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Shredded Cheeses Okay?

DMarie

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DMarie Apprentice
DMarie
Posted

I have been following a mostly gluten free diet for the past 7 or 8 years (blood tests negative for celiac, but I had also been off of gluten for some time prior to the test, and at the time of the test had low levels of gluten back in my diet). I have 2 daughters who also have problems with gluten, the one more so than the other. Blood tests negative, but with the almost instant reactions my daughter has to minute amounts of gluten, I think she likely has celiac sprue (which will never be diagnosed - she has been on a mostly gluten free diet for 7 or 8 months now).

I am trying to identify any last traces of gluten still in the foods we are eating. I read somewhere that shredded cheeses are not gluten free. Is this true?

This is a great site, very informative! I am finding that I was not as gluten free as I thought I was. Very low amounts here and there but still there.

Thank you,

Dawn

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Lisa Mentor
Lisa
Posted

Cellulose which is added to prevent caking in not a gluten concern.

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