Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Body Going Nuts On New Diet

JoD

By JoD
in Coping with Celiac Disease

Recommended Posts

JoD Newbie
JoD
Posted

Anyone ever had spotting and bleeding during intercourse and regular activity? I've gone to my doctor and had tests and tests run and all I can think of is I was just diagnosed about 3 months ago with celiac and have gone gluten free. I'm not in a relationship now, but on the pill and still get bleeding in the middle of the cycle! I love this weight loss, but I'd go without it if it means this is going to keep going on! I would like to be in a relationship sometime and not have to worry about this embarressment.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ShayFL Enthusiast
ShayFL
Posted

Many things can affect a woman's hormones including diet. Fat produces estrogen. So as you are losing weight, you are changing your estrogen levels. The body needs time to adjust. Also, many of us had changes in the length of our cycles when going gluten-free. But it does level out at some point and you get back into a natural rhythm.

You should go see your Gyno just to make sure there isnt anything else going on. Likely not, but better safe than sorry.

If Doc. says you are fine, then just give your body a little more time to figure out where it needs to be hormonally. And if you keep losing weight, it might not stabilize until you stay at a set weight for 3 - 6 months.

SGWhiskers Collaborator
SGWhiskers
Posted

When I was feeling the worst prediagnosis, my immune system was run down. I ended up with a cervical infection. I didn't know it, but the doc picked it up. My only symptom was spotting. Also, fibroids (not detected with a standard gyno exam), are common, benign causes of spotting. I'm sure there are other causes as well. Oh, not taking your pill at the same time every day can cause breakthrough bleeding. I remember being guilty of that when I was on the pill.

Hope it goes away, or you find your answer easily.

SGWHISKERS

LuvMoosic4life Collaborator
LuvMoosic4life
Posted

I went gluten free in may and then lost my period for the whole summer...but I had lots of spotting and pms symptoms. My period came back in sept. but very irregular and my cycle has been 45 days, 20 days of pms. I had an internal ultrasound done and it showed an ovarian cyst that supposily is breaking up, but I think diet has a lot to do with it. I just cant wait to go back to shorter cycles. I rather get my period every 28 days rather than go through all this pms!!! its horrible! I never had this problem... its wierd though b/c my pms seemed non-existant when I first went gluten-free. So I REALLY hope it is just the cyst causing this!

loco-ladi Contributor
loco-ladi
Posted

Ever since I "started" around 13-14 I had an average of 3 per year, heck I was thankful I didnt have to "deal with that monthly" like all my friends.... dr never said anything about it either so whoopie for me....

since I went gluten-free, they've gotten closer and closer..... so now, I get them every 28 days, can set your calendar by them seriously religeously normal........ not sure I like that either, I do know hubby gets his PMS right around the time I get mine, lol

when you think they going to come out with a PMS pill for men :lol:

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,506
    • Most Online (within 30 mins)
      7,748
    Tammie ball
    Newest Member
    Tammie ball
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.2k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • dublin555
      Certified gluten free oats

      By dublin555 · Posted

      Yeah, it’s tricky. I’ve seen a lot of mixed opinions too. Some folks can tolerate certified gluten-free oats without a problem, but others with celiac still react. Honestly, it really depends on your sensitivity. Your doctor would be the best person to ask about your specific situation.
    • Matt13
      Certified gluten free oats

      By Matt13 · Posted

      Hi guys! Can we eat them an can they cause villious atrophy? I saw multiple articles about it an they have very different opinions… so what did your doctor told you? Thanks!
    • robingfellow
      Can gallbladder issues cause symptoms of celiac disease?

      By robingfellow · Posted

      I can't edit my posts, but I forgot to note as well: I also had low iron and vitamin d according to my blood tests, despite already taking supplements for each
    • Scott Adams
      Gluten Ataxia and Malabsorption

      By Scott Adams · Posted

      Hi @Soleihey, it looks like you are making great progress.  This study indicates that a majority of celiacs don't recover until 5 years after diagnosis and starting a gluten-free diet: Mucosal recovery and mortality in adults with celiac disease after treatment with a gluten-free diet However, it's also possible that what the study really shows is the difficulty in maintaining a 100% gluten-free diet. I suspect that if you looked closely at the diets of those who did not recover within 2 years might be that their diets were not 100% gluten-free. Perhaps they ate out more often, or didn't understand all of the hidden ingredients where gluten can hide. Either way, it shows how difficult recovery from celiac disease can be for most people. According to this study:    
    • robingfellow
      Can gallbladder issues cause symptoms of celiac disease?

      By robingfellow · Posted

      I've had symptoms of celiac disease since May 2022 (joint pain, severe migraines, digestive troubles, tachycardia, and hypothyroidism, fatigue) and couldn't figure out what was wrong, especially because I had no access to a doctor. In August of last year I tried a gluten free diet out of desperation and found all my symptoms clearing up! Especially the more of my diet I realized contained gluten and eliminated from my diet. I've even been able to maintain full-But just a couple weeks ago I had to have my gallbladder removed in am emergency surgery, and afterwards the surgeon suggested that a lot of my issues could have been caused by my gallbladder not working properly, but I haven't heard anything about that before. Any ideas? I don't want to try to reintroduce gluten without being certain it won't bring back my issues. It's already troubling enough to know I might have to reintroduce it to my diet just to be tested.
×
×
  • Create New...