Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Diagnosis Stories


flagbabyds

Recommended Posts

flagbabyds Collaborator

This is my diagnosis story, I thought I'd share it, my mom wrote thie piece for Newsweek. I think other people should post their's also, it's good to see how much all of us has gone through to get this simple diagnosis

What's Wrong With our Baby?

By Debbie Duncan

While much of the world watched the Olympice, my husband and i witnessed an event that gave us as much joy as any medalist's parents: our baby come back to life. Molly's symptoms had baffled her doctors


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



flagbabyds Collaborator

This is the other story my mom wrote in the San Jose Mercury News

seven years ago, a family discovered firsthand the most precious gift of all

By Debbie Duncan

For years I had seen reports on the evening news of the Doobie Brothers' annual concert at Children's Hospital at Stanford. While the hospital is no more than two miles from my home, I always thought of it as a world away from my life and experiences. I had chlidren -three in fact- but they were all healthy. Until 1991.In mid-November my third child, 17-month-old Molly, stopped walking, talking, eating, playing, smiling, living. My husband, Bill, and I knew something was wrong, but we didn't know what. Neither did the doctors. Molly's helth was slipping away day by day.

Finally, in the middle of December, we decided to have her admitted to the new Lucille Salter Children's Hospital at Stanford for two days of round-the-clock tests. It was indeed a different world. In the playroom on the first day I met a mom and her 2-year-old; the little girl had just had a brain tumor removed.

The hospital hallways were wide, which was helpful because of all the IV poles and wheelchairs rolling from place to place. Molly had an MRI at midnight down the hall at Stanford Hospital. When she wasn't sedated for a test she cried for me to hold her. I tried to write Christmas cards because they had to be done, but I made little progress.

Our older daughters visited in the evening and worked on art projects with voluenteers. The girls didn't finish the tile they had been given to decorate, so I etched their names - Jennifer, Allison, and Molly - Into the clay after Molly feel asleep in her big hospital crib. The next day she was examined by more physicians and equiptment. In the afternoon a cheerful voluenteer came to our room to tell me about a special event, the Doobie Brothers' Christmas concert. "Would Molly like to go?" she asked. "She's just a baby," I replied. "But we don't have our next consultation until 6 o'clock." "Then come," the voluenteer said encourangingly, "it starts in about 15 minutes."

I met my new friend, the mother of the child who had had the brain tumor, in the hall. The toddler was sitting up in a stroller, her head wrapped in bandages. Molly slumped over me shoulder as I carried her downstairs.

"Oh good," the voulenteer told us when we arrived in the cafeteria. We saved the front row for infants and toddlers." They seated me about 10 feet away from the band. Other patients and their families surrounded us on three sides - kids attached to bags and poles, kids who had lost their hair from chemotherapy

A BLURRED PICTURE

The TV cameras were also wedged into the front of the crowd. When the Doobies started to sing "Oh-oh-oh, listed to the music," I suddenly thought, I don't beling in this picture. I'm supposed to be home watching the story on the news, not sitting here wiht a desperately ill baby who can't lift her head (The girl in teh stroller next to us was up and smiling.)

At that moment I knew Molly was really, truly sick. I felt tears welling up in my eyes, and I could also feel the cameras zooming in on me. I knew the cameramen were thinking, what a good shot. Soon tears were streaming down my cheeks.

We stayed in the front row thorughout the concert. I even managed to smile when I saw the band members use word sheets to lead the Christmas carol sing-along. At 6 o'clock Molly and I were back in our room with her sisters and dad, waiting for the doctor'r report. Bill turned on the news. The attending physician arrrived with "inconclusive" results. While I was talking with him in the doorway, 4-year-old Allison cried, "Mom, you're on TV!"

"WOW, mom," 6-year-old Jennifer chimed in, "you're famous."

I squeezed my eyes shut so my daughters couldn't see the tears. I didn't want to be famous. I wanted to be home and have my baby healthy again.

DIAGNOSIS

That Christmas Molly and I were home, but she was far from healthy. Christmas was a blur to me; picturtes of her show a wan, sad baby looking out from my arms with big, vacant eyes. Eight weeks and two hospitalications later, the diagnosis was finally made: Molly had Celiac Disease, or intolerance for the gluten in wheat, oats, barley and rye. She had been slowly starving to death.

Within a week of starting her new diet, Molly was actually smiling. Physical therapists taught her to walk and play again. We celebrated Christmas after coming home from the hospital the last time. It was the end of February.

