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Kraft Bbq

EddieJP125

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EddieJP125 Explorer
EddieJP125
Posted

there was a list that i saw the the BBQ sauces were gluten-free, but if u read the label it says modified food starch...which is usually another term for wheat flour starch...can anyone tell me that it is 100% gluten-free...i have been eating it more and more but i get different reactions on and off...not sure if itz from that though...

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celiac3270 Collaborator
celiac3270
Posted

If it's from Kraft, then it's company policy to list gluten on the label. Modified food starch doesn't mean that it's wheat flour, and I find that it often is not. If it's Kraft, then the gluten must be labelled and therefore, if you don't see "wheat" or "rye" or "barley" or "malt", etc. on the label, it's fine. Of course, you can contact the company about contamination, cause that would be the only reason I can think of for you to react to it.

lovegrov Collaborator
lovegrov
Posted

celiac3270 is right about Kraft. Even if it says MFS, it's OK if it doesn't say wheat, rye or barley.

Although we should always be wary of modified food starch, it in fact almost NEVER from wheat because other starches are cheaper. I can't remember the last tinme I called about a product and it wasn't gluten-free because of MFS.

richard

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