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Excited And Need To Tell You

sugarsue

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sugarsue Enthusiast
sugarsue
Posted

I'm feeling giddy inside and need to post this about my daughter. I am worried it's just a fluke and will go away when we wake up tomorrow.

She had an almost normal stool tonight for the first time in a long time. No diarrhea!! Then she had a whole bunch of energy and was actually JOGGING around our street, collecting rocks and leaves and a worm. She played with her sister outside without any fights for a long time. This is a girl who is annoyed a lot and watches a lot of TV because she is so tired all the time, does a lot of whining and squirming. She got off the school bus today and looked HAPPY. She usually is tired and complaining and wants to be held.

Can it really be the diet after only 2 days? It has to be the diet because I've not seen her like this for years. She's like a changed person (knock on wood). Even her sister said "Something is wrong with her. I threw her necklace and she didn't even get mad at me".

Susan (mom to Savanna, age 6, gluten/casein free - 9/16/08)

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celiac-mommy Collaborator
celiac-mommy
Posted

It was that instant for us with both of our kids-Thank God, right!!! It's such a relief. I'm so glad she's feeling better!

taweavmo3 Enthusiast
taweavmo3
Posted

That is great! It is a wonderful feeling to watch your child feel well for the first time....I still remember the moment vividly even though it was 3 years ago. My husband and I realized about the same time that Emmie was playing by herself. This was huge for her, and it was the first time in about 2 years that she wasn't in my arms or stuck to me like glue. She was happily, and quietly, playing. Such a simple thing, but we realized how huge it was.

Congratulations again, and good luck on your new eating adventures....knowing your child is feeling better makes the difficult aspects of the diet much easier to handle!

dandelionmom Enthusiast
dandelionmom
Posted

Wonderful! That sounds just like my daughter's recovery. And she just keeps getting better. :)

CeliacMom2008 Enthusiast
CeliacMom2008
Posted

Isn't it just amazing and wonderful! Welcome to the rewards of gluten free parenting! Seeing your kids blossom is so incredible. I've said many times that our life was much harder pre-diagnosis, we just didn't know it! I know my son's life is so much better now. I'm so happy for you and your daughter (and her sister! :D ).

Blessings Explorer
Blessings
Posted

What a wonderful miracle for you guys! I am happy for you. As a mom it's so wonderful to have our kids feel good. Just think how great she is feeling.

God bless,

Vicky

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      How many people here are aware that there are 9 types of gluten that Celiacs should be aware of?

      By trents · Posted

      @Bebygirl01, if you want to play word games with the term, "gluten", we can do that. The proteins you list in these other cereal grains besides wheat, barley and rye are somewhat different from that found in wheat, barley and rye and, technically speaking, are not "gluten". Technically speaking, "gluten" should only be applied to a particular protein found in wheat, barley and rye. These other cereal grain proteins have their own names (avenin, secalinin, zein, etc). Unfortunately, confusion has been created in popular and pseudo scientific literature by the informal use of the term "gluten" when talking about the proteins found in these other cereal grains such that you sometimes read about "corn gluten", "oat gluten", "rice gluten", etc. But these are actually misnomers, with "gluten" having been added on as an informal appendage to the actual protein names. Having said that, the protein structures of these other cereal grains is close enough to gluten that, for some people, they can cause a celiac type reaction. But this is not true for most celiacs and those who fall into the NCGS category. Apparently, it is true for you. This whole idea that cereal grains are bad for all of us has been popularized by books such as Dangerous Grains for years but it is not a widely accepted idea in the scientific community.
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      How many people here are aware that there are 9 types of gluten that Celiacs should be aware of?

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    • Scott Adams
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