Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Lotions With Gluten


AColor

Recommended Posts

AColor Newbie

There is a lotion that I would like to use, but I have discovered that it has Barley Extract in it. I have been gluten-free for two years, and I am very strict about not eating any gluten. My symptoms, when I had them two years ago, were not of the dermatitis kind. My question is this: even though I understand that we should avoid lotions with gluten, if I don't ingest the lotion, how can it cause symtoms? Do I really need to be so strict about lotions?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ursa Major Collaborator

The biggest problem with lotions is, that you apply them with your hands. You also prepare food and eat with your hands. And if you use the lotion for dry hands, then it wouldn't make any sense to then have to wash your hands with soap and water to wash off the lotion, so you don't gluten yourself.

Also, if you apply it to your face for instance, and then touch your face (or whatever part of your body you put it on) and don't wash your hands before eating, you can gluten yourself.

Unless you are constantly aware of the potential for glutening, and washing your hands every time before you touch food, or even pick your teeth or put a finger in your mouth for whatever reason, you WILL get glutened from lotion containing gluten.

Personally, I won't use ANY personal care products containing gluten. That way I won't have to be paranoid and being vigilant about constantly washing my hands. It would drive me nuts!

kbtoyssni Contributor

I completely agree with Ursa. It's just not worth it to me to use personal care products with gluten, especially hand lotion. You put it on, touch everything in your house, now you've got gluten all over the place, you wash your hands, accidentally touch something you've touched pre-handwashing, eat your lunch and you get glutened. To me it's just too risky, and it's not something I want to be constantly thinking about.

gfcookie Newbie
There is a lotion that I would like to use, but I have discovered that it has Barley Extract in it. I have been gluten-free for two years, and I am very strict about not eating any gluten. My symptoms, when I had them two years ago, were not of the dermatitis kind. My question is this: even though I understand that we should avoid lotions with gluten, if I don't ingest the lotion, how can it cause symtoms? Do I really need to be so strict about lotions?

it can't.

if you really want to use it, use it on your legs, and then wash your hands and don't touch your legs. if you were goign to use it anywhere else, even though theres probably a very small amount of gluten in it, it will get on your hands, you will eat with your hands, and theres a chance you could get some in your mouth. its a personal choice, if you want to scrub your hands really well after using it, which sort of defeats the purpose of it as a hand lotion, go for it. You need to be a little more cautious with something like this than shampoo, its the same as lip gloss, it has a high probability of getting into your mouth. It will not however get into your digestive tract through your skin.

JNBunnie1 Community Regular

I wouldn't want the hassle, not when there are so many wonderful lotions out there. It's not like theres a limited selection. If you get really fed up, just apply a natural body oil after your shower. Less icky additives anyway.

dbmamaz Explorer
it can't.

if you really want to use it, use it on your legs, and then wash your hands and don't touch your legs.

Oh, I like that idea - the lotion i've been using to reduce shaving (and i need all the help I can get) has oat on the label in the store (tho not on the bottle i have - which i probaby bought on clearance when they were switching lol). I was really not wanting to quit using it, but that makes sense - if its only on my legs once a day, thats manageable

BTW, i ended up getting a cvs brand, but was bummed becuase i couldnt find much INTERESTING lotions (lavendar scented would be nice) that didnt have oats in them. Any ideas?

JNBunnie1 Community Regular
Oh, I like that idea - the lotion i've been using to reduce shaving (and i need all the help I can get) has oat on the label in the store (tho not on the bottle i have - which i probaby bought on clearance when they were switching lol). I was really not wanting to quit using it, but that makes sense - if its only on my legs once a day, thats manageable

BTW, i ended up getting a cvs brand, but was bummed becuase i couldnt find much INTERESTING lotions (lavendar scented would be nice) that didnt have oats in them. Any ideas?

See, I'd even freak about having it on my legs. It would get on my pants, then in my laundry basket, and blah blah blah..... What about 'gettin nekkid' with your significant other? Will it get all over them? I wouldn't use a lotion on my legs if my boyfriend couldn't appreciate the result, but that's just me. Every store I've ever been in had a different selection of lotions. And then there's amazon!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



dbmamaz Explorer
What about 'gettin nekkid' with your significant other? Will it get all over them?

