast

(I guess this page isn't letting me type the name of the company I am asking about so it it ends up saying "Lame Advertisement" instead.)

I am wanting to check myself for more sensitivities. I am doing much better since I stopped with Legumes, Casein and Gluten, but I seem to get sick sometimes not understanding why. I am super sensitive, it seems, to cross contamination and my stomach is often bloated still. (I got really sick this week and I think it is because I forgot to wash my veggies before I ate them..but who knows.)

My heartburn is much better, I feel over all much happier and have much more energy..but I would like to be better. I also have allergies to a bunch of stuff that I was tested for as a child with skin tests.

I pretty much feel very cornered when it comes to food. I need to know better what I can have and not have..and I so wish I had a positive blood test at the doctor instead of with EnteroLab. Reading peoples skepticism about that place sometimes makes me doubt things... Hate that. Even if I have had a very strong dietary response, I wish I was better still.

So what to do? I don't have a doctor that I go to. I have seen many and nobody has had any clue and they have all told me it is IBS, worry and gall bladder problems..

Some what confused post here...I am getting tired of things and not knowing where to turn of what to do.. I was reading the Living Without Magazine and saw their advertisement in it. Anyone tried their services?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



debmidge Rising Star

What is the Product name? You might have to do this to it

Example: J*e*l*l*o

otherwise it could repeat "lame advertisement."

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,904
    • Most Online (within 30 mins)
      7,748

    Bontique
    Newest Member
    Bontique
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.8k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Matt13
      Hi Knitty! Thanks for the reply! I can do squat but with alot of trouble and power. I will take all You advices in consideration and explore them further.... I am really lost in all of this...i mean villious atrophy can create soy, gluten, milk, casein....i mean what is left to eat? So when i had first EGD histology was MArsh 3b. After 1y on gluten free diet and smaller intake of milk (mainly i was eating and drinking lactose free products) histology was OK and Villi was normal...although marked as "please repeat EGD because one of the sample was not representative". But mi Gastro doc says it is OK and i can continue gluten free diet. So my questions are: 1.can i eat milk now or i am still trouble with casein/lactose...?  2. Can casein create villous atrophy in duodenum  because i need to repeat in some time new EGD due to semi faulty histology sample? Also BEST WISHES for NEW YEAR and Hollidays for everyone in this community!!!
    • Sarah Marie
      Hello! I would appreciate help understanding my 17 year old daughter’s celiac panel.  Symptoms are general stomach discomfort, daily headaches (for years), fatigue. My husband is in process of being diagnosed as well.  test results: Demidiated Gliadin Abs, IgA - negative  Demediated Gliadin Abs, IgG - negative  tTG IGA - negative  endometrial antibody IgA - negative  tTG- igG - weak positive Immunoglobulin A, Qn, serum - *low* 72 (range is 87-352) vitamin D also very *low* at 21 (range 30-100) From what I’ve read the combination of deficiencies in vit d and immunoglobulin A plus weak positive tTG-IgG can indicate Celiac disease.  Thoughts? 
    • Sharke
      Just the blood tests originally, which lead to the biopsy. The original blood tests and what they provided are lost, though I don't recall any hard evidence that it was related to celiac. They found a few polyps, but couldn't link them to celiac or gluten-intolerance. I have been under my own and my doctor's assumptions this whole time.
    • RMJ
      Did you have any celiac antibody blood tests? Or just the gastroscopy/biopsy?
    • dlaino
      No mask Do not eat out My vitamins are gluten free
×
×
  • Create New...