Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dark Circles Under Eyes And celiac disease?

motif

Recommended Posts

motif Contributor
motif
Posted

As long a s I remember I had some dark circles under my eyes and "bags",

but since I got worse and got that other symptoms like tingling, stomach pain etc

it looks to me those circles got worse under my eyes, more blue, sometime swelling especially in the morning.

Anybody had that effect because of celiac disease?

thanks

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


wowzer Community Regular
wowzer
Posted

That was a symptom I probably had all of my life. It went away shortly after I went gluten free. I'm not sure if it has anything to do with it or not.

motif Contributor
motif
Posted
  • Author

it went away completely? great! It would be nice not to scare people with my eyes.

thanks

Ursa Major Collaborator
Ursa Major
Posted

My oldest granddaughter had dark circles under her eyes all her life until the age of seven (she is almost eight now), at which point my daughter put her on the gluten-free diet. Her dark circles have been gone ever since (they took less than a week to disappear).

Guest digmom1014
Guest digmom1014
Posted

I think it depends on the person-mine are better but still visable, I have only been gluten-free for 3 months.

fedora Enthusiast
fedora
Posted

I was told at the doctor's office that dark circles under the eyes are a sign of allergies. My daughter has them, I have them, and my husband. I have gluten and casein intolerance. My hubby is lactose inolerance, pecan and walnut allergy, and maybe more. My daughter I believe is also gluten intolerant. I am awaiting enterolab results on her because she needs proof.

missy'smom Collaborator
missy'smom
Posted

I always thought it was a sign of iron deficiency. Mine get worse around "that time of the month", especially if I'm not taking my vitamins.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


chb Rookie
chb
Posted

I've just always heard they were hereditary. Some people have them and some don't.

Can't wait to finish with all of my testing and see if mine go away. (Or at least get better.) That would be an awesome side bonus.

mommida Enthusiast
mommida
Posted

Mine went away when I went gluten free. My daughter and I get them back when we have had a an accidental glutening.

home-based-mom Contributor
home-based-mom
Posted

I had also heard they were a sign of allergies, and mine have not (yet) gone away. Hmmmmm. :ph34r:

gfjayhawk Rookie
gfjayhawk
Posted

I've also heard they're a sign of allergies. Mine have gotten less noticeable since going gluten-free, but they haven't completely gone away.

motif Contributor
motif
Posted
  • Author

I was always told that something with kidneys when you have eyes like that, I hope not.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,707
    • Most Online (within 30 mins)
      7,748
    Tysonlou
    Newest Member
    Tysonlou
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.4k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • RMJ
      High blood test numbers - with scales. Any advice?

      By RMJ · Posted

      I’d say celiac is likely.  Please continue to eat plenty of gluten until your endoscopy to be sure that any gluten-related damage can be seen.  Plus it gives you one last chance to enjoy your favorite gluten-containing foods. I hope the endoscopy/biopsies give you a definitive answer. 
    • TexasCeliacNewbie
      High blood test numbers - with scales. Any advice?

      By TexasCeliacNewbie · Posted

      I do also have the bloating, gas, constipation, hair loss, an auto-splenectomy that no one can see any reason for and some elevated liver enzymes that don't seem to have a cause, I also have joint pain and some spinal compression fractures that have no explanation.  I am only 42 so haven't had a bone density test yet.  My calcium was normal, but my D was a little low.  They haven't checked for any other vitamin deficiencies yet.  My blood test for an autoimmue disorder was quite high but my Thyroid was all normal.
    • TexasCeliacNewbie
      High blood test numbers - with scales. Any advice?

      By TexasCeliacNewbie · Posted

      Hi, I have been having a lot of back pain and gut issues for 8 weeks or so.  I saw the GI on Monday and my results just came in from the lab.  Some of these number are high and off the little chart from the lab.  I am reading this correctly that I most likely have Celiac, right???  It would explain a lot of things for me.  She does have me scheduled for a colonoscopy and endoscopy in  2 weeks to do the biopsy.  I posted this prior, but forgot to put the range assuming they were all the same.  Someone advised me to repost with the ranges for some insight in the meantime. Immunoglobulin A, Qn, Serum 140 (normal) - Normal is 87-352 Deamidated Gliadin Abs, IgA 256 (High) - Moderate to strong positive at or above 30 Deamidated Gliadin Abs, IgG 65 (High) - Moderate to strong positive at or above 30 t-Transglutaminase (tTG) IgA 31 (High) - Moderate to strong positive above 10 t-Transglutaminase (tTG) IgG 10 (High) - Positive is at or above 10
    • trents
      Colonoscopy with large area of inflammation

      By trents · Posted

      Usually, the blood testing is done first and the endoscopy/biopsy follows for confirmation if there are positive antibody test scores. Historically, the endoscopy with biopsy has been considered to be the gold standard for diagnosing celiac disease. If the tTG-IGA scores are very high (5x-10x normal), some doctors will forego the endoscpoy/biopsy and grant a celiac disease diagnosis without it. So, if you are starting with the endoscopy/biopsy that may be all you need to arrive at a diagnosis. Another possibility would be for the GI doc to do a blood draw for antibody testing on the same day you come in for the endoscopy/biopsy.
    • AuntieAutoimmune
      Royal Caribbean Only, Please

      By AuntieAutoimmune · Posted

      Thanks,Scott. Yes, I had already seen those 
×
×
  • Create New...