Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Beef Jerky


angel-jd1

Recommended Posts

angel-jd1 Community Regular

If there is one thing that I miss, it's beef jerky. Does anybody know if there is a gluten-free brand around? I know it is soo hard to find because most use soy sauces :( I know I have heard of a few, but I can't recall the names now.

I know I could make it, but that's alot of work and trouble!! haha I just want to go to the store and buy a bag. I'm SOOO Craving it!! HELP!!

-Jessica :rolleyes:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

Check out Open Original Shared Link. They've got a number of gluten-free items, they're tasty, and they responded in ONE DAY when I asked what gluten-free items they had - responded by emailing me AND updating their website!

(It can be tough to find - the REI (camping/hiking equipment store) around here carries it.)

lovegrov Collaborator

O'bertos, but check the flavor. Some are and some aren't. The ones that aren't have wheat listed. Or call the company to male sure.

richard

  • 2 weeks later...
angel-jd1 Community Regular

I picked up some O'berto's today. The natural flavor is gluten-free and I was sooo glad to get some jerky!! I have been craving this stuff!!

Thanks :rolleyes:

-Jessica

  • 2 weeks later...
angel-jd1 Community Regular

We make the Oberto Natural Style Beef Jerky Red bag, the UPC should start with 28400 they are 4oz packages and the original, peppered and hickory are all gluten free.

Oberto Classic Thin Style peppered and original 1 5/16oz. in some areas 3.5oz. are available.

Oberto Meat sticks UPC code again begins with 28400: Pepperoni mild, Pepperoni Spicy 99cent sticks.

Oberto Salami Sliced and Chub

Oberto Bites 1.2oz package. Pepperoni, Hickory and peppered.

Pacific Gold Beef Jerky sold only at Costco 2/8oz packages: Original, Peppered and Hot N Spicy.

We hope this list helps.

Nancy Campbell

Oberto Consumer Relations Specialist

gf4life Enthusiast

We buy the Pacific Gold beef jerky all the time at Costco. It tends to be my boys favorite choice of protein for their lunches. I just wish they could make their Turkey Jerky to be gluten-free, since I get a little tired of beef...

Thanks for posting the info Jessica. :)

God bless,

Mariann

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,231
    • Most Online (within 30 mins)
      7,748

    Patricia Margonari
    Newest Member
    Patricia Margonari
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.7k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Ryangf
      I haven’t had any noticeable reactions to salt so I will continue using it. I think I just freaked out when I realized this but it doesn’t cause me any discomfort- so thanks!
    • plumbago
      Ok, thanks. I'm so glad to hear you are in the hands of a dermatologist. I hope he/she has given you 1) a diagnosis; and 2) a plan of care with a couple of options so that you have buy-in and comfort with it. I have some ideas, but not having seen the abscesses or you in person, it doesn't really make sense for me to kind of ... speculate further. But your question was regarding gluten, and you've gotten a couple of other follow up questions and answers that are good, including the idea to keep a food diary. Let us know if we can help further or answer any other questions. I'm sorry you're going through this, it sounds very painful.
    • LookingForAnswers101
      @plumbago They appear as boils. They are big, like the size of a nickel--quarter, and they hurt when I touch them. I have gone to the same derm for them over and over and she thinks my body is colonized by a bacteria, but even after using hibiclens all over my body they come back.
    • Scott Adams
      Welcome to the gluten-free community! It’s great to have you here. While gluten sensitivity or celiac disease can indeed cause skin issues, such as dermatitis herpetiformis (a blistering rash), abscesses in areas like the lower buttocks or thighs are less commonly linked directly to gluten. However, chronic abscesses could be a sign of an underlying immune or inflammatory condition, which might be worth discussing with a healthcare professional. Some people with gluten-related disorders also experience secondary issues like bacterial overgrowth or immune dysregulation, which could potentially contribute to recurrent infections. It’s always a good idea to explore all possible causes, including gluten sensitivity, with your doctor. In the meantime, keeping a food and symptom diary might help identify any patterns. Wishing you the best on your health journey!
    • trents
      You say you have gluten sensitivity? Have you been officially diagnosed with celiac disease or do you refer to NCGS?
×
×
  • Create New...