Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gf Drinks


parkerrmmc

Recommended Posts

parkerrmmc Apprentice

Hi! I am posting a list of drinks I am curious about:

Pepsi

7-up

Mt. Dew

Coke

Caffeine-free coke

sprite

Tropicana orange juice

Minute Maid Lemonade

Does anyone know if these are gluten-free? Also, anyone know what other juices are gluten-free?

Thanks so much!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest gfinnebraska

All gluten-free. All 100% juices are gluten-free. :)

parkerrmmc Apprentice

Thanks, Kimberly :)

KaitiUSA Enthusiast

This is a response I got to Tropicana. Not all of their orange juices are gluten-free.

Thank you for visiting the Tropicana Website.

We recognize that it is important to provide consumers with information so that they can make informed choices about the products they purchase. We are currently in the process of evaluating all of our products for the presence of the top eight allergens. At this time, we can not recommend products that list natural flavors or any other additives in the ingredient listing for people who are gluten intolerant.

Tropicana Pure Premium juices are the only juices that do not contain gluten. However, these Pure Premium juices (without any additives) are ones that include the plant numbers 48, 12 or 33. Plant information is located in the expiration code and can found following the month and day.

The other drinks you mentioned are gluten-free.

celiac3270 Collaborator

Yes--Tropicana has the convenient number policy.

As a previous poster said, all 100% juices are gluten-free.

I know this wasn't on your list, but V8 is also gluten-free.

All softdrinks made by Pepsi, Co. are gluten-free, including Pepsi, Diet Pepsi, Caffeine-Free Pepsi, Diet/Caffeine-Free Pepsi, etc., Mountain Dew, Pepsi One, Slice, Mug Root Beer, Wild Cherry Pepsi, Pepsi Twist, etc....and whatever others I missed.

If you e-mail Coca-Cola, they will send you their list, which includes Coca-Cola Classic, Diet Coke, Diet/Caffeine-free Coke, Caffeine-Free Coke, Coke with Lime (and diet, etc.) , Coke with Lemon (and diet, etc.), Sunkist, Sprite, Diet Sprite, etc........I missed many--

7-up is gluten-free.

parkerrmmc Apprentice

Thanks for all the info. Very helpful! I am new to all of this and I am feeling so overwhelmed and confused. I just want to make sure that I don't give my son anything that could harm him. Were all of you just as confused and overwhelmed in your beginnings with Celiac?

Thanks!

KaitiUSA Enthusiast

Yes it was so overwhelming to me at first. I had so many accidents too because things I thought were gluten free were not. I didn't realize how many things could have gluten hidden in them. It really does get easier so hang in there :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



celiac3270 Collaborator

Yes--well-sorta. At first I thought if it had gluten you'd see wheat, rye, barley, or oats on the label--then I found out about modified food starch, flavorings, etc. Then it was a little overwhelming--but even before, too.....I'm getting a little specific here, but--yes.

brdbntL Rookie

Dr.Pepper, Hawain Punch and Kool-aid are also gluten-free.

celiac3270 Collaborator

Here's a part of the official Coca-Cola reply:

We are able to confirm that Coca-Cola classic, caffeine free Coca-Cola

classic, Coca-Cola C2, Diet Coke, Diet Coke with Lemon, Diet Coke with

Lime, caffeine free Diet Coke, Sprite, Sprite ReMix Berryclear, Diet

Sprite Zero, vanilla Coke, diet vanilla Coke, cherry Coke, Fresca, and

our 100% juice products (without added ingredients) are gluten free.

lovegrov Collaborator

All other Coke soft drinks are almost without question gluten-free, but they won't say so apparently because they have less control over the ingredient suppliers for those products.

richard

celiac3270 Collaborator

Yes--this is the entire message they send back. In the part I put in bold and red, they go into this long explanation about the Codex standard applying to the rest of their products and not being able to guarantee other products.

Thank you for contacting The Coca-Cola Company.

