Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Can Someone Explain Dh To Me?


givenupgluten

Recommended Posts

givenupgluten Explorer

What does it look like exactly? When i saw my gastro dr. just recently he was asking if I ever broke out in 'rashes' or had itchy spells before going gluten free. I said no, not really giving it too much thought. My mother has celiac and she has never had any skin problems at all either, so I really never associated the two. I pretty much assumed I didnt either but, when i came home and told my bf about it, he mentioned several occasions where I did have extremely itchy sensitive skin but I never broke out in to any kind of rash. Just recently I had a large area on my shin that was itchy and I scratched and it broke out =- It looks awful. I'm terribly embarrassed to wear shorts or skirts, but it's HOT so I'm doing it anyway! haha

It's been almost two weeks now that I've had it and while it's very itchy, I've tried not to scratch it. It looks just as terrible as the first day though. It looks sort of like a rash (i guess) and bumpy and red. I can't tell if I just scratched too much in the beginning and made it break out like that, or if this is something else. Can anyone explain what dh looks like, or what their symptoms are like?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



RoseTapper Newbie

For me, DH presents as blisters surrounded by inflamed skin (pink or red). The area itches for a while before the blisters form, and then the blisters themselves are extremely itchy. The worst of the itching continues for about 48 hours after the blister pops, and then the tissue underneath kind of hurts in addition to itching. The pain lasts for about another 48 hours and then the area starts to scab over. However, the itching continues for about six weeks with me, and the purple scarring that remains takes months to fade away.

givenupgluten Explorer

Thank you SO much for being so thorough..as I really know nothing about this aspect of the disease. I know that not everyone has this reaction, and it's probably just a coincidence that this is happening to me now. But I wanted to understand it better. Whatever is happening on my legs looks pretty awful. Is it possible to have the terribly itchy skin, but it not be accompanied by the blisters,etc?

ravenwoodglass Mentor
Thank you SO much for being so thorough..as I really know nothing about this aspect of the disease. I know that not everyone has this reaction, and it's probably just a coincidence that this is happening to me now. But I wanted to understand it better. Whatever is happening on my legs looks pretty awful. Is it possible to have the terribly itchy skin, but it not be accompanied by the blisters,etc?

"Just recently I had a large area on my shin that was itchy and I scratched and it broke out =- It looks awful. "

You may have been doing that scratching as the blisters were forming and not noticed them. If you have a derm look at it he can biopsy BESIDE the lesions and if it is DH he will find antibodies in the adjacent tissue. As mentioned DH leaves distinctive purple scars. That is also a sign.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,262
    • Most Online (within 30 mins)
      7,748

    IrisE
    Newest Member
    IrisE
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      I guess I would encourage you to abstain from the wine for a while. If you know something causes you pain then it is a good idea not to do it if you don't have to.
    • Celiacsugh
      Encouraging to hear others have had this pain and thanks for the responses   yes I was checked, no H pylori. 
    • trents
      We have had numbers of others on this forum report pain in that same area. Have you been checked for an H. Pylori infection? This is something very common in the celiac population.
    • Celiacsugh
      Hi! Yes I have, endoscopy didn’t show anything other than celiacs. I’ve been wondering if it’s possibly that my intestines are so damaged that the wine is irritating because they have not fully healed. Very odd, I felt better for a few weeks and then all the sudden started noticing the pain again after the weekends when I drink wine (don’t drink during the week). I’ve also heard that dull left side pain isn’t a common symptom with celiacs so my diagnosis was surprising to doctor as well though the pain did initially subside with gluten-free diet. 
    • trents
      Welcome to the forum, @Celiacsugh! Have you been checked for a gastric or peptic ulcer?
×
×
  • Create New...