Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Rotel And Living Harvest Hemp Milk

fig girl

Recommended Posts

fig girl Rookie
fig girl
Posted

Hi,

Recently i've been only eating safe foods that i know don't bother me and tried the rice and bean casserole recipe that was posted on this site (sorry, can't remember who posted it but it was so yummy... thanks!!) but the next day i woke up with a very sore stomach (like i do when i've been glutened). It only had rice, beans, corn, rotel and Cracker barrel sharp cheddar cheese. I've tried it two different times and both times it bothered my stomach. I have been avoiding dairy lately so maybe it was the cheddar cheese but i haven't been eating tomatos so maybe it's the tomatos in the Rotel i used - maybe too acidic for me right now? I'm ok eating potatos and red, green and banana peppers so i don't think i have a problem with nightshades. My Dr. back in July suspected SIBO and i'm waiting for my health food store to get in some probiotics to start taking again (i took VSL#3 for a while but it seemed to be bothering my stomach). I've cut out anything sweet (including Larabar's, kind bars, etc.) for the last week and a half because anything sweet seemed to bother my stomach also. I feel much better w/out sweets (my treat/dessert recently is natural organic peanut butter on a few Mary's Gone Crackers...yum!)

Also, i bought some Living Harvest plain hemp milk and tried it with a smoothie and i seemed to have gotten glutened from it - it was the only thing i ate different so i'm pretty sure it was the milk. Has anyone else had this experience? I did find a thread on here that the hemp milk may contain small amounts but the Hemp protein powder doesn't. I hope this is true because i bought some hemp protein as well but i've been too chicken to try it! :P Eventually i'm going to try drinking milk and see how i feel and then take lactaid and drink it to try to determine if it's the lactose or the casein or hopefully neither. Before going gluten-free i thought i was lactose intolerant but after being gluten-free for a while i tried the Breyer's lactose free vanilla ice cream and it didn't bother me.

Thanks for any information...this site has been a life saver for me! :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jnclelland Contributor
jnclelland
Posted
Also, i bought some Living Harvest plain hemp milk and tried it with a smoothie and i seemed to have gotten glutened from it - it was the only thing i ate different so i'm pretty sure it was the milk. Has anyone else had this experience?

I use Living Harvest vanilla hemp milk every day, and I've never had a problem with it.

Jeanne

MaryJones2 Enthusiast
MaryJones2
Posted

I also use Living Harvest every day. It's one of the half a dozen packaged products that I can actually consume without issue. You may be sensitive to hemp. It took me months to figure out that I have a delayed reaction and that the last things I'd eaten weren't the cause of my reaction so maybe that's what is going on with you? A food journal might help you pinpoint a pattern and identify the source. Best of luck!

Mango04 Enthusiast
Mango04
Posted

Living Harvest Hemp Milk is gluten free.

ShayFL Enthusiast
ShayFL
Posted

I use Living Harvest Hemp all the time without any issues. If it had gluten I would get vertigo and a headache. No problems.

fig girl Rookie
fig girl
Posted
  • Author

Thank you all so much for your replies. Maybe it is just a sensitivity to the hemp or a delayed reaction of something else. I was really bummed thinking it was the hemp milk because i thought i might have found a milk i could use that was very healthy and good and they have it at my local Kroger. <_< How long does it last after opening? I think it says on the carton to use within 7-10 days of opening and i opened it last week. I wanted to maybe try it again when my stomach feels better from eating the Rotel but it may be bad by then. I'm thinking the spicyness/tomatos from the Rotel bothered my stomach but not sure....i won't be eating Rotel again anytime soon. Janet - thanks, i'm going to start back doing a food journal. Thanks again everyone. :)

purple Community Regular
purple
Posted

You can freeze the milk, just put it in some watter bottles but leave a space at the top for it to expand.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. trents
      - trents replied to Lburnett's topic in Related Issues & Disorders
      3

      Labs

      Chronic mildly elevated liver enzymes was what eventually led to my celiac diagnosis but it took thirteen years to ferret that out and by that time I had developed osteopenia. Yes, you've got a lot going on there in the way of autoimmune disorders and all of them we now know have a connection with celiac disease. It is true that autoimmune disorders...
    2. Lburnett
      - Lburnett replied to Lburnett's topic in Related Issues & Disorders
      3

