Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Frustrated


LexsMama

Recommended Posts

LexsMama Newbie

So last week my son was diagnosed w/ celiac and I understand its not the worst thing in the world and that are people who have children w/ awfuul disease's but does that mean I can never have a bad day. Does it mean I can never be sad that my 15 mnth old baby has something wrong with him? It really bothers me that my friends are like eh its no big deal. It is a big deak to me @ somepoint yes this will all become second nature but right now its difficult. Taking my kid to play with other kids is stressful packing meal making sure he only eats his snacks, plus now we are gonna add in physical therapy. I'm sorry I am done whining now


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient

My dear, you can come here and whine anytime! :D

It is hurtful when people try and minimize something that we're going through--if they would stop and think for a minute they might realize just what a life-changing adjustment this diet is for a child, especially. It gets better, but the learning curve is a steep one.

While it's true that things could be a lot worse, that doesn't mean that sometimes this is a pain in the butt and some days are definitely going to try your patience and it doesn't mean that this isn't difficult for you.

Best of luck to your little son--you're a great mom ;)

seezee Explorer
So last week my son was diagnosed w/ celiac and I understand its not the worst thing in the world and that are people who have children w/ awfuul disease's but does that mean I can never have a bad day. Does it mean I can never be sad that my 15 mnth old baby has something wrong with him? It really bothers me that my friends are like eh its no big deal. It is a big deak to me @ somepoint yes this will all become second nature but right now its difficult. Taking my kid to play with other kids is stressful packing meal making sure he only eats his snacks, plus now we are gonna add in physical therapy. I'm sorry I am done whining now

My daughter was diagnosed a month ago and I fell apart. I worried about her dating (She is 10) and all kinds of other things. Food is such a huge part of any social gathering. Trying to keep it away from a toddler is rough. They put everything in their mouths. I had to take her away from her best friends birthday party in tears when they served the cake about a week after she was diagnosed. Let them try to go to a grocery store and see how many things are off limits. I think people really think they are being nice when they say "Oh it could be worse" instead of saying "I am sorry this happened what can I do to help out?"

LexsMama Newbie

thanks. For the most part i am ok but today was rough he wanted to share snacks with his friends like he wouldnormally and he couldn't and i just came home and cried, we dont live in the biggest area so its hard to find gluten free food and to just be made to feel like your kid is fine quite whining.

sistertgf Newbie

Being diagnosed celiac is a big deal. When I was diagnosed almost 7years ago, I cried for 2 days. Changing your diet is a lot of work for anyone. You have a lot of support here and I would like to invite you to twitter. There is a lot of Gluten Free people on there who would love to give you support. Take each day as it comes and know there are those of us pulling and praying for you. Be Blessed!

ptkds Community Regular

It is a big deal. Try to ignore them and do what u need to do for your child. My husbands family is the same way. One of my kids doesn't sweat (plus celiac and 2 bleeding disorders), and they keep downplaying that and saying that she is fine and that we shouldn't be so worried about her.

You do what YOU need to do for your child and ignore what they say. I know it's hard, but you have to try. This disease does change EVERYTHING. I have 3 daughters with it, and sometimes I think about their weddings, and all the other events in their lives where food is involved. Celiac affects everything.

You are not alone. Just stick to your mommy instincts and do what needs to be done for your child. That is what he needs right now.

ang1e0251 Contributor

Your child is lucky to have such a concerned Mom! People just don't get the ramifications of the disease. They never will fully understand. Don't expect them too and maybe you won't be so disapointed in them. I really resented my family not understanding me very well. I'm still pretty sensitive when they make comments that rub me the wrong way. I shouldn't hold them to the same standard that I hold myself, they can't feel the physical problems. I don't think anyone can understand except the Mom of a child with celiac disease. Have you read "Living Gluten Free for Dummies"? The author does not have celiac disease herself but her baby did and she tells how they raised him. I thought that was so informative and it could be an encouragement for you.

