Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help


Guest Tish

Recommended Posts

Guest Tish

I was diagnosed with Celiac sprue in May and was relieved for the past 14 + years this was not all in my head. I went on a all protien diet at first not knowing what I should eat?? I live in a very rural area and gluten free just was not a issue in fact the hospital dietian only had one other patient that was a celiac at that time. So I have had to learn on my own the hardway and now I am very sensitive to gluten but I have several other things happening that I am not sure is related to being a celiac so I need to ask all of you ..

1) I sometimes break out in the itchies from top to bottom... I had seen a dermotologist and they biospied me but did not find what they are looking for.. At the time I had three hershey bars (one a day) then later found out candy is often dusted with flour and do not list it as a ingredient... I am taking allergy medicine every other day to prevent a scratch attack .. Has anyone else had this problem ?

I did break out last week with little bumps mostly unvisible in the back of my knees down to my ankle... called the dermotoligist and she said nothing to worry about.... Weird...

2) I began having some pain in my tail bone then pain in my wrist joints. The doctor gave me a athritis test and x-rayed my tail bone and said I was fine. Last night the pain was horrible in my shoulder bones, arm joints, wrist and all the bones in my fingers.. Has anyone experienced such pains ?

3) I am very active and exercise vigorously 7 days a week usually and had lost a lot of weight prior to this whole celiac bizz on my own... but when I finally found a bread that I can finally choke down I gained 10 pounds and I am afraid to gain anymore... any suggestions ? Most celiacs I have read about are worried about being so thin, wish I had that problem.

I know I should be able to get this information from my doctor but this last visit he though the only food I was to avoid was wheat... Boy that really worried me. Please give me some advise I could use........


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest LisaB

I too have had all kinds of changes/wierd things happening since going gluten-free. My skin has totally changed, I am often itchy and get rough dry skin off and on, mostly on. My skin was never dry before, I wasn't itchy before. I get very wierd joint pain and other pain and then it goes away but I also feel stronger everyday. My theory is that things are working themselves out now that it is getting some nutrition.

Maybe working out so heavily isn't such a good idea right now, your body may need time and energy to catch up internally before devoting so much to muscle output? My belief is that it is good to keep moving, your lymph system cannot function to move waste unless there is some movement, but if there is too much waste to move to quickly along with other biological functions that need to start running properly and organs/glands that need to get the nutrition your hopefully now absorbing...that is a lot to ask of your system. Just a possibility.

EmilyP2004 Newbie
I was diagnosed with Celiac sprue in May and was relieved for the past 14 + years this was not all in my head.  I went on a all protien diet at first not knowing what I should eat?? I live in a very rural area and gluten free just was not a issue in fact the hospital dietian only had one other patient that was a celiac at that time.  So I have had to learn on my own the hardway and now I am very sensitive to gluten but I have several other things happening that I am not sure is related to being a celiac so I need to ask all of you ..

1) I sometimes break out in the itchies from top to bottom... I had seen a dermotologist and they biospied me but did not find what they are looking for.. At the time I had three hershey bars (one a day) then later found out candy is often dusted with flour and do not list it as a ingredient... I am taking allergy medicine every other day to prevent a scratch attack .. Has anyone else had this problem ?

I did break out last week with little bumps mostly unvisible in the back of my  knees down to my ankle... called the dermotoligist and she said nothing to worry about....  Weird...

2) I began having some pain in my tail bone then pain in my wrist joints.  The doctor gave me a athritis test and x-rayed my tail bone and said I was fine.  Last night the pain was horrible in my shoulder bones, arm joints, wrist and all the bones in my fingers.. Has anyone experienced such pains ?

3) I am very active and exercise vigorously 7 days a week usually and had lost a lot of weight prior to this whole celiac bizz on my own...  but when I finally found a bread that I can finally choke down I gained 10 pounds and I am afraid to gain anymore... any suggestions ?  Most celiacs I have read about are worried about being so thin, wish I had that problem.

I know I should be able to get this information from my doctor but this last visit he though the only food I was to avoid was wheat... Boy that really worried me.  Please give me some advise I could use........

It is possible you may have Dermatitis Herpetiformis

Dermatitis Herpetiformis is a rare condition with a very itchy rash.

DH associated with Coeliac Disease.

It is, however, difficult to diagnose and not many skin specialists understand about it.

