Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dallas Or Plano Texas Great Restaurant


DallasJayhawk

Recommended Posts

DallasJayhawk Rookie
:rolleyes: A new ALL GLUTEN-FREE restaurant opened ten minutes from my house! It is located at Central Expressway and Parker Road in Plano, Texas. (Plano is in the north-east corner of the Dallas area.) The restaurant is called Laura's Bistro. I had the California club sandwich and chips. The gluten-free bread was awesome. I went back with the kids. We had fried shrimp, French fries, and fettuccini. Everything was wonderful. Check out the website at www.delicious-n-fit.com. She has baked things too -- cake, pie, cupcakes. We didn't try any because we were stuffed, but we will be back weekly!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



MySuicidalTurtle Enthusiast

Sounds good! The website link didn't work but when I googled it the site came up just fine. Open Original Shared Link

zkat Apprentice
:rolleyes: A new ALL GLUTEN-FREE restaurant opened ten minutes from my house! It is located at Central Expressway and Parker Road in Plano, Texas. (Plano is in the north-east corner of the Dallas area.) The restaurant is called Laura's Bistro. I had the California club sandwich and chips. The gluten-free bread was awesome. I went back with the kids. We had fried shrimp, French fries, and fettuccini. Everything was wonderful. Check out the website at www.delicious-n-fit.com. She has baked things too -- cake, pie, cupcakes. We didn't try any because we were stuffed, but we will be back weekly!

It was Delicious n Fit when it was on Parker road. Laura just moved locations next to the Pancake house on 75 the name changed to Laura's Bistro. I haven't been to the new location yet, but we went to the old location on a regular basis. She always bakes my birthday cakes every year and I buy graham crackers in bulk during the holidays for pie crusts. The entire staff is also good with additional intolerances.

I love to encourage all Celiacs in DFW to support her business. She is also very kind on top of a great cook.

Kat.

  • 1 month later...
kakattack Newbie

hell yea!! I LOVE LAURA'S BISTRO! :) she needs to franchise out, its amazing!!

her sugar cookies that she makes with the icing are AMAZING! i absolutely love them, a little expensive but DEFINITELY WORTH EVERY PENNY :)

  • 4 months later...
Emily07 Newbie

It is so sad, Laura's has closed....I never got to go. I think it is really messed up that in the DFW metroplex there was really only Laura's that was completely gluten free. I have found Sublime Bakery in Fort Worth that does make some gluten free items daily, but you have to either call ahead or get there early to get anything.

ohsotired Enthusiast

I am sad, as well, that Laura's has closed. But I don't believe she's down for the count.

She's still offering baked goods on a special order basis, and I truly believe if she can find a way to come back, she will.

larry mac Enthusiast
I am sad, as well, that Laura's has closed. But I don't believe she's down for the count.

She's still offering baked goods on a special order basis, and I truly believe if she can find a way to come back, she will.

A case of very bad timing. I recently bought a $50 coupon for Laura's Bistro for $25 through an offering linked to our local gluten-free group. Was so excited Saturday before last on the way there, only to find it closed.

Damn the bad luck!

best regards, lm


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ohsotired Enthusiast

Larry, email Laura and see if she'll honor that coupon in some way. She's still doing 'special order' type baking, just not running the actual bistro anymore.

  • 3 weeks later...
DMarie Apprentice

That is such a bummer they closed down!!!! I went there once with both my daughters - we loved our meal!!! It was a good hour drive though - so not somewhere I could go frequently. I was just telling my co-worker that I wanted to go back.

:(

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - DebJ14 replied to Jhona's topic in Meet Up Room
      16

      Does anyone here also have Afib

    2. - knitty kitty replied to ChrisDun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Intermittent Fatigue

    3. - Scott Adams replied to Jhona's topic in Meet Up Room
      16

      Does anyone here also have Afib

    4. - ChrisDun posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Intermittent Fatigue


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,175
    • Most Online (within 30 mins)
      7,748

    Macky R
    Newest Member
    Macky R
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      71.5k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • DebJ14
      It was a long road to get to this point, but we have discussed many times that if my husband had not seen the remarkable transformation in my health with just diet and supplements, he never would have accepted the advice of this cardiologist.  He would have thought he was a quack and found another doctor.  As it was, he was leery of seeing this guy, but his cardiologist retired and this was the man who took over the practice.  He left that hospital for a bigger practice, but my husband, and most of his patients followed him, even though it is an hour away now.  
    • knitty kitty
      Welcome to the forum, @ChrisDun! Has your husband been checked for nutritional deficiencies?  Many newly diagnosed are short on the B Complex vitamins (especially Thiamine), Vitamin D and minerals like magnesium and iron.   Talk to the doctor and nutritionist about supplementing the eight essential B vitamins while healing.   I had episodes where I would "hit a walk" and had to stop and rest.  I was very deficient in Thiamine and the other B vitamin.  The B vitamins are water soluble, and so are easily excreted if not needed, but the difference supplementing them was enormous, especially with Thiamine in the form Benfotiamine which promotes intestinal healing.   Remember, gluten free processed foods are not fortified nor enriched with vitamins like gluten containing products.  The B vitamins need to be supplemented.  The gluten free diet can be short on them. Hope this helps!
    • Scott Adams
      Please let us know how it turns out.
    • Scott Adams
      Thank you for sharing your husband’s remarkable journey—it’s truly inspiring to hear how a holistic, root-cause approach has made such a profound difference in his health. It’s fascinating how his cardiologist connected dietary inflammation, gut health, and even historical factors like abdominal radiation to his A-fib, leading to a tailored plan that finally resolved his episodes. The emphasis on diet (especially sugar, gluten, and dairy), along with targeted supplements and careful monitoring, highlights how individualized care can outperform one-size-fits-all protocols. It’s also refreshing to hear about a doctor who prioritizes metabolic markers like HDL, triglycerides, and Vitamin D over rigid LDL targets, while acknowledging the risks of overmedication. Your husband’s story underscores the importance of persistence in seeking answers and the value of clinicians who look beyond symptoms to address underlying causes. Wishing him continued health and stability on this well-balanced path!
    • ChrisDun
      My husband was diagnosed with celiac disease approx one year ago.  Even since changing his diet, he experiences bouts of fatigue, almost like a light switch - he’s fine one minute, then the next has to go lay down.  he was diagnosed in March 2024.  Then felt better almost immediately after changing to a gluten free diet.  Felt almost back to himself all summer.  But since November/December, he’s been feeling fatigue off and on, and it’s interfering with every day life.  has anyone else experienced this? 
×
×
  • Create New...