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Potato Flakes

BamBam

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BamBam Community Regular
BamBam
Posted

I made a really good fish chowder this past Friday and the recipe called for potato flakes as a thickner. I have Idahoean brand potato flakes, they ingredients looked innocent, but I had bad stomach pains and tons of gas the following few days. Are potato flakes normally gluten free?

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celiac3270 Collaborator
celiac3270
Posted

Post or General Mills--don't remember who makes them--makes potato buds that are gluten-free....

KaitiUSA Enthusiast
KaitiUSA
Posted

Betty Crocker ones manufactured by General Mills are gluten free.

Guest Viola
Guest Viola
Posted

Actually ... the Idahoean ones are gluten free as well. At least they are in Canada. I've never had any trouble with them either, and I'm really sensitive to gluten.

celiac3270 Collaborator
celiac3270
Posted

That's what I meant, Kaiti...thanks :)

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