You can see examples & descriptions of DH & ask for advice on this website.

Open Original Shared Link

Bone pain can indicate low bone density which is a risk for coeliacs.

Have you had a DEXA scan? This can show the state of your bones.

Please see :

Open Original Shared Link

I used to be underweight before diagnosis. Then I could eat any food & it would rush through me as my body tried to get rid of the gluten.

When you are diagnosed with celiac disease your body can recover on the gluten-free diet & it absorbs more, including the calories!

However, being overweight could indicate a thyroid problem which is sometimes found in coeliacs, so you might want to have your thyroid checked - but I think you may find you are just absorbing more food now your guts are healing.

gaceff Newbie

Careful with low calcium intake: celiacs tend to improperly absorb calcium and also eliminate milk products from their meals. Just be sure you get enough calcium (1g per day is needed, I believe, check other sources too).

And yes, I, too, suffer from different forms of skin problems (incl dandruff), that get worse when my digestive problems get more severe, and I'm pretty sure they are related. However, you indicate even worse symptoms than I ever had, so you should have a trip to a city with better doctors to check your condition.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Jodi Lee K's topic in Related Issues & Disorders
      7

      Worsening oral health with celiac

    2. - Jodi Lee K replied to Jodi Lee K's topic in Related Issues & Disorders
      7

      Worsening oral health with celiac

    3. - trents replied to Jodi Lee K's topic in Related Issues & Disorders
      7

      Worsening oral health with celiac

    4. - Jodi Lee K replied to Jodi Lee K's topic in Related Issues & Disorders
      7

      Worsening oral health with celiac

    5. - trents replied to Jodi Lee K's topic in Related Issues & Disorders
      7

      Worsening oral health with celiac


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,963
    • Most Online (within 30 mins)
      7,748

    Lori Ronquist
    Newest Member
    Lori Ronquist
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      71.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      The form of the magnesium is important. Go for one that has high absorbability. Most of us opt for magnesium glycinate. Mag citrate is also good. Don't settle for the oxide forms. They aren't absorbed well and tend to have a laxative effect 'cause they just draw water into the colon a' la Milk of Magnesia. Costco is a good place to shop for things like that. Also, good bone and dental health involves vitamin D. Are you taking a dedicated D3 supplement? Have you had your D levels checked? In many ways, vitamin D is turning out to be a master vitamin of human metabolism and celiacs are often low on this one. What was the numerical score on your IGA along with the reference range? I can probably tell you whether it was TTG-IGA by the magnitude of the score. The only other likely option besides TTG-IGA would be Total IGA which usually has scores that range in the hundreds.  I do think it important for you to get a follow-up endoscopy/biopsy to check for healing of the villi. If that isn't happening like it should, you still are not absorbing nutrients well and that could easily explain your dental issues.
    • Jodi Lee K
      It doesn’t specify if it’s TTG I’m not sure how to tell for that. That would be so sad. We never eat out I try to be so strict. Yes many dental products have gluten! I only use ones that don’t on myself.    No follow up procedure has been done for healing. That is something I will ask about. Thank you for the suggestion.    I don’t take any Magnesium. What would be a good supplement? 
    • trents
      Is that TTG-IGA that is slightly elevated? That could indicate you are still getting some gluten in your diet. That should be within normal range I would think if you were truly gluten free. As a dental professional have you looked into the issue of gluten in the products they use in your profession? There are threads on this forum and also articles I think dealing with that issue. Have you had a follow-up endoscopy to check for healing of the small bowel villi? Also, are you taking any magnesium supplements for bone and dental health? Very important. It works together with calcium.    
    • Jodi Lee K
      I’ve had GI issues since I was a baby! They never did any testing and always said diet issues and constipation. Things got a lot worse when I hit 25, eventually got a diagnosis and I am currently 29. Yes, just recently saw my GI doctor in January and things looked pretty good. Very slightly elevated IgA but IgG was good. My ionized calcium is elevated too. I also have hashimotos but my TSH was good. 
    • trents
      Do you have any sense of how long before your diagnosis the onset of your celiac disease may have been? For most of us, there are years that pass between the onset and finally getting a diagnosis and by that time damage has already been done to body systems. May we ask your age? Also, have you had any follow-up testing since diagnosis to check for celiac antibody levels or healing of the villi?
×
×
  • Create New...