Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is It True That Dora The Explorer Cereal Is gluten-free?

Kara'sMom

Recommended Posts

Kara'sMom Explorer
Kara'sMom
Posted

I'm sorry to bombard this site with so many questions...and probably questions that have been asked over and over so SORRY if that's so. I'm sure I'll get most of my questions answered when we meet with the nutritionilist...but until then.....here are the ingredients of the cereal....

Whole Grain Corn, Corn Meal, Sugar, Corn Bran, Modified Corn Starch, Canola and/or Rice Bran Oil, Corn Syrup, Salt, Calcium Carbonate, Cinnamon, Dicalcium Phosphate, Trisodium Phosphate, Baking Soda, Iron and Zinc (Mineral Nutrients), Vitamin C (Sodium Ascorbate), A B Vitamin (Niacinamide), Natural and Artificial Flavor, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Mononitrate), Vitamin A (Palmitate), A B Vitamin (Folic Acid), Vitamin B12, Vitamin D, Vitamin E (Mixed Tocopherols) and BHT Added to Preserve Freshness.

should I worry about the modified corn starch? And I"ve read on here that Fruity Pebbles is gluten-free so I bought a box but she hasn't had any yet.

Thanks again! Mary

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ptkds Community Regular
ptkds
Posted

Don't worry about asking questions! That's what this forum is for!!

Yes, Dora stars are gluten-free. We eat it all the time. Also, Trix, Fruity Pebbles, Cocoa Pebbles, and Little Einsteins are gluten-free. Just make sure you read the label often since they sometimes change the ingredients. The most annoying ingredient you may see in lots of "corn based" cerials is malt. Modified corn starch is perfectly fine.

Oh yeah, you probably won't get much help from the nutritionist! They are usually clueless when it comes to a gluten-free diet. Although, some can be great.

ab123 Rookie
ab123
Posted

The mickey mouse cereal is also gluten free and some boxes of Lucky Charms are gluten free!

Ridgewalker Contributor
Ridgewalker
Posted
The mickey mouse cereal is also gluten free and some boxes of Lucky Charms are gluten free!

:o What??? Some boxes of Lucky Charms are gluten-free? I'm confused. I thought Lucky Charms were NOT safe. How can some boxes be ok? Please elaborate!

cruelshoes Enthusiast
cruelshoes
Posted
some boxes of Lucky Charms are gluten free!

I just looked at the Open Original Shared Link website. Lucky Charms is an oat cereal, made with both whole grain oats and oat flour. These oats are almost certainly contaminated with gluten, because they are not gluten-free oats. I would be interested to know what source says Lucky Charms is gluten-free.

blueeyedmanda Community Regular
blueeyedmanda
Posted

Love the Dora Stars :)

buffettbride Enthusiast
buffettbride
Posted

I'm yet to see the Dora Stars in a store. I shop at King Soopers (which is Kroger) and I've checked Safeway as well.

Any suggestions?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Ridgewalker Contributor
Ridgewalker
Posted
I'm yet to see the Dora Stars in a store. I shop at King Soopers (which is Kroger) and I've checked Safeway as well.

Any suggestions?

Maybe Walmart?

buffettbride Enthusiast
buffettbride
Posted
Maybe Walmart?

That's my next plan.

Actually, I'll be at a Super Target tonight so I'm going to check there as well.

Kara'sMom Explorer
Kara'sMom
Posted
  • Author

I bought mine at Super Walmart..on sale for 1.50 a box. Now that I know they're gluten-free I'm sending DH out to buy about 5 boxes!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      128,081
    • Most Online (within 30 mins)
      7,748
    winnie8388
    Newest Member
    winnie8388
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.6k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Celiac or Addison's complications? Can someone share their experience?

      By Scott Adams · Posted

      This article might be helpful. See this section of the article: Many People Can Be Diagnosed Using Only Blood Tests and No Biopsy    
    • Scott Adams
      Celiac pain relief

      By Scott Adams · Posted

      Yes, ginger tea is an ancient Chinese medicinal treatment for stomach issues and inflammation.
    • DebJ14
      Contradicting length of time for gluten challenge - please help to ensure not getting false negative. Thank you!

      By DebJ14 · Posted

      Good luck to you.  I would not get past that first slice of bread.  I would be vomiting and have diarrhea within 30 minutes and it would continue for hours and I would feel like I was hit by a truck for days.  My functional medicine doctor told me to stop taking Calcium and to significantly up my Vitamin D, add K2, lots of Magnesium, some boron and collagen.  This was all recommended after taking the Spectracell test for nutrient deficiencies.  Started doing this at 54 when diagnosed and at 72 no issues with the old bones.   
    • Recently diagnosed
      Gluten-Free House Swaps

      By Recently diagnosed · Posted

      I live in Ottawa Canada and would be interested in a swap with someone who also has a gluten-free house. I’d love to swap out in winter for somewhere warm.
    • trents
      Celiac or Addison's complications? Can someone share their experience?

      By trents · Posted

      @KRipple, thank you for the lab results from your husband's celiac disease blood antibody testing. The lab result you share would seem to be the tTG-IGA (Tissue Transglutaminase IGA) and the test result is in excess of 10x normal. This is significant as there is an increasing tendency for physicians to grant a celiac disease diagnosis on the basis of antibody testing alone when the scores on that particular test exceed 10x normal. This trend started in the UK during the COVID pandemic when there was tremendous pressure on the medical system over there and it has spread to the USA. The tTG-IGA is the centerpiece of celiac disease blood antibody testing. All this to say that some doctors would grant a celiac disease diagnosis on your husband's bloodwork alone and not feel a need to go forward with an endoscopy with biopsy. This is something you and your husband might wish to take up with his physicians. In view of his many health issues it might be wise to avoid any further damage to his small bowel lining by the continuing consumption of gluten and also to allow healing of such to progress. The lining of the small bowel is the place where essentially all of our nutrition is absorbed. This is why celiac disease, when it is not addressed with a gluten free diet for many years, typically results in additional health problems that are tied to nutritional deficiencies. The millions and millions of tiny finger-like projections that make up the nutrient absorbing surface of the small bowel lining are worn down by the constant inflammation from gluten consumption. In celiac disease, the immune system has been tricked into labeling gluten as an invader. As these finger-like projections are worn down, the efficiency of nutrient absorption becomes more and more compromised. We call this villous atrophy.   
×
×
  • Create New...