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Leg Pains?


aprilleigh1624

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aprilleigh1624 Newbie

I was wondering if anyone else has delt with severe leg pains with the Celiac? My daughter (2.5) has been have leg cramps for about a year. she will twist her hip and lock her legs and stay that way for up to 30 mintues. her doctors first thought just growing pains for a while, but when she saw her normal doctor she asked right away why she was walking funny. She has had xrays of the leg, normal, and bone denitsy test that showed that she is in the 25% of density. She complains all the time that her legs hurt, walking funny (almost like she doesnt bend her knees), and hates walking up and down stairs, and does not bend her knee all the time when she jumps. i feel so stressed out trying to find out whats wrong. she is on the low end on all her nutrional values too!! just trying to find a answer. we have a meeting in Chicago (we live in Columbus OH) on Monday with a new GI Celiac disease specialist, so hopefully we can get some answers. i hope i am not just being overbarring of my daughters help. any suggestions would help. Thank you so much, i love this celiac blog, it is so helpfull!!

April

Rachels mom, dx 04-08


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flourgirl Apprentice

I remember being told as a child that my pains and cramps were "just" growing pains. I think they tell you that when they just don't know! Anyway....if nutritional values are on the low end that could be your answer. The B group is needed. I used to take additonal B vitamins to curtail muscle cramps long before I knew about Celiac. My husband now takes extra B's for the same reason. Does she take supplements at all? You may want to try liquid sublingual B vitamins and see if that may help. Good luck to you.

CeliacMom2008 Enthusiast

Our son was diagnosed at 8 1/2. Leg pains were a huge symptom that we had no idea was related to his stomach issues. When he was a toddler he started having bad leg pain. Over the course of 6 years he was checked for arthritis, told he had growing pains, told his arches weren't formed yet and causing trouble, told to make sure he always wore shoes, told he was just complaining for attention. I would give him Motrin several times a week/month to help him sleep through the night.

Once on the gluten free diet the leg pains became more infrequent and now he only has them occasionally - typically if he's done something extra strenuous (long bike ride, hard soccer game, etc.).

Everyone is different, but for us I am completely convinced his leg pains had to do with his undiagnosed Celiac.

mef Newbie

Yes. My pain looked like shin splints and then exploded into evil. I lost feeling in my feet and lower part of the legs. As the year or two prior to being diagnosed went on, I started having hip/back pain. As the pain moved up my body, I continued to lose feeling. It didn't progress into my upper body as much, but my shins were constantly on fire. I couldn't stand to be touched on my legs.

Almost a year gluten-free and the pain is signficantly better. I repeatedly mention to check the vitamin D level because low levels have been shown to cause bone pain. Good luck at your doctor's appointment! I hope your daughter can find relief!

Amyleigh0007 Enthusiast

YES! One of my 8-year-old son's main symptoms were leg cramps, especially at night. He would cry and cry. He slept with a heating pad every night. Now that he is gluten free the leg cramps are gone.

I also experienced RLS (Restless Leg Syndrome) when I was pregnant and I get leg cramps when I have accidentally ingested gluten.

mama2two Enthusiast
I was wondering if anyone else has delt with severe leg pains with the Celiac? My daughter (2.5) has been have leg cramps for about a year. she will twist her hip and lock her legs and stay that way for up to 30 mintues. her doctors first thought just growing pains for a while, but when she saw her normal doctor she asked right away why she was walking funny. She has had xrays of the leg, normal, and bone denitsy test that showed that she is in the 25% of density. She complains all the time that her legs hurt, walking funny (almost like she doesnt bend her knees), and hates walking up and down stairs, and does not bend her knee all the time when she jumps. i feel so stressed out trying to find out whats wrong. she is on the low end on all her nutrional values too!! just trying to find a answer. we have a meeting in Chicago (we live in Columbus OH) on Monday with a new GI Celiac disease specialist, so hopefully we can get some answers. i hope i am not just being overbarring of my daughters help. any suggestions would help. Thank you so much, i love this celiac blog, it is so helpfull!!

April

Rachels mom, dx 04-08

My son is 3.5 yrs and has been complaining of leg pains for over a year, at first my dr blew this off and did not think it was anything, she said to keep a journal to see what time of day he complained and if it was one or both legs, etc. Well, when he started complaining again we did blood work and x rays etc, and everything came out OK, so we never really did get an answer, but he doesn't really complain anymore, just once in a blue moon, and I still don't know what's causing it. But he does not have an altered gait or anything. Good Luck getting your answers, I hope your dr will be find something more definitive, we just ruled out a few bad things, but never got to the root cause of it. It seems like that happens alot.

Country Girl Newbie

Potentially the cramping could be caused by a lack of Calcium. I believe you said she is nutrionally defecit. Calcium is not only important for strong bones, but is needed for muscles to contract. A calcium defeciency can cause muscle cramping. Many celiacs' can not consume dairy and many Americans' have a Vitamin D defeciency, both needed for your body to absorbe Calcium.

When I stopped taking my calcium supplement I began to get muscle cramps.


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    • Scott Adams
      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
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