Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):
    GliadinX



    Celiac.com Sponsor (A1-M):
    GliadinX


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pollo Tropical Chain In Florida


elefky

Recommended Posts

elefky Apprentice

Is anyone familiar with the fast-food chicken restaurant, Pollo Tropical? They are a Florida chain (and one location in Jersey) with mostly grilled chicken dishes, salad, rice & beans. I ate there last winter, choosing carefully, and I was ok. Going to Florida this December and I decided to email them today, but I was just wondering if anyone else has tried them. For fast food they are pretty good.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Smith & Truslow
Daura Damm



Celiac.com Sponsor (A8-M):
Tierra Farm


Sugarmag Newbie

I actually haven't tried them, but one just opened up right by me recently. Unfortunately, I also can't have soy or dairy, so I haven't gone there!! But I do know a few people that absolutely love it!! (One is a celiac, and she's always been ok there!!) I've heard it's really nice and fresh tasting for fast food. There is a link to the food/allergen info on their website, so you can always take a glance at that too. Enjoy your vacation!! B)

Open Original Shared Link

(goto site map, then nutritional guide, then there will be an allergens information tab on the left)

  • 2 weeks later...
elefky Apprentice
  Sugarmag said:
I actually haven't tried them, but one just opened up right by me recently. Unfortunately, I also can't have soy or dairy, so I haven't gone there!! But I do know a few people that absolutely love it!! (One is a celiac, and she's always been ok there!!) I've heard it's really nice and fresh tasting for fast food. There is a link to the food/allergen info on their website, so you can always take a glance at that too. Enjoy your vacation!! B)

Open Original Shared Link

(goto site map, then nutritional guide, then there will be an allergens information tab on the left)

Thanks. I went to the site and printed the info.

Sugarmag Newbie
  elefky said:
Thanks. I went to the site and printed the info.

You are welcome! Have fun on your vacation! B)

  • 7 months later...
MiamiMom Newbie

Hi. I thought I'd add the information I received from Pollo Tropical in response to my inquiry. This is current as of May 2008, so please check for changes in the future.

. . .

Please find attached a list of the Pollo Tropical products and their ingredients. The rice, chicken and beans do not contain gluten. The kid

CarolAnne Apprentice

I've eaten at Polo Tropical - and I love the food. Just be extra careful of what you order. And watch the servers as they set up your meal. Cross-contamination is a huge issue with them...and if you're sensitive it could be a problem. The servers often use the same tongs for the food as they do the bread...and it's such a habit for them to plop bread on every dish. They also wear gloves...that they don't change very often. One girl had a hole in her glove because she had been wearing it so long.

I usually just stick to a standard order each time...things I know that I don't react to. They recognize Wheat as being a common allergen...but have no clue what Gluten is. The Maltodextrin, Modified Food Starch are both something to watch out for, as well as some of the vinegars, and the carmel coloring. I got zapped by the ribs...so I don't order those anymore.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):
    Little Northern Bakehouse



  • Member Statistics

    • Total Members
      128,939
    • Most Online (within 30 mins)
      7,748

    Ladyliv
    Newest Member
    Ladyliv
    Joined

  • Celiac.com Sponsor (A20):
    Smith & Truslow


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      71.4k

  • Celiac.com Sponsor (A22):
    GliadinX




  • Celiac.com Sponsor (A21):
    Holidaily Brewing Co.



  • Upcoming Events

  • Posts

    • trents
      I would ask for a total IGA test (aka, Immunoglobulin A (IgA) and other names as well) to check for IGA deficiency. That test should always be ordered along with the TTG IGA. If someone is IGA deficient, their individual celiac IGA test scores will be artificially low which can result in false negatives. Make sure you are eating generous amounts of gluten leading up to any testing or diagnostic procedure for celiac disease to ensure validity of the results. 10g of gluten daily for a period of at least 2 weeks is what current guidelines are recommending. That's the amount of gluten found in about 4-6 slices of wheat bread.
    • jlp1999
      There was not a total IGA test done, those were the only two ordered. I would say I was consuming a normal amount of gluten, I am not a huge bread or baked goods eater
    • trents
      Were you consuming generous amounts of gluten in the weeks leading up to the blood draw for the antibody testing? And was there a Total IGA test done to test for IGA deficiency?
    • jlp1999
      Thank you for the reply. It was the TTG IGA that was within normal limits
    • trents
      Welcome to the forum, @jlp1999! Which IGA test do you refer to as being normal? TTG-IGA? Total IGA? DGP-IGA? Yes, any positive on an IGA or an IGG test can be due to something other than celiac disease and this is especially true of weak positives. Villous atrophy can also be cause by other things besides celiac disease such as some medications, parasitic infections and even some foods (especially dairy from an intolerance to the dairy protein casein). But the likelihood of that being the case is much less than it being caused by celiac disease.
×
×
  • Create New...