Ok, that brings up another question i've been wanting to ask but not sure how . . .or where . .about hubby not being off gluten, and certain things we do . . . could I be glutened by him??:huh:

aikiducky Apprentice

Kissing is the one thing you have to be careful with. Ask him to at least rinse his mouth before kissing you if he has just eaten something with gluten. And maybe better to brush teeth as well.

Pauliina

JNBunnie1 Community Regular
Kissing is the one thing you have to be careful with. Ask him to at least rinse his mouth before kissing you if he has just eaten something with gluten. And maybe better to brush teeth as well.

Pauliina

I actually have a friend who got so sensitive that even after brushing, gluten caught in her husband's salivary glands would still gluten her hours later. I hope that doesn't happen to me. But gluten can't magically appear in any other, um, 'stuff'.......

GlutenGalAZ Enthusiast

Thought I would share an e-mail I just rec'd (2-11-08) from Johnson and Johnson.

(I asked about a couple lotions in particular. With some companies if you ask if they have a gluten free list, they just say to look at the label b/c they have too many products to have a gluten free list and ingredients change.)

Thank you for contacting the Johnson & Johnson Consumer Companies, Inc.

Information Center. It is always important to hear from our

consumers, and we appreciate the time you have taken to contact us.

With regard to your recent inquiry, The following products are gluten

free:

Johnson's

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,865
    • Most Online (within 30 mins)
      7,748