We are able to confirm that Coca-Cola classic, caffeine free Coca-Cola

classic, Coca-Cola C2, Diet Coke, Diet Coke with Lemon, Diet Coke with

Lime, caffeine free Diet Coke, Sprite, Sprite ReMix Berryclear, Diet

Sprite Zero, vanilla Coke, diet vanilla Coke, cherry Coke, Fresca, and

our 100% juice products (without added ingredients) are gluten free.

Additionally, we can tell you that all of our other products meet

Codex's definition of gluten-free, which is less than 200 ppm (0.02%)

gluten.  Codex has examined the data and determined that less than 200 ppm

gluten is below the level in which people with celiac disease would

experience adverse reactions.  However, at this time the U.S. Food and Drug

Administration does not have a regulatory definition of gluten-free.

We can assure you that the exact amount of gluten in these products is

very low - perhaps even zero.  Some minor ingredients in these products

are manufactured from plants that gluten-sensitive people could react

to, so we are unable to state categorically that they are totally

gluten-free even though they may have undetectable levels of gluten in them.

The Codex guideline provides a very low threshold for gluten content

and exposures below this level are not expected to result in damage to

the majority of gluten-sensitive individuals.  However, extremely

gluten-sensitive individuals should discuss consumption of these products with

their health care provider.

We hope that this information is helpful.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,556
    • Most Online (within 30 mins)
      7,748

    Flightedgolf1
    Newest Member
    Flightedgolf1
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @TexasCeliacNewbie! The test results you posted strongly point to celiac disease. It is likely that your physician will want to perform an endoscopy with biopsy of the small bowel lining to confirm the results of the celiac antibody bloodwork results you just posted. It is important that you not cut back on gluten consumption until the endoscopy/biopsy is complete, assuming, that is, one is forthcoming.  Can you post the actual reference ranges used by the lab for the tests to determine positive/negative/normal/high/low? Scales used by these labs are different from one place to the other so the raw numbers don't mean much without the scale used by the lab. There aren't industry standards for this. By the way, you probably won't be able to edit the original post so please post the extra info in new post. May we ask about the cancer you mentioned? There are some things that can elevate the antibody test scores, at least mildly, besides celiac disease.
    • TexasCeliacNewbie
      Hi, I have been having a lot of back pain and gut issues for 8 weeks or so.  I saw the GI on Monday and my results just came in from the lab.  Some of these number are high and off the little chart from the lab.  I am reading this correctly that I most likely have Celiac, right???  It would explain a lot of things for me that otherwise are worrying me that my previous cancer is recurring.  Thank you for all of your expertise in this area! Immunoglobulin A, Qn, Serum 140 (normal) Deamidated Gliadin Abs, IgA 256 (High) Deamidated Gliadin Abs, IgG 65 (High) t-Transglutaminase (tTG) IgA 31 (High) t-Transglutaminase (tTG) IgG 10 (High)
    • trents
      So, I would assume it means that if the risk of developing celiac disease in the general population is 1%, people with the DQ2 gene have a 10% risk of developing celiac disease. So, have you or your physician concluded that you have celiac disease?
    • TerryinCO
      Here's the test result I was refering to.  I may not be understanding this correctly.
    • trents
      Thanks for the update @TerryinCO! Would you elaborate what you mean when you say your genetic tests show that you are "10x higher" for developing celiac disease? 10x higher than what? There are two main genes, HLA-DQ2 and HLA-DQ8, that have been identified as providing the potential for developing celiac disease. Since 40% of the population carries one or both of these genes but only 1% of the population actually develops celiac disease, the genetic test cannot be used to diagnose celiac disease, simply to establish the potential for developing it. Gene testing is usually done to rule out celiac disease vs. NCGS (Non Celiac Gluten Sensitivity). In other words, if gluten consumption is definitely causing someone problems but they don't have the genetic potential for developing celiac disease then the diagnosis would be NCGS. We also know that having both DQ2 and DQ8 puts one at higher risk for developing celiac disease than having just one or the other. But I'm not sure I've ever seen it quantified as in "10x higher". Not sure what you mean by this.
×
×
  • Create New...