Molly is 8 1/2 now. She follows a strict gluten-free diet, but other than that she's a normal, happy, healthy third grader. This month we decided to buy Packard Children's Hospital Christmas cards. Molly wanted to go with me to the gift shop. She punched the "UP" button on the elevator from the garage, and ran to the hospital entrance to jump on the spot that opens the aw=utomatic doors. (Molly rarely walks these days: she runs, bounces, or jumps everywhere she goes.) She made a dash for the tile-covered pillars. "There's our tile, mom," she pointed out. "With out names on it - up at the top."

Once again I felt tears filling my eyes there were no television cameras to record the event; this moment was private. Still, I could almost hear the Doobie Brothers singing for us. I reached for Molly's hand, and we strolled into the gift shop to select our family's Christmas cards.

celiac3270 Collaborator

Very cool idea......these will be interesting to read....i don't have one diagnosis story that i can use...I guess i sorta type it up each time so each time it's a little differently structured. I should probably type up one and save it........ahh, rambling. cool idea, though, I'll post back later when I have a little time to spare to write my story :)

Guest ~wAvE WeT sAnD~

Ditto...I'll write mine next time I log on...my mother told me not to stay online long because we have dial up :( I miss wireless and LAN.

MySuicidalTurtle Enthusiast

Well, I guess I could tell my diagnosis story then, too!

For my whole life, since I was a baby, I was sick but not all outwardly unhealthy. My Mom felt cause for concern because each morning (from ages 5-18) I would have diarrhea. We moved around a lot when I was a kid and I had many different doctors. In each state we

celiac3270 Collaborator
Ditto...I'll write mine next time I log on...my mother told me not to stay online long because we have dial up :( I miss wireless and LAN.

LOL....I had dial-up for a long time until the connection got so slow that I'd try to pull up a website, walk away and do something else, then come back in twenty minutes to check. My parents decided it was enough :lol:

Thank you for sharing, Kristina :D

luvs2eat Collaborator

My diagnosis was pretty fast and simple. I had unrelenting diarrhea for about 2 months when I finally took myself to a GI doc. He gave me a course of Flagyl (an antifungal) while he tested for Giardia after I told him we'd spent the summer boating and swimming in the Delaware River, and did blood tests.

He told me he'd never seen antibody levels as high as mine and told me I had Celiac Sprue. He said it was common in folks of Irish descent... I told him my mom and fam were right off the boat from Belfast... and that was the end of my wheat days.

I remembered questions about possible wheat allergy when I was around 5 years old cause I had to take my own snack to school for a while, but nothing ever came of it and I was completely "digestive system" healthy till I was 48!!

I've since come to the conclusion that my sister's wicked allergies and eczema and my brother's eczema would be helped if they too stopped eating wheat... but if all I had was eczema, I'd keep eating it too!!

Luckily for me, tho, I've always loved to cook and know how a lot of things are made, so it wasn't as hard for me to avoid ingredients when dining out and cooking. Still looking for a good bread recipe tho!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



meg Newbie

I'm incrdibly new! I just got my diagnosis through biopsy on Tuesday. Not only did they do the endoscopy, they did a colonoscopy. Fun. I don't remember much of Tuesday. I have had daily diarhea issues for the past 3-5 years. At the age of 9 I was diagnosed with what they called then "spastic colon". At 33 now this diagnosis has been a turning point in my life. I have a co-worker who has been celiac diagnosed for 20 years or more and we got to talking one day and her symptoms sounded like what I'd dealt with all of my life minus the losing weight. I've always been overweight in spite of my digestive issues. Lately would become very anemic and vitamin deficient. The day Imodium AD came out over the counter revolutionized my world. I was able to do the things I was scared to do without knowing exactly where the nearest bathroom was. :( My husband and I have started the Atkins diet this week. We're both overweight and thought not only would this help us lose weight, but it would help us change to the gluten free lifestyle. I already feel so much better. It's been a wonderful miracle for us.

liljules5 Rookie

I just got my diagnosis today! good or bad...I am just glad to have results and something concrete as to why I have had stomach issues. I came home for my winter break (I'm 18) and I had to go to a GI who had me undergo an endoscopy with biopsy, colonsocopy, small bowel series, blood work, etc.....Rough three weeks, but I am glad to have an answer. I wont go into details, as I'm sure most of you have undergone most of these procedures lol.... glad I found this messageboard!

Tabitha Newbie

I have never been officially diagnosed, but there is very little doubt in my mind. I tested positive for antibodies in a test run by my endocrinologist, and he suggested that I try a gluten free diet for a while to see if I noticed any changes and if I could get my iron levels up. I have been gluten-free for over 2 months now. After only a few days the nausea that has plagued me every morning for as long as I can remember was gone. My energy levels are going up. And, my fasting blood sugars (I'm diabetic as well) have been at the low end of the normal range for the past 2 weeks. There is no more running for the bathroom 2 or 3 times daily. None of this can be attributed to a "better" diet in the general sense, since I have eaten anything and everything to make up for the loss of bread and pasta. Oh yeah, and I am finally losing weight (without trying) after years of failed efforts.