In the meantime, hang in there and keep talking to us. We know it's a big deal.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



LexsMama Newbie

i havent read the gluten free for dummies but i was looking into buying it. I have to say that since going gluten free my stomach problems are one now too and I feel a lot better. I agree that the ramifactions from nt ensuring my son stays on his diet are very dangerous. My husband at fist didnt quite understand how serious it was but he is a good daddy and went and read up on things and is all about doing whatever it takes to keep our son healthy.

Pattymom Newbie

Both things are true, there are much worse things and it does become second nature and it doesn't mean a life without cookies and donuts, but it is a big deal and even when it is second nature, there are still times when it is really hard and unfair, expecially for a child to not get what everyone else has. My 13 year old is really struggling being different and not wanting to call attention to himself, and why does it have to be this way. and Yeah, he's right. I cry for him too, I also make him brownies.

Hang in there, and know that many of us understand the need to have all the feelings.

Patty

TiffLuvsBread Rookie

Would your friends still tell you to quit whining if he had a peanut allergy??? No, they would not. It is the same thing (in terms of not being able to eat it without a physical reaction) and that is all that matters!

Good luck and keep your head up, if anything for his sake. He doesn't need to know anything is "wrong" with him, because he will grow up to be a very happy and healthy young man!

Mskedi Newbie

I think your friends, in their own way, are trying to be comforting. They may be trying to downplay the difficulty to raise your spirits. You, in turn, might still be in the shock/depression stage and not ready for that kind of cheering up. These people are your friends for a reason, and I seriously doubt you would surround yourself with people who do not want the best for you.

Also, having not had to avoid gluten themselves, they probably are not aware of how many bizarre places it's hiding and just how hard avoiding it can be. They may also not understand that ingesting just a little can have terrible effects on your son. That is ignorance, not insensitivity, and can only be alleviated by you sharing what you are learning.

Let them know you need support and maybe even a little commiserating here and there (though be careful of wallowing in the commiseration -- it can be seductive and dangerous). There's nothing wrong with telling your friends what you need -- that's why you have friends, after all.

There are a lot of things to worry about, granted, but there are a lot of good things about your son's early diagnosis, too. For one, he won't be in pain or suffer any internal damage during his early years. For another, he will grow up learning about his restrictions, will not miss what he never had, and will probably get a handle on the gluten-free diet at a younger age than anyone diagnosed after they have had free reign on their food choices. For yet another, he has been diagnosed with something that can be controlled by diet -- he doesn't have to spend his life on medication or undergo numerous surgeries as some other children with health problems do. Perhaps it is these good things that your friends are choosing to focus on while you are still worried (understandably) about there being something wrong with your son. It is likely much easier to move onto the positive side of things when it is not your own son you are worried about.

Now, I may be giving your friends too much credit, but I've found that giving people the benefit of a doubt is a good thing when trying to repair relationships. Good luck with your son's health and with helping your friends understand what you and he are going through.

LexsMama Newbie
I think your friends, in their own way, are trying to be comforting. They may be trying to downplay the difficulty to raise your spirits. You, in turn, might still be in the shock/depression stage and not ready for that kind of cheering up. These people are your friends for a reason, and I seriously doubt you would surround yourself with people who do not want the best for you.

Also, having not had to avoid gluten themselves, they probably are not aware of how many bizarre places it's hiding and just how hard avoiding it can be. They may also not understand that ingesting just a little can have terrible effects on your son. That is ignorance, not insensitivity, and can only be alleviated by you sharing what you are learning.

Let them know you need support and maybe even a little commiserating here and there (though be careful of wallowing in the commiseration -- it can be seductive and dangerous). There's nothing wrong with telling your friends what you need -- that's why you have friends, after all.

