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Skillet Chocolate Cookies-gluten And Casein Free

TearzaRose

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TearzaRose Explorer
TearzaRose
Posted

Yes, these are gluten and casein free, but they are NOT dairy,oat, or peanut free.

Mix the following in a pan and boil for a couple minutes-not too long

2 cups sugar

1/2 cup butter (or margarine)

1/2 cup milk (cow, soy, or rice)

3 Tb unsweetened cocoa powder

Remove from heat and add

3 cups gluten-free oats

1/2 cup peanut butter

1 tsp vanlla

MIX WELL

let cool until thickened and drop onto wax paper.

let sit on wax paper until cool.

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leadmeastray88 Contributor
leadmeastray88
Posted

For those who are skeptical to use oats, you could always substitute them with quinoa flakes.

hermitgirl Contributor
hermitgirl
Posted

maybe i tried using quinia too early in learning the diet, but to me it made the cookies taste and smell like dirt. i love bob's red mill gluten free oats. just wish more stores would carry them, but they are pricey!!!

julirama723 Contributor
julirama723
Posted

YUM, no-bake cookies! :)

Now, is there something ELSE I could use besides oats? (I have to admit, the quinoa flakes don't sound too appetizing either...)

purple Community Regular
purple
Posted
YUM, no-bake cookies! :)

Now, is there something ELSE I could use besides oats? (I have to admit, the quinoa flakes don't sound too appetizing either...)

I was thinking about that. I just tried them with cereal. It works. I used a mixture of Cocoa Pebbles, Rice Chex, Kix and 3/4 cup chopped nuts with 1/4 cup Quinoa flakes.

My problem was I made 1/2 recipe with the recipe posted, BUT, I forgot to only use 1/2 the oatmeal replacement and I forgot to use 1/2 the peanut butter so they are a bit dry and crumbly...oops my fault. I also used coconut oil. Give it a try...sure taste good anyway. Mine taste like a Kit Kat bar. They would be good crumbled on top of ice cream. You could even grind a few sunflower seed kernals.

My guestimate...I think they would be good with 1 3/4 cups Cocoa Pebbles, 3/4 cup chopped nuts and 1/2 cup of Quinoa, adjust as needed. If too sweet, reduce the sugar a bit.

The recipe I have calls for 3/4 cup marshmallows, 1 more T. of cocoa and 1/2 cup nuts or coconut.

TearzaRose Explorer
TearzaRose
Posted
  • Author
maybe i tried using quinia too early in learning the diet, but to me it made the cookies taste and smell like dirt. i love bob's red mill gluten free oats. just wish more stores would carry them, but they are pricey!!!

just found the Bob's Red Mill oats at my local wal mart today in the new gluten free section! :)

TearzaRose Explorer
TearzaRose
Posted
  • Author

good idea about using chex cereal, too!

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