Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Delayed Reaction?


Nathan's mom

Recommended Posts

Nathan's mom Apprentice

My son is 4 1/2 and he has been gluten-free for almost a year now. We know that 8 days ago he was gluttoned while in a church class. I think it was only about 1/2 a graham cracker. That afternoon he commented that his stomach hurt. Two days later he had some huge poop for two days in a row (like a foot and a half long and 2 inches wide - don't mean to be gross but you all know how poop matters!). On day 4, 5, and 6 he was "off" - hyper, onry, etc. Then he cried out in his sleep on day 6 and 7 and then last night he was awake 2+hours. I do know that one of the signs of him detoxing from something is being wide-awake in the middle of the night. When I first eliminated gluten 100% a year ago, he was wide awake in the middle of the night for 6 nights in a row - about 2-3 hours each night. This is a symptom that has disappeared after eliminating gluten but it was also present when detoxing from it.

Could this 8 day cycle of events be from the gluten the previous Sunday? Anyone else experience this?

Thanks,

Debbie


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mamaw Community Regular

I can't say if it was from the graham cracker but some are soooo very sensitive it wouldn't surprise me. we also had a child glutened at Sunday School. The young teacher knew the child had a bag of goodies in the room but she decided on her own that it would be okay to give three teddy bear grahams . the poor kid was so sick & nasty for several days........ She knew not to do this but she stated she felt sorry for the child. So I guess making the child sick ; she felt was a better option!!!!!!

blessings

mamaw

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Bebee posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Testing for celiac

    2. - K6315 replied to K6315's topic in Related Issues & Disorders
      4

      Newly gluten free… withdrawal?

    3. - kate g posted a topic in Gluten-Free Restaurants
      0

      Nandos improper preparion celiac childrens food

    4. - Scott Adams replied to TexasCeliacNewbie's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      High blood test numbers - with scales. Any advice?

    5. - trents replied to K6315's topic in Related Issues & Disorders
      4

      Newly gluten free… withdrawal?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,758
    • Most Online (within 30 mins)
      7,748

    Sarah Dustin
    Newest Member
    Sarah Dustin
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Bebee
      I am new here, I have been diagnosed with Microscopic Colitis (Lymphatic) years ago and have been gluten-free, DF since, but I still can have occasional bouts of diarrhea (still trying to figure that out).  I also have MS, Hypothyroid, Arthritis, Reynaud's and my rosacea has been acting up lately.  What treatment is suggested to help with rosacea?  I would like to know too if there is a test for celiac if you have been gluten-free?   Thank you, Barb    
    • K6315
      Well, that's interesting. I am lactose intolerant and have been managing that for years. I'd be interested in seeing if that changes once I feel better from not eating gluten (one thing at a time for now, though). Helpful to hear about the avenin. I will do some digging and pose that to the dietitian. Grateful for your feedback.
    • kate g
      Recently my daughter ate in nandos harlow I rang in advance to speak about the celiac protocals and learned that childs portion chicken nandinos is cooked on the same grill as garlic bread even if they are celiac! Even if you clean it this is not good practise and will be making many children ill. I learnt adults butterfly chicken cooked on a grill purely for chicken.  This is fine and what we ordered however nandos need to take note of your practises for the safety of celiac children. my daughter has been ill from their nandinos chicken before and i emailed head office and they wouldnt accept responsibility 
    • Scott Adams
      I agree with @RMJ, you have multiple positive tests so celiac disease is likely.  This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease.     
    • trents
      One small study found that 50% of celiacs react to the dairy protein "casein" like they do to gluten. It is also common for celiacs to be lactose (the sugar in milk) intolerant, though that often disappears in time as the villi heal. About 10% of celiacs react to the oat protein "avenin" like they do gluten.
×
×
  • Create New...