Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pizza Fusion In Pittsburgh Pa


suepooh4

Recommended Posts

suepooh4 Contributor

Hi,

My husband's birthday is this Saturday (Valentines Day) and we were thinking of going to Pizza Fushion in Pittsburgh PA. Their menu online tells of gluten free pizza, brownies and beer. I was just wondering if anyone has tried it and if so how was it ? We live about an hour and twenty minutes from Pittsburgh and just wanted to know if it was worth the drive.

Thanks

Sue


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



msmini14 Enthusiast

Hi Sue,

I will be very honest with you about this. We have a Pizza Fusion in So Cal and I ate there. I was disapointed, the pizza is ok but is not worth the money at all. I still think you should go just so you know for yourself, have to try it at least once. You do have a long drive to get there so this will give you something to think about.

The pizza is small, it has a very thin crust. I had pepperoni with soy cheese and cost me 34 dollars after a small tip.

Call some of your local eateries, I am going to a casino near me who has cooked everything gluten-free before. They are even making a flourless chocolate cake for my bf and I. There are places that will cater to you.

mamaw Community Regular

We like Uno's in Cranberry Twp much better. Pizza Fusion is in Gibsonia so actually you would be closer to Uno's.( coming up 79) And the price is so reasonable at Uno's - under $12.00. I know a family of four 2 adults.& 2 kids went to pizza fusion -the adults had a beer a piece plus a gluten-free pizza. the bill was $75.00

I can give you directions if you need them......

blessings

mamaw

suepooh4 Contributor
We like Uno's in Cranberry Twp much better. Pizza Fusion is in Gibsonia so actually you would be closer to Uno's.( coming up 79) And the price is so reasonable at Uno's - under $12.00. I know a family of four 2 adults.& 2 kids went to pizza fusion -the adults had a beer a piece plus a gluten-free pizza. the bill was $75.00

I can give you directions if you need them......

blessings

mamaw

Hi Mamaw,

Thank you for letting me know about Uno's I would love directions. Is it anywhere near the mall at Robinson ? We go there a couple times a month. Is their pizza gluten free ?

Thank,

Sue

suepooh4 Contributor
Hi Sue,

I will be very honest with you about this. We have a Pizza Fusion in So Cal and I ate there. I was disapointed, the pizza is ok but is not worth the money at all. I still think you should go just so you know for yourself, have to try it at least once. You do have a long drive to get there so this will give you something to think about.

The pizza is small, it has a very thin crust. I had pepperoni with soy cheese and cost me 34 dollars after a small tip.

Call some of your local eateries, I am going to a casino near me who has cooked everything gluten-free before. They are even making a flourless chocolate cake for my bf and I. There are places that will cater to you.

Hi Jennifer,

Thanks for letting me know how it is at Pizza Fusion. We wanted to try it because we saw there is one in Orlando Fl and have reservations for Disney World in June. We are trying to find places that we can eat at while on vacation there. We live in a very small town in Ohio and the only place to go out to eat is either Outback or Red Lobster (if my husband orders crab legs or lobster from Red Lobster).

A lot of the resturants and caters here in the town we live in aren't aware of what celiac sprue is and what gluten free is. I wish we had more options like California. I am from California myself, I was born and rasied there. I have only lived here in Ohio for 12 years.

Thanks again

Sue

savvvyseller Enthusiast

Last time I checked, Pizza Fusion uses crusts from Still Riding Pizza.

Fiddle-Faddle Community Regular

I thought Pizza Fusion was okay, but not fabulous. But back in my gluteny days, I thought that Domino's Pizza was also okay, but not fabulous. So maybe I'm not a good one to ask!

It IS nice to be able to go out for pizza (they also deliver, though not an hour and a half away!) and not have to make the crust myself. But I'm getting a lot better and faster at making crusts, so we haven't been back to Pizza Fusion (it was really expensive). I'd like to try the Uno's in Cranberry, though!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mamaw Community Regular

Hi Sue

I just found this message where you needed directions! I'm sorry I forgot to flag this message & then I missed your question....

If you get on 79 & follow to Cranberry exit , this will put you on Rt19, go to the intersection of 19&Rt 228, turn left, go down two or three lights & Uno's is on the left beside Quaker Steak & Lube.

It is probably about 20 minutes from Robinson. I'm terrible about distances. It would be closer than pizza fusion.from Rt79.

WE are in Robinson every two weeks & it takes us about an hour to get there from our house & we are 20-25 minutes from Cranberry Twp.

Sorry on the late reply..

mamaw

Hi Mamaw,

Thank you for letting me know about Uno's I would love directions. Is it anywhere near the mall at Robinson ? We go there a couple times a month. Is their pizza gluten free ?

Thank,

Sue

ryebaby0 Enthusiast

I'm so glad you posted this -- we are at the Wexford office of Children's so often, and we get off in Cranberry and go right through Rt. 19, and I never thought to consider any of those restaurants. I'll keep Uno's in mind for our next trip!

minniejack Contributor

Hi, I know its past Valentines by about a week. Sorry I missed your message. Happy belated B-day to your DH.

