Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Should I Detox?


SBisglutenfree

Recommended Posts

SBisglutenfree Rookie

Did anybody do a detox at the start of this and do you think it would be beneficial to the system?

I'm new at this :unsure: and would love to hear your experience...

Thanks.

Sandi


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



RiceGuy Collaborator

There have been long discussions about detox products, and the general consensus seems to be that it's probably not a good idea. Some do feel it helps though, so you may want to try searching the board and see what you find.

I think it's better to just give the gut a rest, give it plenty of nutrients, easy to digest, natural foods, and time to heal.

ang1e0251 Contributor

If your problems are strongly digestive, it might be too harsh for your damaged system. I wouldn't have done it the way I felt but you must decide for yourself.

YoloGx Rookie

Depends on what you mean by detox. I have found a gentle herbal detox does help a lot as well as things like marshmallow root and slippery elm plus the usual enzymes, probiotics, minerals, b vitamins, D, E etc. The herbs I have used are dandelion root alternated with milk thistle for detoxing. Just use the caps or make a brew say with licorice root if you have low blood pressure. I find these two detox herbs very helpful for the liver which often suffers due to likely leaky gut caused by too long exposure to gluten. Don't take continuously however and don't take if you have D. Other helpful herbs can be Oregon Grape Root alternated with Yellow Dock. Both systemics which do help heal the gut. Again don't take if you have D however... An occasional sauna can only help as long as you don't stay in too long, daily walks, eating lots of greens, doing some kind of exercise that gets your heart going aerobically all make a huge difference. This is a gradual detox rather than going off all food etc. Though as many here have suggested if you just go on the cave man diet and avoid all grains as well as sugar and most dairy and fried anything at first also really helps heal the digestive system as well as a lot else. This too could constitute a "detox" in some eyes...

Nevertheless I agree a strenuous detox with a complete fast might be too much...esp. at first.

Bea

SBisglutenfree Rookie
Depends on what you mean by detox. I have found a gentle herbal detox does help a lot as well as things like marshmallow root and slippery elm plus the usual enzymes, probiotics, minerals, b vitamins, D, E etc. The herbs I have used are dandelion root alternated with milk thistle for detoxing. Just use the caps or make a brew say with licorice root if you have low blood pressure. I find these two detox herbs very helpful for the liver which often suffers due to likely leaky gut caused by too long exposure to gluten. Don't take continuously however and don't take if you have D. Other helpful herbs can be Oregon Grape Root alternated with Yellow Dock. Both systemics which do help heal the gut. Again don't take if you have D however... An occasional sauna can only help as long as you don't stay in too long, daily walks, eating lots of greens, doing some kind of exercise that gets your heart going aerobically all make a huge difference. This is a gradual detox rather than going off all food etc. Though as many here have suggested if you just go on the cave man diet and avoid all grains as well as sugar and most dairy and fried anything at first also really helps heal the digestive system as well as a lot else. This too could constitute a "detox" in some eyes...

Nevertheless I agree a strenuous detox with a complete fast might be too much...esp. at first.

Bea

Thank you so much for the comments. I wasn't planning a strenuous detox (I did that a few years ago and will NEVER do that again - Ouch!). I'm going to look for the herbs you mentioned - you gave me exactly what I was looking for.

Today makes a full week eating gluten free and I can say I feel a little better. The bloating and stomach aches are not nearly as bad and I've noticed I haven't had any D for a week (oops TMI). :P . I know it takes time and I'm definitely looking forward to getting rid of the brain fog, muscle pain, major fatigue, malaise, and just plain feeling lousy.

Thanks again! I really appreciate this forum. It's amazing how many people are suffering with this easily fixable problem - if they just knew how...

YoloGx Rookie

Am glad my comments helped. Ive learned a lot from herbals. You might want to check some out. Try to stay away from anything that is a stimulant since celiac indicates one already has an overactive immune system.

Actually its one reason I question using caffeine and chocolate. Certainly they don't work for me, however they seem to be fine for many here in the forums.

Good luck!

Bea

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,984
    • Most Online (within 30 mins)
      7,748

    henrygreen
    Newest Member
    henrygreen
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.5k

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Okay, it does make sense to continue the gluten challenge as long as you are already in the middle of it. But what will change if you rule it out? I mean, you have concluded that whatever label you want to give the condition, many of your symptoms improved when you went gluten free. Am I correct in that? According to how I understand your posting, the only symptom that hasn't responded to gluten free eating is the bone demineralization. Did I misunderstand? And if you do test positive, what will you do different than you are doing now? You have already been doing for years the main thing you should be doing and that is eating gluten free. Concerning how long you should stay on the gluten challenge, how many weeks are you into it already?
    • WildFlower1
      I mean that I will be re-taking the celiac blood test again while I am currently on the gluten challenge right now, but not sure how many weeks more to keep going, to ensure a false negative does not happen. Thank you.
    • WildFlower1
      Thank you for your help, I am currently in the middle of the gluten challenge. A bit over 6 weeks in. At 4 weeks I got the celiac blood tests and that is when they were negative. So to rule out the false negative, since I’m in the middle of the gluten challenge right now and will never do this again, I wanted to continue consuming gluten to the point to make sure the blood tests are not a false negative - which I did not receive a firm answer for how many weeks total.    My issue is, with these blood tests the doctors say “you are not celiac” and rule it out completely as a potential cause of my issues, when the symptoms scream of it. I want to rule out this 30 year mystery for my own health since I’m in the middle of it right now. Thank you!
    • trents
      I am a male and had developed osteopenia by age 50 which is when I finally got dx with celiac disease. I am sure I had it for at least 13 years before that because it was then I developed idiopathic elevated liver enzymes. I now have a little scoliosis and pronounced kyphosis (upper spine curvature).  All of your symptoms scream of celiac disease, even if the testing you have had done does not. You may be an atypical celiac, meaning the disease is not manifesting itself in your gut but is attacking other body systems. There is such a thing as sero negative celiac disease. But you still have not given me a satisfactory answer to my question of why do you need a differential dx between celiac disease and NCGS when either one would call for complete abstinence from gluten, which you have already been practicing except for short periods when you were undergoing a gluten challenge. Why do you want to put a toxic substance into your body for weeks when, even if it did produce a positive test result for celiac disease, neither you or your doctors would do anything different? Regardless of what doctors are recommending to you, it is your body it is affecting not theirs and they don't seem to have given you any good justification for starting another gluten challenge. Where you live, are doctors kings or something?
    • WildFlower1
      Sorry to put it clearly, at 15, infertility started (tried to word it nicely) meaning menstruation stopped. Which is in correlation to celiac I mean. Thank you. 
×
×
  • Create New...