Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Fat Burners


cat3883

Recommended Posts

cat3883 Explorer

I am newly diagnosed with celiac disease. I strength train 4 times a week and do cardio 5 days a week. I was in the habit of taking a hydroxycut 1/2 hour before my strength training. It really helped me get through my workout and then be able to do cardio. I contacted the manufacturer and was told that hydroxycut contains gluten. Does anyone know of something that will give me a boost to help me out through the workout I do not drink coffee or tea. So the only caffeine I get is from the fat burner. HELP

  • 2 weeks later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



northernsunshine Newbie
I am newly diagnosed with celiac disease. I strength train 4 times a week and do cardio 5 days a week. I was in the habit of taking a hydroxycut 1/2 hour before my strength training. It really helped me get through my workout and then be able to do cardio. I contacted the manufacturer and was told that hydroxycut contains gluten. Does anyone know of something that will give me a boost to help me out through the workout I do not drink coffee or tea. So the only caffeine I get is from the fat burner. HELP

I haven't logged in recently so have just found your query. I have found that Now Foods have lots of nutritional supplements that are gluten-free. They clearly label all of their products. I use their Whey Protein and Liquid Multi-Vitamin. They do have a diet aid called "Energy" that contains 42 mg of caffeine. I also use caffeine as a strength-training adjunct. I drink a cup of coffee about 1/2 hour before hitting the gym. It really does help you work out longer and harder.

Open Original Shared Link

  • 1 month later...
Tinku Newbie

I don't like diet pills as I have seen first hand how dangerous they can be. Try sublingual B12 and ZICO coconut water for hollistic energy boosting. The B12 sends me tearing through the guy in the am.

  • 1 year later...
hipretty Apprentice

Well that sucks. I am sorta a bit curious how Gluten is a fta burner? I notice many fat burners contain cellulose and I am guessing that's a filler they use.

I really can't see in the ingredient list which may be gluten or gluten derived, but I imagine they are just covering their backsides from any trouble especially since they had many ephedra related lawsuits initially!

Hydroxycut Ingredients

As one of the most popular dietary weight loss supplements in the U.S., Hydroxycut claims to help people lose up to 4.5 times more weight (when paired with a low-calorie diet and regular exercise) than diet and exercise alone.

However, despite clinical research that verifies Hydroxycut weight loss claims, patients' reports of serious Hydroxycut side effects triggered a massive FDA recall of various Hydroxycut products on May 1, 2009.

Currently, about one million ephedra-free Hydroxycut products are sold in the U.S. each year. Iovate Health Sciences Inc. (with bases in Canada and New York) makes and distributes all Hydroxycut products.

Ingredients in Hydroxycut

Although some of the ingredients in specific Hydroxycut products may vary, in general, a Hydroxycut ingredients list includes:

calcium

chromium

gymnema sylvestre (a tropical Indian herb)

green tea extract

hydroxycitric acid (which is extracted from tropical fruit and associated with causing liver problems)

hydroxygen plu

hydroxyTea

potassium

soy

white tea extract

Depending on the product, Hydroxycut may or may not contain caffeine as well.

Before ephedra (an herb known to have serious side effects) was banned in the U.S., original Hydroxycut products contained ephedra. Currently, however, ephedra is not contained on any new Hydroxycut ingredients lists.

  • 3 weeks later...
Switch2GF Rookie

I spoke with a supplement company called Syntrax a month ago about their products being gluten free. I ordered some protein, and they also sent my some samples of Fyre (a fat burner). I have yet to try it. I assume it is gluten free since we discussed gluten free in depth. I just reviewed the ingredients and they all are natural, so it should be gluten free. I'll try to remember to give an update when I try it.

  • 4 weeks later...
fitbunni Newbie

I can tell you Atrophex is definitely NOT gluten free. I was doubled over last night from taking it. Hydroxycut didnt bother me. Im looking for a good fat burner too. Let me know if you get a good one! :)

  • 3 years later...
TaniaR Newbie

I spoke with a supplement company called Syntrax a month ago about their products being gluten free. I ordered some protein, and they also sent my some samples of Fyre (a fat burner). I have yet to try it. I assume it is gluten free since we discussed gluten free in depth. I just reviewed the ingredients and they all are natural, so it should be gluten free. I'll try to remember to give an update when I try it.

Mike did you ever find out if the fat burner was gluten-free?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Mike did you ever find out if the fat burner was gluten-free?

He has not Ben on this forum for 3 years so you probably won't get an answer from him.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Kwinkle replied to Kwinkle's topic in Coping with Celiac Disease
      5

      I’m so confused…

    2. - Deanne jones replied to Matt13's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      28

      Can food allergies like milk and soy flatten villi?

    3. - knitty kitty replied to DayaInTheSun's topic in Coping with Celiac Disease
      12

      Being a burden to family/friends

    4. - Celiacandme replied to Kwinkle's topic in Coping with Celiac Disease
      5

      I’m so confused…

    5. - lmemsm replied to jasoncrest's topic in Gluten-Free Recipes & Cooking Tips
      4

      Recipe Apps?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,280
    • Most Online (within 30 mins)
      7,748

    Carole M
    Newest Member
    Carole M
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.1k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Kwinkle
      Thank you. I already cut out dairy and eggs because I found out I was having a problem with them. To be honest I’m just getting worn out 😂 
    • Deanne jones
      Hi Kitty, thank you for your e mail,  I have seen a nutritionist who seemed to be happy with the food diary I had been keeping and nothing was mentioned about extra vitamins, and I’m still using milk etc . The steroids seem to be working and everything is functioning as it should however,  the course of tablets finish at the end of February and I have an appointment with the consultant early April probably followed by another endoscopy, as far as I’m aware I have not been tested for vitamin B and will definitely discuss it with the doctor on my next visit.      
    • knitty kitty
      It might be understandable to say "friends or family weeded me or you out of their lives". Some people are fearful of getting out of their comfortable known lives and having to make changes to accommodate another.   If they are too uncomfortable to walk a mile with me, I shake the dust off my feet and journey on.  They're just not ready to learn that lesson.  But you confidently keep going on your journey.  They can catch up later.  
    • Celiacandme
      You might also be sensitive to other things while you are healing. Dairy, for example. It won't harm you from a celiac standpoint but is inflammatory and could be bothering you. Have you been keeping a food & symptom journal? Might be worth it for a week to see if you notice something you are eating prior to the times you feel your worst. I hope you start feeling better soon. 
    • lmemsm
      Someone recently recommended Superfoods for looking up recipes free of allergens or intolerances.  It's a web site but there's also an app.
×
×
  • Create New...