Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Portland Restaurants To Visit

Karen Robertson

Recommended Posts

Karen Robertson Apprentice
Karen Robertson
Posted

My children (ages 13 and 16) and I will be visiting Portland soon and plan to go to New Cascadia Traditional and Grolla--any other gluten-free restaurant/bakeries recommended?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


celiac-mommy Collaborator
celiac-mommy
Posted

Corbett or Hawthorne Fish house. The best catfish and sweet potato fries ANYWHERE!! Corbett's has a coffee shop next door that's supposed to have good gluten-free pastries/muffins. Be advised that New Cascadia is just a little kiosk ouside of Trader Joe's. It opens at 11, and you might want to get there before noon to make sure you have a good selection. I went at 2 and 1/2 the stuff was gone! Skip Keana's Candyland, I wasn't impressed with the baked goods and the lunch wasn't good. I've heard that Andina's is good and they have a gluten-free menu (Peruvian restaurant). Lingonberries is the gluten free store in Vancouver off of I-205 and SR-500. Have you been to PDX before?

Karen Robertson Apprentice
Karen Robertson
Posted
  • Author
Corbett or Hawthorne Fish house. The best catfish and sweet potato fries ANYWHERE!! Corbett's has a coffee shop next door that's supposed to have good gluten-free pastries/muffins. Be advised that New Cascadia is just a little kiosk ouside of Trader Joe's. It opens at 11, and you might want to get there before noon to make sure you have a good selection. I went at 2 and 1/2 the stuff was gone! Skip Keana's Candyland, I wasn't impressed with the baked goods and the lunch wasn't good. I've heard that Andina's is good and they have a gluten-free menu (Peruvian restaurant). Lingonberries is the gluten free store in Vancouver off of I-205 and SR-500. Have you been to PDX before?
Karen Robertson Apprentice
Karen Robertson
Posted
  • Author
Corbett or Hawthorne Fish house. The best catfish and sweet potato fries ANYWHERE!! Corbett's has a coffee shop next door that's supposed to have good gluten-free pastries/muffins. Be advised that New Cascadia is just a little kiosk ouside of Trader Joe's. It opens at 11, and you might want to get there before noon to make sure you have a good selection. I went at 2 and 1/2 the stuff was gone! Skip Keana's Candyland, I wasn't impressed with the baked goods and the lunch wasn't good. I've heard that Andina's is good and they have a gluten-free menu (Peruvian restaurant). Lingonberries is the gluten free store in Vancouver off of I-205 and SR-500. Have you been to PDX before?

yes i used to go often for work but haven't been there in many years. last time was for a GIG conference.

JennyC Enthusiast
JennyC
Posted

I agree with Rachelle. Here's a link to a local GIG blog. On the right side there's links to gluten-free friendly restaurants.

Open Original Shared Link

Karen Robertson Apprentice
Karen Robertson
Posted
  • Author
I agree with Rachelle. Here's a link to a local GIG blog. On the right side there's links to gluten-free friendly restaurants.

Open Original Shared Link

thank you

Karen

nannyb Rookie
nannyb
Posted

I would definitely second the recommendation for both Corbett's Fish House and Hawthorne's. They are owed by the same people. The best part is that they are not even intentionally making their fish gluten free but found that the recipes they liked best ended up being gluten free. They just found that people like me will not travel to Portland without making a stop. Fish and chips is really hard to come by at restaurants on this diet.

The fish and chips, tarter sauce and even the clam chowder is gluten free. It is a great place for kids. They usually even have gluten free desserts from a local bakery cheesecake, carrot cake etc. That is always changing but one time we had a wonderful four layer chocolate cake for dessert. Heaven.

I am going to Portland in a few days and I guarantee that I will stop by one of the restaurants. Maybe more than once.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


MySuicidalTurtle Enthusiast
MySuicidalTurtle
Posted

I went to Portland about two years ago and here is my post, have fun!

Open Original Shared Link

Bike2work4me Newbie
Bike2work4me
Posted

If you go to Corbett St. Fish House on Tuesday or Saturday you have to get their crab/cheese soup. It's the best I've ever had. Stopped there today for soup and sweet potato fries. Yummm.

Gretchen

Sweetfudge Community Regular
Sweetfudge
Posted

The BEST meal I have EVER had in my life was at McCormick and Schmick's down by the waterfront. It was also gluten free :) I had brie/shrimp/crab stuffed salmon and the caprese salad. for dessert I had this heavenly flourless chocolate truffle cake. Definitely a great place to visit!

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,602
    • Most Online (within 30 mins)
      7,748
    Howlin at the Moon
    Newest Member
    Howlin at the Moon
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Type 1 diabetes (4year old) and positieve ttg

      By trents · Posted

      Welcome to the forum, @marinke! "Type 1a diabetes (DM1) is associated with an increased risk of celiac disease (celiac disease) (1)." from: https://diabetesjournals.org/care/article/35/10/2083/38503/IgA-Anti-transglutaminase-Autoantibodies-at-Type-1 "The prevalence of celiac disease (celiac disease) in children with type 1 diabetes (T1D) is 5.1%, and it is often asymptomatic (1)." from: https://diabetesjournals.org/care/article/48/2/e13/157637/Diagnostic-Outcomes-of-Elevated-Transglutaminase So, this is 5x the rate found in the general population.
    • Mari
      Long term recovery

      By Mari · Posted

      Hi James47, You are less than 2 years into your recovery from Celiacs.  Tell us more about the problems you are having. Do you just want to get rid of belly fat or are you still having symptoms like gas and bloating.    For symptoms you may need to change your diet and take various supplements that you cannot adsorb from the foods you eat because of the damage caused by the autoimmune reaction in your small intestine. 
    • marinke
      Type 1 diabetes (4year old) and positieve ttg

      By marinke · Posted

      My daughter (4 years old) has type 1 diabetes since she was 1. Therefore, every year a screening is done. We live in the Netherlands. Every year the screening was fine. This year here ttg is positive, 14, >7 is positive. IGA was in range. Could the diabetes cause this positive result? Or the fact that she was sick the weeks before the brood test?
    • Baz
      Shortness Of Breath (the "sighs")?

      By Baz · Posted

      @DayaInTheSun what were the shortness of breath symptoms for you ? And did they come on all of a sudden or was it a gradual increase in said symptoms?
    • DayaInTheSun
      Shortness Of Breath (the "sighs")?

      By DayaInTheSun · Posted

      I had shortness of breath so much so I went to a lung doctor. I told him I get short of breath wirh certain foods, he said “Food doesn’t affect hour breathing.” I told him maybe it was an allergy  he cut me off then said “Food allergies don’t cause shortness of breathe.” I beg to differ as soon as I figured out what foods were causing my shortness of breath it went away. I also never saw him again as he was rude, condescending? And refuse to listen to me kept dismissing my problems as “you’re young.” I cut out Soy, dairy, sesame, eggs, and of course gluten. I stopped being short of breath, going on a two years now. No thanks to the doctor I saw. Figured it out on my own.   
×
×
  • Create New...