Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Please Help


majicbunnies

Recommended Posts

majicbunnies Contributor

I have been gluten free for about five years now. About two weeks ago, I got an itchy bump on my neck. The next day or so later

there were more in the same area. Now I have them grouped near my knee, back of the thigh, near my left hip/buttocks, and last night

i started breaking out on my forearm. This is so frustrating!! It's confusing because one girl I live with broke out a few days before

I did, but her doctor says it's psoraiasis rosaisia? Just last week I'm pretty sure I was glutened. I got fog brain after eating gluten-free

french toast (supposesedly gluten-free). It was the worst fog brain I'd ever had. I was super dizzy, I felt high, couldn't think. The only new

foods I had with that meal were cinnamon, alcohol free vanilla, and Brie cheese. I called the company for the brie and they confirmed

it gluten free, even stating their vinegar was derived from corn (although there was no vinegar in this cheese). Anyway..I'm just really

annoyed and I'd like some help. I thought I'd come here first, then go to a doctor just because of the lack of money right now.

Is it possible to develop DH years later? I never had a problem before..Also, does is show up when you're glutened? If so, how long does it

take to go away. Oh..also, I got some new body wash by Alba. I use their shampoo and conditioner, their body wash didnt seem to have gluten..

Maybe I should contact them to be safe. Is DH usually a reaction caused by internal or external glutening? IE gluten contact on the skin, or

ingesting it?

edit: I checked the Alba website, and they won't confirm gluten free because their veggie sources come from variable sources. I think every time I take a shower, I break out with a new rash..not positive.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - ChrisSeth replied to ChrisSeth's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Waiting on Blood test results…

    2. - ChrisSeth replied to ChrisSeth's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Waiting on Blood test results…

    3. - trents replied to Jason Hi's topic in Doctors
      7

      Need Advice on Doctors

    4. - Jason Hi replied to Jason Hi's topic in Doctors
      7

      Need Advice on Doctors

    5. - ChrisSeth replied to ChrisSeth's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Waiting on Blood test results…


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,383
    • Most Online (within 30 mins)
      7,748

    DHardy
    Newest Member
    DHardy
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.1k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • ChrisSeth
      Test results came back for everything that was tested now. Cholesterol is off the charts high. Not sure if that’s related to celiac, I have no idea how it could be so high. Also tested positive for H pylori  infection… is there a link to celiac and H pylori? Or am I just experiencing symptoms of the H pylori infection? 
    • ChrisSeth
      I’m reading that some sites list a high Immunoglobulin A result for my age above 300, another site says above 356, and other sites are saying above 400. I don’t know what to make of this result 🤷‍♂️
    • trents
      You got some bum steers my friend. I have little confidence that you can trust your test results as differentiating between NCGS and celiac disease. And I think you would be much more likely to have gotten that note you need if you had been diagnosed with celiac disease. But believe me, I understand the predicament you are in with regard to the risks of repeating the gluten challenge. We have heard this story many times on this forum. People experiment with the gluten free diet before getting an official diagnosis and then cannot tolerate the gluten challenge later on when they seek an official diagnosis.
    • Jason Hi
      For the upper gastrointestinal endoscopy, they said 7 days of gluten. So I did 8...fast food and Krispy Kreme doughnuts. For the earlier blood test, the younger doctor said I didn't have to. My immune system went down, I was in the bathroom a lot, and as my wife said my brain wasn't braining.
    • ChrisSeth
      Thanks guys. I just got my results but I don’t know what they mean…  celiac disease reflex panel Immunoglobulin A  normal range 66-433  my results are a score of 358. Is this normal? I have no idea what to make of it…
×
×
  • Create New...