    Debbiebee
    Newest Member
    Debbiebee
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      71.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Most likely cross-contamination I believe.
    • cristiana
      I think it takes different people different amounts of time, but in my own case I had pain,  bloating and loose stools for some time, exacerbated by a lactose intolerance, which eventually went.  I would say the really bad diarrhea got better quite quickly, but the bloating pain carried on for a few months, until I was told to give up lactose for a few weeks.  That helped enormously and once I realised milk and yoghurt was the cause, after a short break I went back to lactose very gradually and felt a lot better.  Now I can tolerate it well. From Coeliac UK "The enzyme lactase is found in the brush border of the small intestine. This is why people with coeliac disease can be deficient in lactase at diagnosis. Once established on a gluten free diet, the gut is able to heal and lactose digestion returns to normal. Lactose intolerance is therefore usually temporary." So if this helps your daughter, this doesn't mean you have to give up lactose forever, especially as dairy is such a good source of calcium for growing kids.   Bear in mind you should be able to reintroduce it. As for fatigue, this can be due to vitamin and mineral deficiencies,such as iron, vitamin D and B12.  Were these levels tested?  If not, I would suggest you get them done.  If your daughter is deficient in these, it is vital you address the deficiencies, and get the tests redone in a few months, particularly the iron, because too much can be dangerous.
    • knitty kitty
      Hello,   The medication in these inhalers can cause a thiamine deficiency if used by someone already low in thiamine.  We don't absorb sufficient amounts of vitamins and minerals due to the inflammation and damage done to our villi in Celiac Disease.  Even a long term strict gluten free diet may not provide sufficient amounts of vitamins and minerals.  There are eight B vitamins that all work together.  Thiamine deficiency often shows up first because our bodies use so much of it and it can't be stored very long. Thiamine deficiency symptoms can appear in as little as three days.  Without thiamine, the other B vitamins may not be able to function properly.   Thiamine is needed to clear lactic acid accumulation caused by the inhalers: Shoshin beriberi provoked by the inhalation of salbutamol https://pubmed.ncbi.nlm.nih.gov/12951730/    Significant Lactic Acidosis from Albuterol https://pmc.ncbi.nlm.nih.gov/articles/PMC5965110/ Albuterol-Induced Type B Lactic Acidosis: Not an Uncommon Finding https://pmc.ncbi.nlm.nih.gov/articles/PMC7263006/ Lessons of the month 1: Salbutamol induced lactic acidosis: clinically recognised but often forgotten https://pmc.ncbi.nlm.nih.gov/articles/PMC6964186/ An Overview of Type B Lactic Acidosis Due to Thiamine (B1) Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC10731935/   Thiamine has antifungal and antibacterial properties.  Thiamine helps keep Candida in check.  Thiamine helps keep SIBO in check.  Thiamine helps with black mold, Aspergillis infection.  Riboflavin helps fight Candida infection in the mouth. Riboflavin Targets the Cellular Metabolic and Ribosomal Pathways of Candida albicans In Vitro and Exhibits Efficacy against Oropharyngeal Candidiasis https://pubmed.ncbi.nlm.nih.gov/36625571/   Thiamine deficiency can make ones voice hoarse and can cause localized edema.  Niacin deficiency can make ones voice hoarse.  (Niacin deficiency and Thiamine deficiency can each cause irritability, agitation, and lability.) Hoarseness in pellagra https://pubmed.ncbi.nlm.nih.gov/21507655/ Hidden Hunger: A Pellagra Case Report https://pmc.ncbi.nlm.nih.gov/articles/PMC8152714/   Anesthesia can cause B12 deficiency.  B12 deficiency can show up as mouth sores and geographic tongue, diarrhea, and dementia. Vitamin deficiency, a neglected risk factor for post-anesthesia complications: a systematic review https://pmc.ncbi.nlm.nih.gov/articles/PMC11823251/ Neurologic degeneration associated with nitrous oxide anesthesia in patients with vitamin B12 deficiency https://pubmed.ncbi.nlm.nih.gov/8250714/ Subacute combined degeneration of the spinal cord following nitrous oxide anesthesia: A systematic review of cases https://pubmed.ncbi.nlm.nih.gov/30144777/ The Effect of Vitamin B12 Infusion on Prevention of Nitrous Oxide-induced Homocysteine Increase: A Double-blind Randomized Controlled Trial https://pmc.ncbi.nlm.nih.gov/articles/PMC4052402/     Eating a diet that is heavy in carbohydrates can precipitate a thiamine deficiency.  As the amount of carbohydrates consumed increases, additional thiamine is needed, otherwise the carbs will be stored as fat.   Thiamine deficiency disorders: a clinical perspective https://pmc.ncbi.nlm.nih.gov/articles/PMC8451766/   Hiding in Plain Sight: Modern Thiamine Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC8533683/   The deficiency symptoms of some of the B vitamins cause gastrointestinal symptoms that resemble the same symptoms as when being glutened.   Thiamine deficiency can present as vomiting, diarrhea and abdominal pain (Gastrointestinal Beriberi).  Niacin deficiency can present as diarrhea (Pellagra = diarrhea, dermatitis, dementia, then death ).  B12 deficiency can present as diarrhea or dementia.  Not everything is caused by hidden gluten.  Gluten free processed foods are not required to be enriched with vitamins lost in processing like gluten containing foods are. Blood tests are not accurate measurements of vitamin levels, but do talk to your doctor and nutritionist about supplementing with the eight B vitamins, Vitamin C, the four fat soluble vitamins and minerals like magnesium.  Your physician can give you a shot of B12 before anesthesia administration.   By the way, Celiac Disease genes have been traced back to having originated in Neanderthals.  I'm not a singing teacher on the net.  I earned a degree in Microbiology after studying nutrition because I wanted to know what vitamins are doing inside the body.  I've experienced nutritional deficiencies myself. Hope this helps!  Keep us posted on your progress!
    • trents
      Welcome to the forum, @jnstefan! She should start feeling better within a week or two if she is truly avoiding gluten and if she isn't also showing intolerance to other foods. It is quite common for celiacs to be dairy intolerant (not just the lactose but the protein casein in dairy) and to oats (protein is avenin). Casein and avenin have structures similar to gluten. We call this cross reactivity (not to be confused with cross contamination). So, you might look at pulling these two food items from her diet to see if there is improvement. But achieving a gluten free state is more challenging than people realize when the first start in. It is hidden in so many foods you would never expect to find it in like soy sauce and canned tomato soup, just to site two examples. This might help:  
    • jnstefan
      My 10 year old daughter was diagnosed with Celiac 2 weeks ago. We've been on gluten free diet now for 2 weeks. She still experiences abdominal pain at times , and is struggling with fatigue. What is everyone's experience with how long it takes for the body to heal and stabilize after starting the gluten free diet? Thanks for any feedback!
×
×
  • Create New...