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Recent Activity
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- Monte Carlo Fine Taste posted a topic in Board/Forum Technical Help0
Intolerance after eating certified pasta gluten free could be caused by additives & or stabilaiser added in the composition of the pasta ingredients, even in the best brands please ceck well before buyng & eating
Intolerance to certified gluten-free pasta may be due to additives or stabilizers included in the pasta's ingredients, even among the top brands. It's important to check thoroughly before purchasing and consuming; you can find the actual ingredients listed in the detailed component descriptions on Amazon. -
- BoiseNic replied to BoiseNic's topic in Dermatitis Herpetiformis2
Skinesa
Thank you for this information and your post. I have tried just about every diet there is. I have been experimenting with diet for years and years. I am a vegan, so the diet you mentioned is not an option. Fasting always works for me. Probably because I am detoxing and not feeding candida or parasites. Meat eaters have a higher prevalence of parasites, just... -
- bharal posted a topic in Gluten-Free Foods, Products, Shopping & Medications0
Sommersby cider, alcohol generally
I'm unsure if sommersby cider is likely to have cross contamination issues, given its made by a beer company. Does anyone have any thoughts on this? I'm assuming wine generally is ok, as it's bottled in a vineyard, but what about other (ostensiblygluten free) liquors? -
- knitty kitty replied to BoiseNic's topic in Dermatitis Herpetiformis2
Skinesa
@BoiseNic Have you tried the Autoimmune Protocol Diet? This Paleo diet cuts out most everything except meat, veggies and some fruits. By cutting out all the carbohydrates, especially processed ones, the carbohydrate loving bacteria and fungi like Candida get starved out and die off. After that, taking probiotics to help repopulate the gut is beneficial... -
- Wheatwacked replied to Celiacsugh's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease6
gluten-free and continued upper left side pain after drinking wine
The short answer is if it hurts, don't do it. Yogurt may help sooth your gut and repopulate it with benificial bacteria. I prefer whole milk yogurt because it is not processed and the no fat yogurt is processed dehydrated milk powder with guar gums and water added to make it mouth feel like fat. Especially in early healing there may be other foods...
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