      Labs

      Thank you! Yes, I have celiac disease, lupus and Sjögrens. My ALT and AST have been chronically slightly elevated for a couple years and recently had an acute kidney injury (thinking it was from an antibiotic) with increased Lipase. So my primary doctor referred me to a kidney specialist. Other kidney labs are normal.
    3. ChrisSeth
      - ChrisSeth replied to ChrisSeth's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Waiting on Blood test results…

      My test results for TissueTransglutaminase IgA Antibody test came back normal. Like spot on normal. I do not have celiac! My problems are stemming from this H Pylori infection. I think I’ve had it for years. We’ll see if the doctor wants to do an endoscopy to see how extensive the damage is. Otherwise just a regimen of antibiotics will do the trick. The tha...
    4. Beck1430
      - Beck1430 replied to Beck1430's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Reaction to gluten or gastro bug?

      Thank you both so much for taking the time to reply. Cristiana - yes the rashes seemed to resolve when he came off gluten too. I haven’t seen those pictures before, thanks for pointing me to them. I’d say his rash isn’t like the more severe photos which are scabbed and very bumpy. His rash is more like lots and lots of patches of eczema than spots...
    5. trents
      - trents replied to Lburnett's topic in Related Issues & Disorders
      3

      Labs

      Welcome to the forum, @Lburnett! Have you been officially diagnosed with celiac disease? I'm just trying to get a handle on the health context from which your question comes.
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,419
    • Most Online (within 30 mins)
      7,748
    HMM1
    Newest Member
    HMM1
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.2k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Labs

      By trents · Posted

      Chronic mildly elevated liver enzymes was what eventually led to my celiac diagnosis but it took thirteen years to ferret that out and by that time I had developed osteopenia.  Yes, you've got a lot going on there in the way of autoimmune disorders and all of them we now know have a connection with celiac disease. It is true that autoimmune disorders tend to cluster. But it sounds like you are getting medical attention and keeping an eye on things. 
    • Lburnett
      Labs

      By Lburnett · Posted

      Thank you! Yes, I have celiac disease, lupus and Sjögrens. My ALT and AST have been chronically slightly elevated for a couple years and recently had an acute kidney injury (thinking it was from an antibiotic) with increased Lipase. So my primary doctor referred me to a kidney specialist. Other kidney labs are normal. 
    • ChrisSeth
      Waiting on Blood test results…

      By ChrisSeth · Posted

      My test results for TissueTransglutaminase IgA Antibody test came back normal. Like spot on normal. I do not have celiac! My problems are stemming from this H Pylori infection. I think I’ve had it for years. We’ll see if the doctor wants to do an endoscopy to see how extensive the damage is. Otherwise just a regimen of antibiotics will do the trick. The thanks for your guys’s help! 
    • Beck1430
      Reaction to gluten or gastro bug?

      By Beck1430 · Posted

      Thank you both so much for taking the time to reply.    Cristiana - yes the rashes seemed to resolve when he came off gluten too. I haven’t seen those pictures before, thanks for pointing me to them. I’d say his rash isn’t like the more severe photos which are scabbed and very bumpy. His rash is more like lots and lots of patches of eczema than spots. No we have no celiac in the family to my knowledge, though my mum and sister both have autoimmune diseases and wheat sensitivity. I think you’re right and I’ll have to do another trial to confirm if it was the wheat. I’ve been hoping all day that I come down with the bug to rule out the wheat reaction! But the rest of the family are absolutely fine.    Trents - thank you for the info regarding the genes. That’s very interesting and I’d definitely consider doing that as a way to rule it out without putting him back on wheat. I also didn’t know celiacs were commonly intolerant to dairy and soy. I think you’re right and there is definitely enough factors to show something is going on. I think I’ll do a repeat trial of the wheat challenge and if he reacts again I shall look into the genetic testing.    Thank you both so much for your time. Becky          
    • trents
      Labs

      By trents · Posted

      Welcome to the forum, @Lburnett! Have you been officially diagnosed with celiac disease? I'm just trying to get a handle on the health context from which your question comes.
×
×
  • Create New...