Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Levsin (hyoscyamine)

dbuhl79

Recommended Posts

dbuhl79 Contributor
dbuhl79
Posted

My doctor prescribed Levsin (otherwise known as Hyoscyamine) for abdominal pain/cramping & diarrhea.

I'm not one to enjoy being on medications & the potential side effects don't sound to wonderful.

Has anyone else taken this and received much relief? Just took my first dose this afternoon. Does anyone know of any bad reactoins to it?

Any info, would greatly be appreciated!

Thanks

Dana

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


bmorrow Rookie
bmorrow
Posted

Yes, I took this medicine for approximately a year, and it did relieve some of the cramping, but didn't do anything for the diarrhea. I had extremely dry lips and mouth when I was taking it. My lips would crack and were sore all of the time. I found that none of the medicines prescribed eliminated my diarrhea. I still have it 75% of the time. I take Lomotil, which seems to help some.

I hope that you find something that helps you. Good Luck! :rolleyes:

dbuhl79 Contributor
dbuhl79
Posted
  • Author

Bmorrow:

Thanks. So far I'm not finding it to help with the diarrhea either, but if it takes the abdominal pain away I'd be content with that. Thanks!

Dana

shimma Apprentice
shimma
Posted

Hi,

After a bunch more tests and still no relief from my GI symptoms, my doctor decided that I have IBS in addition to Celiac Disease and prescribed LevBid (also a hyoscyamine). I felt so terrible on it (my symptoms were even worse, and the dry mouth drove me crazy) that I went off it after a few days. Now I don't know what to do with myself -- I've tried everything -- very strict elimination diets, probiotics, vitamins, everything -- and my GI symptoms won't go away. I've been gluten-free for a year and a half. Sigh.

Hope it works for you, though!

dbuhl79 Contributor
dbuhl79
Posted
  • Author

Thanks. Unfortunately, I've had no relief yet, but only been on it since last Friday. I'm not sure when relief sets in. Still alot of abdominal pain and diarrhea. I think I spent more time in the bathroom then in my own office all day yesterday. Luckily things have improved this afternoon. Now I just hurt! I am hoping it brings some relief.

Another odd question, but did any of you notice a stool color change? It's gone green!

  • 2 weeks later...
jayodachowski Newbie
jayodachowski
Posted

Hyoscyamine ROCKS !!

I have been taking Hyoscyamine for over three years and I love it!

I had a bad case of Intestinal gas and it virtually eliminated the problem!

judy05 Apprentice
judy05
Posted

Hi,

I took Levsin sporadically for over one year, I don't need it now

and as the others have said the dry mouth was a big issue.

I found after a few months the cramps subsided. I never had

a big problem with diarrhea, mine was with constipation. My stools

were all different colors at first, my GI doctor said not to worry about

the color only if they were black and tarry which would indicate bleeding.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,565
    • Most Online (within 30 mins)
      7,748
    Gary moody
    Newest Member
    Gary moody
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      New Guy Here...

      By trents · Posted

      So, is their reasoning for doing another biopsy after you've been gluten free for awhile to get a comparison of before and after? In other words, there should be healing of the SB lining if you go gluten free for awhile if you have celiac disease?
    • trents
      Pathology results - coeliac positive?

      By trents · Posted

      Welcome to the forum, @Tazzy11! Yes, your DGP-IGG test is positive. It means you could have celiac disease. But there are other possible causes for an elevated DGP-IGG count. I note that your TTG-IGA was not positive. The TTG-IGA is considered the chief celiac antibody test and a bit more reliable than the DGP-IGG. But let me ask you an important question. Prior to the blood draw, had you already begun to limit your intake of gluten? Also, were these the only two tests ordered to check for celiac disease? A physician should always order what we call the "total IGA" test (it goes by other names as well) to check for IGA deficiency. If you are IGA deficient, the scores for individual IGA celiac antibody tests, such as the TTG-IGA will be falsely low. By the way you spelled "coeliac" I judge you must be in the UK. There are several other antibody tests that can ordered when checking for celiac disease in order to get a more complete picture. Here is an article outlining the various tests:  
    • Scott Adams
      Pathology results - coeliac positive?

      By Scott Adams · Posted

      This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests for celiac disease might be false-negative, and other types of tests need to be done to make an accurate diagnosis. The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate.    Per this article: They will likely schedule an endoscopy to see if you have celiac disease, and for this they would want you to continue eating gluten daily until that test is completed.
    • Scott Adams
      Just got Celiac blood test results back and they seem crazy high!

      By Scott Adams · Posted

      This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease.     
    • Scott Adams
      Augmentin (amoxicillin) syrup

      By Scott Adams · Posted

      You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
×
×
  • Create New...