Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Research In Isreal


geokozmo

Recommended Posts

geokozmo Rookie

I found this reporting in the Isareli (daily) haaretz.com it is (also) about new drug research to cure celiac disease.

The year before, Devary took part in a seminar at Tel Aviv University together with a fellow scientist, Prof. Azriel Sandler. The seminar was about the discovery of new hormones consisting of peptides (protein chains). Insulin, which regulates the level of sugar in the blood, is one example of a peptide hormone.

Devary left the seminar feeling dissatisfied. Insulin is made by the pancreas, and when its production goes haywire for whatever reason, diabetes results. Devary wondered why no single drug similar in potential to insulin had been discovered in the last 10 years, even though oceans of money had been poured into the search.

"From about 1994 or 1995 to 2004, some $4 billion had been put into finding new peptide hormones, but the result was beigeleh," he says, or, zilch.

"It turned out that science's ability to discover new peptide hormones was limited," he relates. "We left the seminar feeling irritated, and for a year played around with the idea of finding a new way to discover peptide hormones."

Then came a eureka moment that led to the discovery of a genetic sequence, which might, might just be a peptide hormone on chromosome 10.

Humans have 46 chromosomes, in 23 pairs, and for all the hype surrounding genetic engineering and the revival of the woolly mammoth, scientists are far from understanding how our genetic material - DNA - actually works. Research continues apace, however, and in the case of ISK, the discovery was a "virtual" one, Devary explains - an "intelligent guess" based on better use of existing computerized tools.

They were pleased with the discovery, he says, but didn't actually do anything about it.

Until his wife became involved, that is.

"She heard the conversations and asked why we weren't checking the discovery physically. Perhaps a peptide with medical abilities could be produced," he says. "Finally we decided to check it out in depth. I used my own money and bought a PCR device." That's shorthand for "DNA polymerase chain reaction" machine.

What the DNA polymerase chain reaction machine does is replicate a piece of DNA, using enzymes. That DNA then serves as a template for protein production.

The long and short of it is that the genetic sequence they'd discovered becomes a protein that is expressed in the thyroid gland, which is responsible for the development of the body's immune system.

The thyroid is also "responsible" for the development of autoimmune system diseases, which is when the immune system goes awry, overreacts and attacks the body. Examples include multiple sclerosis, Addison's disease, another is celiac disease.

Discovering that the peptide was involved in immune system development was crucial. Devary and Sandler obtained $100,000 from private investors and family members, and began clinical trials on animals. They found that the peptide was efficient in helping to treat Crohn's Disease, which attacks the intestines, and various conditions of the blood, including leukemia.

So far ISK has registered five patents on its pet peptide, based on its uses. Now Devary intends to take the company to the next stage, though the team has yet to decide which direction to go in - toward Crohn's or leukemia. Meanwhile, Ichilov Hospital, at the Tel Aviv Medical Center, has granted permission for human clinical trials of the peptide for diagnostic purposes. More specifically, the peptide is being tested for two roles: to detect early-stage leukemia, when it's easier to treat, and to detect people with a heightened tendency to develop the disease, Devary explains.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ShayFL Enthusiast

A lot of research is very interesting....but somethings in this article sound sketchy to me:

The thyroid is also "responsible" for the development of autoimmune system diseases.

They pulled the thyroid out of a hat here. Thyroid regulates metabolism, body temperature, etc. I am sure it has an indirect affect on the immune system, but I have never heard of it implicated in ANY sort of immune dysfunction (as a trigger).

AliB Enthusiast

Me too Shay - but then I am pretty skeptical of anything Medical Science discovers! They seem to get a lot more wrong than they ever get right - all they ever seem to do is to be desperately looking for the next panacaea - regardless of whether it works or not - as long as it brings in the dosh......

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Shellly posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      New labs are now very elevated

    2. - Scott Adams replied to Elena1234's topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?

    3. - trents replied to Elena1234's topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?

    4. - Russ H replied to Elena1234's topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,186
    • Most Online (within 30 mins)
      7,748

    Rebecca Lynn
    Newest Member
    Rebecca Lynn
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Shellly
      Hello, I was very stick,  with flu like symptoms, but my virus panel came back negative and we couldn’t figure out what’s going on. The doctor then added a celiac panel.  Has anyone ever had such a dramatic change?  What are the odds this is true celiac I am going to have an endoscopy, but it’s expensive and I just feel like why can’t the labs be enough? 
    • Scott Adams
      Eating out in general is full of risks, but this article may help:  
    • trents
      This kind of question is always difficult to give a definitive answer to because of so many variables. One such variable is the sensitivity of the individual celiac to small amounts of gluten cross contamination. An amount that causes a reaction in one celiac many not in another, or at least not be discernable which, of course, does not exactly equate to being "safe".
    • Russ H
      I don't live in the US, but based on this thread, I wouldn't risk it:   https://www.reddit.com/r/glutenfree/comments/1n2ehw8/cracker_barrel/   This app is helpful: https://www.findmeglutenfree.com/
    • Elena1234
      I see that Cracker Barrel restaurants have a gluten free menu (not all locations, but one confirmed that they do). I was wondering if it is safe for my 5 year old son with celiac disease? 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.