So, whether I get the data or not, I'm sold. :D

And now that I have found this forum, being gluten-free doesn't seem quite as hard or lonely as it did. Thanks

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,200
    • Most Online (within 30 mins)
      7,748

    Mrs. Ward
    Newest Member
    Mrs. Ward
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • joleenrae
      The first lab was different because Allina switched which lab they work with in between March and October. But October and January were the same lab. All through Allina but two separate labs.  
    • trents
      Since she is asymptomatic and her first biopsy was negative I would not assume she has developed celiac disease. If her upcoming biopsy shows evidence of mucosal damage you have the firm evidence you need to trigger the gluten-free protocol at the preschool. There are other causes for mildly elevated tTG-IGA levels besides celiac disease. Studies are all over the map with this statistic but there is somewhere between a 10% and an almost 50% chance that your daughter will develop celiac disease since she has a first degree relative who is a celiac (her sister). The important thing in this scenario is to continue to monitor the situation via testing and symptoms. You are already doing this so kudos to you and your doctors. But one question I have is, are the blood samples being tested by the same lab in each case? Different labs build these tests a little differently and there is no industry standard. So, to compare her tTg-IGA test scores from one time to the other is only useful if the analysis is being handled by the same lab.
    • joleenrae
      My daughter was tested at her annual appointment when she turned 4 because her brother has celiac's. She has no symptoms. She eats a lot of gluten.  Blood work round #1 March 2024:  -          Endomysial IgA Ab: Negative  (Range: Negative) -          Gliadin IgA: <10.0 U/ml  (Range: <20.0 Negative) -          IGA: 93.43 mg/dL  (Range: 27.00 - 195.00) -          TISSUE TRANSGLUTAMINASE IGA: 9.1 U/ml  (Range: <4.0) *** this was high. the range changes for the next one, but it was noted that it was about double the range.  We went for an endoscopy in May 2024 and it was negative.  Blood work round #2 October 2024: -          ENDOMYSIAL ANTIBODY TITER: 1:5 titer  (Range: <1:5) **flagged as high -          ENDOMYSIAL ANTIBODY SCR (IGA) W/REFL TO TITER: POSITIVE  (Range: NEGATIVE) **flagged because its not negative -          IMMUNOGLOBULIN A  TISSUE TRANSGLUTAMINASE AB, IGA:  28.8U/mL  (Range: 22 – 140.  <15.0  =Antibody not detected. >or= 15.0 =Antibody detected.) **flagged high but the ratio/range was different and about double. Note says: Serological evidence for celiac disease is present. Blood work round #3 January 2025: -          TTG IGA: 28.1U/mL  (Range: 22 – 140.  <15.0  =Antibody not detected. >or= 15.0 =Antibody detected.) Now we are scheduling another endoscopy. My main concern right now is if the endoscopy is negative again…where does that leave us??? Public Schools and daycare will not feel her gluten free if its not an official diagnosis.
    • Lindquist
      Hi im from northern europe are blood type 0+ have celiac with code K900 on the paper from doctor, have low vitamin D and b12 and folate, zinc, manganese and high copper it say in test. The best food i have eaten for now is LCHF, i tried paleo but i was missing the dairy. And i love the cream in sauces. LCHF is good choice there is no grains in the dishes. It's completly gluten free lifestyle i say. Because i feel good to eat it.
    • WednesdayAddams13
      Hello,   I contacted the makers of Alpine Original Spiced Cider Drink Mix and they sent me this email.....   Subject: [EXTERNAL] Fw: Ref. ID:1335211 Alpine Original Spiced Cider Drink Mix.               On Friday, December 6, 2024, 1:04 PM, Consumer <baking@continentalmills.com> wrote: December 06, 2024   Dear Janie, Thank you for taking the time to contact us regarding our Alpine Original Spiced Cider Drink Mix. We appreciate your interest and are happy to provide you with additional information. This product does not contain gluten. However, it is not manufactured in a gluten free facility. If I can be of further help, please contact me at 1 (800) 457-7744, weekdays 7:00 a.m. to 4:00 p.m. (PT), or visit www.alpinecider.com and select "Contact Us." Sincerely, Kristin Kristin Consumer Relations Specialist Ref # 1335211   I hope this helps everyone.  I am currently looking for a spiced hot apple cider drink and have yet to find one that is not made in a plant that manufactures other gluten products.  It's so frustrating. 
×
×
  • Create New...