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Recent Activity
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- trents replied to Drewy's topic in Introduce Yourself / Share Stuff3
celiac Advice needed
Okay, so two issue here: 1. Your brother is creating CC (Cross Contamination) problems by using your gluten free food items and mixing into them gluten containing food. I would suggest you consider keeping your gluten free food items in your bedroom instead of the kitchen. Consider getting a small fridge that will fit in your bedroom for things that...- family members
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- Drewy replied to Drewy's topic in Introduce Yourself / Share Stuff3
celiac Advice needed
Yes, but I also have separated gluten-free and gluten foods in the kitchen but they don't seem to respect it. Especially my brother. We have two jam jars one with a large red sticker and one large green one. Red is gluten, Green is gluten-free. It's the same with yogurt. He'll intentionally put granola in my yogurt and mix it then dump it out and leave...- family members
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- trents replied to Drewy's topic in Introduce Yourself / Share Stuff3
celiac Advice needed
Welcome to the forum, Drewy! So help me understand about the Tacos and "trying to keep my gluten free food from my dad and brothers gluten food." When you say, "keep my gluten free food" from them, do you mean they take your gluten free food items and then use them to make meals that also us gluten things? So, for instance, they would make taco...- family members
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- Drewy posted a topic in Introduce Yourself / Share Stuff3
celiac Advice needed
I've been trying my best to keep my gluten-free food from my dad and brother's gluten food but it's like they don't care. I just had what was supposed to be gluten free tacos but I'm curled up in pain. This isn't the first time either. I've stopped eating meals I haven't prepared because I'm scared I'll eat gluten and I'm scared my family doesn't care. They...- family members
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- Scott Adams replied to Richwhitelady's topic in Gluten-Free Foods, Products, Shopping & Medications5
Gluten free foods made on shared equipment
For you it sounds like this will be the case, but no two celiac diets are alike, and there is no "one size fits all" in this case. Another examples is how some celiacs choose to eat out at restaurants, while others never will.
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