We loved Pizza Fusion. My DS13 said it was the best Pizza he ever had in his life.

I'm glad to know that the Uno's is gluten-free. Thanks Mamaw. I had written Uno's corporate and was sent a list of states that had gluten-free menus and only places like Vermont were on it. Glad to know there is another one close. :)

  • 6 months later...
minniejack Contributor

Thought you all might like to know that on Tuesdays they have a gluten free special pizza and ANY gluten-free drinks (including beer/wine) for a cheap price--I can't remember exactly what that cost was, but it makes me want to try to get there on Tuesdays. :rolleyes:

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 replied to Jmartes71's topic in Related Issues & Disorders
      3

      New issue

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      44

      My journey is it gluten or fiber?

    3. - knitty kitty replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      13

      Insomnia help

    4. - trents replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      13

      Insomnia help

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,102
    • Most Online (within 30 mins)
      7,748

    Dawn74
    Newest Member
    Dawn74
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      Nope its just me because they can eat wheat and when we use same pans I found out last year thanks to you guys and the autoimmune website im learning,we are not to share though clean, same with sponge. I just wish doctors understood. I am with new gi and new pcp but im falling apart because blood work is fabulous.Im so ANGERY.I have reached out to my local representative, in Stanislaus but its just weekly stuff.Im going to need to physical go down there.Any recommendations on what to say and do because this is absolutely ridiculous. If I didn't have my husband though we are really hurting with one income, I would absolutely be one of the homeless population. Thats alarming begging to be heard about a diagnosis that was given as an adult and dealing with this, medical needs to stick to patients regardless of switching insurance or doctor. 
    • knitty kitty
      If you haven't noticed a difference yet, bump up your Thiamax.  Add in another Thiamax with breakfast and lunch.  Increase the NeuroMag as well.  You can add in another Benfotiamine, too.   Thiamine is safe and nontoxic even in high doses.  Taking more is fine. I had to bump mine up several times when first starting.  It's a matter of finding what works for you.  Everyone is different.   Stick with it.  Some of the health improvements are very subtle and gradual.   Keep going!  You're doing great!
    • knitty kitty
      Hello, @hjayne19, About half of the people with Celiac disease react to the protein Casein in dairy the same as to gluten with the inflammation and antibodies and all.  Reacting to Casein is not the same as lactose intolerance nor a dairy allergy.  Damaged villi are incapable of producing lactAse, the enzyme that digests lactOse, the sugar in dairy.  When the villi grow back, the villi can resume making lactase again.  I react to casein. Keep in mind that part of the autoimmune response to gluten and casein is the release of histamine.  Histamine causes inflammation, but it is also powerful excitory neurotransmitter, causing heightened mental alertness.  Histamine release is what causes us to wake up in the morning.  Unfortunately, excessive histamine can cause insomnia.  Our bodies can make histamine, but foods we eat contain different amounts of histamine, too.  Our bodies can clear a certain amount of histamine, but if overwhelmed, chronic high histamine levels can keep inflammation going and cause other health problems.   I got very weary of playing Sherlock Holmes trying to deduce what I was reacting to this week, so I adopted the low histamine version of the Autoimmune Protocol diet, a Paleo diet designed by a doctor with Celiac, Dr. Sarah Ballantyne.  Her book, The Paleo Approach, has been most helpful.   The low histamine AIP diet cuts out lots of foods that are known to be irritating to the digestive tract.  After a few weeks, when my system was calmer and healing, I could try adding other foods to my diet.  It was much easier starting with safe foods, adding one thing at a time, and checking for reactions than trying to figure out what I was reacting to with so many variables.  I learned to recognize when I had consumed too much histamine from different combinations of foods.  Everyone is different and can tolerate different amounts of histamine in their food.  B Vitamins help us make enzymes that break down histamine.  Vitamin D helps regulate and calm the immune system.  Supplementing with Thiamine helps prevent mast cells from releasing histamine.  Keeping a food-mood-poo'd journal helps identify problematic foods.   I hope you will consider trying the AIP diet.
    • trents
      You may be cross reacting to the protein "casein" in dairy, which is structurally similar to gluten. People assume lactose intolerance is the only problem with dairy. It is not, at least for the celiac community.
    • hjayne19
      Hi @knitty kitty  Just revisiting this to get some help. I found after understanding the extent of my anxiety, my sleep got a little better. Flash forward to a few weeks later I have had a few bad sleeps in a row and I feel desperate for a good nights sleep. I understand worrying about it won’t help but one thing I had tied things too was dairy. Initially when I went gluten free I felt great for the first few weeks then started having some stomach pain. So thought maybe I was lactose intolerant. I started eating lactose free Greek yogurt and that did help take the cramping away I guess. Over the last few months I haven’t eaten it every single day and I went a few weeks without it. The last few nights I did have a small amount with breakfast and noticed that was the only new thing I’ve really added to my diet. I had seen a few other posts about this. Is it possible to still react to lactose free? Would this potentially be a dairy allergy? Or something else. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.