Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Immune Disease Runs In Families


SharonF

Recommended Posts

SharonF Contributor

2004 was a crazy year for my family. First I was diagnosed with celiac, then my mom with hypothyroidism, then my sister wtih hyPERthyroidism. My sister's doctor says that immune diseases can show up in different forms in families. This is fascinating to me.

Does anyone else have experience with different autoimmune diseases in your families?

I worry I'll pass something along to my kids.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Janice C Newbie

My sister has Type 1 diabetes. A cousin has celiac disease, and I suspect her brother does, too. Another cousin has Crohns. ( That looks misspelle.) I wonder if she is really a celiac.

Happycat Rookie

I have hypothyroidism and chronic hives (5 months now), my son (12) has the thyroid antibodies and is on synthroid too. My 16 yr old has vitiligo, an autoimmune skin disease. My oldest son is gluten intolerant, he had positive blood IgG and tested positive with enterolab. Three of my 4 sons have thyroid antibodies. They have to be watched for Hashimotos thyroiditis.

The funny thing is neither of my parents or to our knowledge my grandparents have any autoimmune diseases! I don't know where it came from. The doctor said I inherited my lovely autoimmune diseases but I have no idea from who.

Lisa :blink:

MySuicidalTurtle Enthusiast

Since you have Celiac Disease you can pass it on to your children.

My Mother, brother, and I all have Celiacs.

  • 2 weeks later...
poodlethree Rookie

I have Celiac and Hashimotos Throiditis. My son has Celiac. My mother has Crohns and my brother has Diabetes. We are not in the process of getting my daughter, sister and her daughter tested for Celiac. They all have symptoms and have had them for a while now.

I was told that Celiac is known to be passed on in families. Our family does seem to have quite a bit of autoimmune problems.

Hope this info helps.

Kathy B

KaitiUSA Enthusiast

I have celiac, my dad has thyroid issues along with my mom. My mom has a severe allergy to wheat but tested negative for celiac. Crohns runs in my dads family, thryoid disease runs in my moms family. My uncle, grandma, and 2 cousins we think need to get tested for celiac because they have alot of the symptoms.

I think that many people in my family have celiac, some are willing to get tested, others I don't think would really follow the diet correctly

I think it def. does run in families though

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,572
    • Most Online (within 30 mins)
      7,748

    Ali Hassan
    Newest Member
    Ali Hassan
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Peggy M
      I have seen this problem many times. I always get in touch with the company. Most times they tell me if I'm just gluten free it is ok, but do not eat it if you are celiac. Calling the company is the best way when you are not sure. Yesterday I had a different example of products being marked gluten-free.  I love chocolate and have a piece each day. The chocolate bar I like is Chocolove. When I bought one this week it was not marked gluten-free. I called the company to find out why and if it was still gluten-free.  Turns out the manufacturer decided there was too much on the wrapper and took off the gluten-free label. It is made in a dedicated gluten-free facility. 
    • TerryinCO
      I beleive so.  Waiting for response from NP.
    • ShRa
      Is Gliadin X recommended/safe for accidental glutening or where there is a risk of cross contamination? Or is there any other recommendation in such case? We travel alot to meet family and dine out as well. There is always risk of accidental glutening and cross contamination. Thanks.   
    • trents
      So, is their reasoning for doing another biopsy after you've been gluten free for awhile to get a comparison of before and after? In other words, there should be healing of the SB lining if you go gluten free for awhile if you have celiac disease?
    • trents
      Welcome to the forum, @Tazzy11! Yes, your DGP-IGG test is positive. It means you could have celiac disease. But there are other possible causes for an elevated DGP-IGG count. I note that your TTG-IGA was not positive. The TTG-IGA is considered the chief celiac antibody test and a bit more reliable than the DGP-IGG. But let me ask you an important question. Prior to the blood draw, had you already begun to limit your intake of gluten? Also, were these the only two tests ordered to check for celiac disease? A physician should always order what we call the "total IGA" test (it goes by other names as well) to check for IGA deficiency. If you are IGA deficient, the scores for individual IGA celiac antibody tests, such as the TTG-IGA will be falsely low. By the way you spelled "coeliac" I judge you must be in the UK. There are several other antibody tests that can ordered when checking for celiac disease in order to get a more complete picture. Here is an article outlining the various tests:  
×
×
  • Create New...