Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wal-mart Has Their Gluten-free List Online Now!


DallasJayhawk

Recommended Posts

DallasJayhawk Rookie

I was looking for something today, and I stumbled to an online list from Wal-mart about 706 gluten-free items available in the store! :rolleyes: Here is the link: Open Original Shared Link

It has pictures and everything. It takes a while to print, :blink: but I think it is well worth it! :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Darn210 Enthusiast

Careful . . . I just noticed that the Utz pretzel rods were listed . . . oops.

JustMe75 Enthusiast

They need to check their list...... They have the Amy's: Vegetable W/Organic Pasta & Vegetables Lasagna and this is what it said under ingredients:

No Gluten Ingredients

Keep Frozen

Lasagna Enjoy The Rich Flavor of This Italian Favorite. Amy's Vegetable Lasagna Is Made With Tender Organic Spinach and Zucchini, Sweet Organic Carrots, The Finest Organic Tomato Sauce and Lowfat Cheeses, Layered Between 100% Organic Pasta. Treat Yourself to T ...

Do you have questions about this product? Ask a question.

Ingredients

Organic Lasagna Pasta (Organic Semolina Flour, Organic Whole Wheat Flour, Water), Organic Tomato Puree, Filtered Water, Organic Zucchini, Part-Skim Mozzarella Cheese, Ricotta Cheese, Cottage Cheese, Organic Spinach, Organic Onions, Organic Carrots, Organic Ext ...

There is whole wheat flour right there!?!?

Amyleigh0007 Enthusiast

That list is crazy. What is Walmart thinking??? In addition to the previous posters gluten filled findings, they have listed Amy's chicken noodle soup as gluten free. One of the first ingredients is organic flour! Huh??? I hope Walmat fixes this list soon!

happygirl Collaborator

Or, just taking it down. Clearly listing their gluten ingredients is more effective than "lists."

CeliacMom2008 Enthusiast

Martin's On Waffles Cheese Sandwiches are also listed - first ingredient is gluten flour.

It is nice for checking what's at your local Wal-Mart. I had no idea our WM carried Pamela's Chocolate Chip cookies. So although I wouldn't use it as a tried and true gluten free list, it was a nice starting ground to find gluten free options I hadn't thought to look there for.

pixiegirl Enthusiast

I don't shop at Walmart however I hope someone as notified them about the errors in their list. Its good that they are trying... in these economic times a lot of us can't afford Whole Foods or Trader Joe's but they need to get on the ball!

Susan


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



msmini14 Enthusiast

Has anyone contacted Walmart yet? I dont want to flood them with emails, at least they are trying.

When I was on the east coast the super walmart in West VA had all sorts of gluten free items, wish they had that out here in CA lol.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to barb simkin's topic in Related Issues & Disorders
      8

      celiac, chocolate and alcohol

    2. - barb simkin replied to barb simkin's topic in Related Issues & Disorders
      8

      celiac, chocolate and alcohol

    3. - trents replied to barb simkin's topic in Related Issues & Disorders
      8

      celiac, chocolate and alcohol

    4. - barb simkin replied to barb simkin's topic in Related Issues & Disorders
      8

      celiac, chocolate and alcohol


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,332
    • Most Online (within 30 mins)
      7,748

    Roxy79
    Newest Member
    Roxy79
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      So, you had both and endoscopy with biopsy and a colonoscopy. That helps me understand what you were trying to communicate. No, no! It never occurred to me that you were trying to mislead me. It's just that we get a lot of posters on the forum who are misinformed about what celiac disease is and how it is diagnosed so I need some clarification from you which you were so gracious to give.
    • barb simkin
      I had both the genetic genes for celiac.  My gastroenologist advised he also took a biopsy during one of my colonoscopies and endoscopy and advised I had celiac disease, along with stomach ulcers from my esophagus stomach down to my small bowel. I was shown the ulcers on the catscan and endoscopy report.  I also had polyps in 3 places throughout my large bowel. I was on a strict diet for months following.  I am sorry if I didnt define how I was diagnosed with celiac disease.  I am sorry if you think I was misleading you. I also had to pay $150.00 for the genetic testing.
    • trents
      So, I'm a little confused here. I understand you to say that you have not been officially diagnosed with celiac disease. Is this correct?  You have had genetic testing done to check for the potential for developing celiac disease and that was positive. Is this correct? I think you meant to type "gluten sensitivity" but you typed "gluten insensitivity". Just so we are clear about the terminology, there is celiac disease and there is NCGS (Non Celiac Gluten Sensitivity). They are not the same but they have overlapping symptoms. Celiac disease causes damage to the small bowel lining but NCGS does not. NCGS is often referred to in short form as gluten sensitivity. However, people often use the terms celiac disease and gluten sensitivity interchangeably so it can be unclear which disease they are referring to. Genetic testing cannot be used to diagnose celiac disease but it can be used to establish the potential to develop active celiac disease. About 40% of the general population has one or both of  the genes that have been most strongly connected with the potential to develop active celiac disease but only about 1% of the population actually develops active celiac disease. This makes the genetic test useful for ruling out celiac disease but not for diagnosing it. A colonoscopy cannot be used to diagnose celiac disease because it doesn't permit the scope to go up into the small bowel where celiac disease does the damage. They use an endoscopy ("upper GI) for checking the small bowel lining for celiac damage.
    • barb simkin
      I did nor read the chocolate pkg as it was of fered to me and I ate 2 pcs. I do know that only very dark chocolate and and a very few others are gluten free. Most alcohols contain gluten. I have several yrs of not knowing my celiac condition as docs would not do the test. After looking on the internet about my sufferings I insisted on the gene trsting which showed positive for gluten insensitivity and a biopsy on my next colonoscopy that also showed positive which could not help the damage done to my small bowel. So I very rarely have a glass of wine
    • trents
      @barb simkin, are you sure the chocolate products are gluten-free and not "manufactured on equipment that also handles wheat products and tree nuts", i.e., cross-contamination? And what kind of alcoholic beverages are we talking about? Most beers are made from gluten-containing grains. Just checking.
×
×
  • Create New...