Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Nash (nonalcoholic Steatohepatis) & Celiac


Gerri

Recommended Posts

Gerri Explorer

Hi I new here,

I have been diagnosed with NASH, and I have been following a gluten free diet. I asked my gastro, if there was a connection with NASH and Celiac disease. I really didn't get a answer. I have many stomach problems, Ankylosing Spondylitis gene (HLA B27+), leaky gut, acid reflux, constipation, small bowel crohns, diabetes, many allergies, small amount fluid around heart, mild COPD, asthma, lactose intolerant and the list goes on.

When I started watching the gluten I ate, my bowels movements were lot softer. My severe obstructed sleep apnea, became controlled.

I am wondering if I should go back and ask my doctor to test me for Celiac disease.

Gerri


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mommida Enthusiast

I haven't had time to research an article that states a link directly to NASH, but there is a direct link to diabetes.

Many Celiacs have test results with elevated liver enzymes. There is a link to auto-immune liver disease. (I don't know the name, but my daughter's ped. gastro. warned me about it. It could be NASH for all I know.)

You have enough reseasons to be tested for Celiac, but you would have to eat gluten. If you feel better on a gluten free diet, do you really want to start eating gluten for testing?

CaraLouise Explorer

I had elevated liver enzymes before I went gluten free and then after going gluten free they went back down. However, that was about 3 1/2 years ago and then last fall I was having blood work done and they were slightly elevated again. I was working around gluten, but still had a gluten free diet and I am no longer working around gluten. I was wondering if anyone experienced the same thing and more about liver disease (I do not drink alcohol or do any of the other causes of liver disease). Any input is appreciated! Also, how long should I wait to be retested?

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,173
    • Most Online (within 30 mins)
      7,748

    mariaanne333
    Newest Member
    mariaanne333
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Beverage
      As Scott suggests, look into dermatitis herpetiformis. Also the rash there could be from SIBO small intestinal bacterial overgrowth or candida. If your regular doc won't investigate those possibilities, consider going to a naturopathic doc or integrative medicine doc.
    • Beverage
      The forms of vitamins really mattered for me, maybe not for everyone but very much for me. Learned so much here. This b12, recommended by @Ennis-TX has really helped me since diagnose.  I can tell when i run out that i don't feel as good. LIQUIDHEALTH Vitamin B12 Methylcobalamin Liquid Drops with Sublingual Hydroxocobalamin - Boost Energy, Support Immune System, Improve Memory & Concentration - Vegan, Sugar Free, Non-GMO (2 Pack) https://a.co/d/c3cxXt7   i also had RLS, one of my few noticeable symptoms before diagnosis. It rears up when I slack off the supplements or drink wine. I found 2 of these a day keeps it at bay, get it very rarely now: Limited-time deal: ANDREW LESSMAN Circulation & Vein Support for Healthy Legs 60 Capsules - High Bioactivity Diosmin, Butcher's Broom, Visibly Reduces Swelling & Discomfort in Feet, Ankles, Calves, Legs https://a.co/d/7int9i9   I also take the procapslabs.com b complex, it has the methyl forms, which makes a difference for me: ANDREW LESSMAN High Potency B-Complex 180 Capsules - with High Levels of Folate Complex & Biotin, Promotes Cellular Growth, Energy, Immune Function, Detoxification, Fat Metabolism & More https://a.co/d/4fkAmFx   I also take extra thiamine, in form benfotiamine, as recommended by @knitty kitty which tremendously helped asthma. 
    • Scott Adams
      Perhaps you'll need to mix your own cocktails?
    • Scott Adams
      Your son has two positive blood tests for celiac disease, plus a positive biopsy for it...why hasn't your doctor diagnosed him with celiac disease, which is the most likely diagnosis based on the test results you shared? The next step should be a gluten-free diet, which your doctor already recommended.     
    • trents
      I am glad to hear you are not taking acid blocking meds as they increase gut PH which inhibits mineral absorption which, in turn, often causes the body to rob it's own bones of the calcium it needs for various metabolic processes. I was asking about that because acid reflux is very common in the celiac community.
×
×
  • Create New...