Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Graham Crackers


Treen Bean

Recommended Posts

Treen Bean Apprentice

I AM SOOOO EXCITED!!! Yesterday, I stumbled upon a little health food store in the middle of nowhere Michigan that carried Kinnikinnick Graham Crackers. They're called Smorables. I use to have two Graham Crackers dipped in milk every night for my dessert, pre-Gluten Free. I tried the Josef brand Graham Crackers, but they left a funny aftertaste, and just weren't quite right. I cautiously nibbled the corner of one of the Kinnikinnick crackers and wonder upon wonders it tastes like a REAL Graham Cracker!!!!!!!! (happy dance). I had Graham Crackers dipped in milk for dessert tonight! I highly recommend everyone try these. They are casein free, too!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



missy'smom Collaborator

They work well for cheesecake crusts too!

Link to comment
Share on other sites
CeliacMom2008 Enthusiast

We just found these too and my son loves them! You're so good to just dip them in milk...he did eat a ton of them plain, but he was so excited to make smores out of them. We nuked a marshmallow for 11 seconds in the microwave then rolled them onto cracker with a piece of chocolate. He wouldn't share with me, but he said they tasted just like he remembered smores tasting!!

Link to comment
Share on other sites
stolly Collaborator

Are Kinnikinnick flaky like gluten graham crackers or are they thick/dense like Josef? DD used to love Josef grahams but has stopped eating them recently so I'm looking for something new. I'm thinking I'd like to try Smorables and asked our HFS if they can order them. Thanks!

Link to comment
Share on other sites
Treen Bean Apprentice
Are Kinnikinnick flaky like gluten graham crackers or are they thick/dense like Josef? DD used to love Josef grahams but has stopped eating them recently so I'm looking for something new. I'm thinking I'd like to try Smorables and asked our HFS if they can order them. Thanks!

I didn't find them as dense as the Josef crackers. I don't know if I would call them "flaky", but they were pretty darn close!

Link to comment
Share on other sites
JNBunnie1 Community Regular
I didn't find them as dense as the Josef crackers. I don't know if I would call them "flaky", but they were pretty darn close!

They get even closer if you toast them for a minute in the toaster oven. MMMMMM!!!!!!

Link to comment
Share on other sites
elonwy Enthusiast

I made S'mores according the oven directions on the box and they were AMAZING! Its totally worth waiting for the oven to preheat.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Darn210 Enthusiast

Bought these today because of this thread. OMG!! These are FAB!!! Tried them before I even got home. Probably should have bought more boxes because I don't make it to that particular store too often.

Link to comment
Share on other sites
candrews Newbie

My family makes our own graham crackers using Jules Gluten Free graham cracker mix--they turn out GREAT!! Smores were always a huge tradition at our house, so it's great to be able to participate again! Really--I think these are almost better than the gluten version :)

Link to comment
Share on other sites
Treen Bean Apprentice
My family makes our own graham crackers using Jules Gluten Free graham cracker mix--they turn out GREAT!! Smores were always a huge tradition at our house, so it's great to be able to participate again! Really--I think these are almost better than the gluten version :)

I'm going to have to look for this mix! I definitely prefer making stuff at home vs. buying it. Thanks for the tip!

Link to comment
Share on other sites
KarenFe Contributor

I'm trying to do my own research before springing into action and asking tons of questions. I can't find where I might buy these. Trader Joes, Whole Foods, Wegmans.......???

Thank you!

Karen

Link to comment
Share on other sites
Treen Bean Apprentice
I'm trying to do my own research before springing into action and asking tons of questions. I can't find where I might buy these. Trader Joes, Whole Foods, Wegmans.......???

Thank you!

Karen

They are still kind of hard to find. You might have to request that your local health food/grocery store stock them for you. If not, you can order them from kinnikinnick.com. The shipping rate is a flat fee. So, I would recommend ordering a bunch of things and stocking up. Good luck and happy hunting!

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      125,728
    • Most Online (within 30 mins)
      7,748

    Jessmn
    Newest Member
    Jessmn
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.8k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @jmiller93, Some of us are seronegative and don't test positive on tTg IgA tests.  Anemia, diabetes, and Thiamine deficiency can cause false negatives on Celiac panels.  Have you been checked for nutritional deficiencies?  Iron? Thiamine?  Vitamin B12?  Vitamin D?  Only one Celiac markers is needed to develop the active disease.   I agree a gluten free diet trial is worth a try.
    • knitty kitty
      @HWB, Have you been checked for SIBO?  Small Intestinal Bacterial Overgrowth will cause constipation and chemically breath.   The best way to get rid of SIBO is to go on a ketogenic/Paleo diet, like the Autoimmune Protocol Diet.  It starves out the carbohydrate loving bacteria and allows good bacteria to repopulate the small intestine.   The SIBO bacteria can communicate with the brain along the gut-brain axis, making you crave carbs, and in return, the SIBO bacteria can mess with your immune system by lowering inflammation and producing endorphins.  So, it's no wonder you feel better eating sugar.   I took high dose (500-1000 mg/day) Benfotiamine (Thiamine) which promotes intestinal healing and helps keep bacterial in check.  Thiamine and Benfotiamine are safe and nontoxic even in high doses.  High doses (500-1000 mg) every day are required to get results.  The body responds differently to high doses.  Got rid of my SIBO like this.  It was tough, but Celiac makes you stronger.
    • Wheatwacked
      Try whole milk yogurt.  I eat Stoneyfield vanilla.  Add fruit if you like.  Cultured Pasteurized Organic Whole Milk, Pectin, Vitamin D3. Live Active Cultures S. thermophilus, L. bulgaricus, Bifidobacterium BB-12®, L. acidophilus, L. paracasei and L. rhamnosus. Looking at the NO Fat Greek Yogurt, consider that to give the mouth feel of real yogurt ahd Manufacterers of no fat yogurt add various processed ingrediant that many Celiacs have digestive issues with such as gums.  Consider it processed food.  Fat is an important factor in our appestat to tell us we've eaten enough.  Remove fat and we eat more.  Compared to whole milk yogurt Chobani no fat greek yogurt has a cardboard mouth feel. Chobani no fat greek: Cultured Nonfat Milk, Cane Sugar, Black Cherries, Water, Fruit Pectin, Guar Gum, Natural Flavors, Cherry Juice Concentrate, Locust Bean Gum, Lemon Juice Concentrate. 6 Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, and L. Rhamnosus Funny that since recommending low fat diets in the 1970's the US population has gone from 15% to 50% obese.
    • sh00148
      Just had my daughter diagnosed and am currently awaiting blood test results for my son. As well as many bowel issues, mostly loose stools with mucus and lots of gassy moments sometimes leading to leaning stool, he has recently soiled himself in his sleep twice. He has been toilet trained for a long time, but is not waking up with the poo. It’s not just a little, it’s a lot.    We have had to make an appointment re his blood test results next week so will find out if it is coeliac too but I’m just wondering whether anyone else has had this? Ive read online that it could mean he’s constipated, but he poos all the time and it’s often soft, never hard. 
    • captaincrab55
      I know this isn't an IBS Forum, but it looks like they may have cracked the code on treating it.  They think the new discovery may make it possible to treat other autoimmune diseases.  Even if they develop a treatment I think I would continue eating strict gluten-free, but it may allow me to eat out gluten-free without the fear of being glutened.  That would be especially helpful when traveling.   I hope you find this article as promising as I did.   https://www.msn.com/en-us/health/other/scientists-have-discovered-a-cause-of-inflammatory-bowel-disease-they-said-it-s-a-holy-grail-discovery-
×
×
  • Create New...