There are a lot of things to worry about, granted, but there are a lot of good things about your son's early diagnosis, too. For one, he won't be in pain or suffer any internal damage during his early years. For another, he will grow up learning about his restrictions, will not miss what he never had, and will probably get a handle on the gluten-free diet at a younger age than anyone diagnosed after they have had free reign on their food choices. For yet another, he has been diagnosed with something that can be controlled by diet -- he doesn't have to spend his life on medication or undergo numerous surgeries as some other children with health problems do. Perhaps it is these good things that your friends are choosing to focus on while you are still worried (understandably) about there being something wrong with your son. It is likely much easier to move onto the positive side of things when it is not your own son you are worried about.

Now, I may be giving your friends too much credit, but I've found that giving people the benefit of a doubt is a good thing when trying to repair relationships. Good luck with your son's health and with helping your friends understand what you and he are going through.

Im sure you are right I was just having a rough day and sometimes its hard when we donthave health food stores to go buy gluten free foods where I am from so grocery shopping is really frustrating

MaryannG Rookie

My daugther was diagnosed with celiac at 20 months old, 1 week before I was due to have another baby!!! It was very stressful. Thankfully we have very supportive family and friends. A few times I have been frustrated that one family member refused to try anything gluten-free that we served. I finally said something to him and reminded him this is a heriditary disease and HIS children could just as easily have it one day!!! That put him in his place pretty quickly! It was becoming insulting to me after a while. Anyway, I though you should know that now at 3 my daughter is doing soooo well. In fact she asks all the time if something has gluten in it, we usually say it has gluten YUCK!!! She totally gets it. Just the other day, I handed her the wrong snack and she noticed it was something different her sister usually eats and handed it back to me to tell me it had gluten in it! It is very hard at 15 months when your child was diagnosed because tehy really do want to eat everything, but keeping talking about gluten and before you know it your child will be just as good about it. Another tip, I always call stuff by its real name. For example at first I started saying Perky-O's were cheerios then I realized I wanted her to distinguish between the two incase someone offered cheerios to her instead she would recognize she can't eat that (because I do eat them and she knows she can't have them. Good luck and if you have any questions please feel free to email me personally. I've been through the early age diangosis and it really does get better. Frustrating still, but better!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

    2. - HAUS posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

    3. - Mari replied to Jmartes71's topic in Related Issues & Disorders
      15

      My only proof

    4. - Rejoicephd commented on Jefferson Adams's article in Gluten-Free Cooking
      1

      Your Complete Gluten-Free Thanksgiving Plan: Recipes, Tips & Holiday Favorites


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,428
    • Most Online (within 30 mins)
      7,748

    thilbert
    Newest Member
    thilbert
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      This is a common experience across the board with various brands of gluten-free bread products. Prices go up, size goes down. Removal of the egg component may be for the purpose of cost-cutting related to bird flu supply shortages or it may be catering to those with egg allergy/sensitivity, fairly common in the celiac community.
    • HAUS
      Living with Coeliac Disease since birth, Bread has always been an issue, never too nice, small slices and always overpriced, But Sainsbury's Free From White Sliced Bread seemed to me to be an exception with it's large uniform 12 x 12cm slices that had the bounce, texture and taste of white bread even after toasting with no issue that it was also Milk Free. Unfortunately Sainsbury's have changed the recipe and have made it 'Egg Free' too and it has lost everything that made the original loaf so unique. Now the loaf is unevenly risen with 8 x 8cm slices at best, having lost it's bounce with the texture dense and cake like after toasting resembling nothing like White Bread anymore. Unsure as to why they have had to make it 'Egg Free' as the price is the same at £1.90 a loaf. Anyone else experiencing the same issue with it? - also any recommendations for White Bread that isn't prescription? / Tesco's / Asda's are ok but Sainsbury's was superior.
    • Mari
      Years  ago a friend and I drove north into Canada hoping to find a ski resort open in late spring,We were in my VW and found a small ski area near a small town and started up this gravelled road up a mountain. We  got about halfway up and got stuck in the mud. We tried everything we could think of but an hour later we were still stuck. Finally a pickup came down the road, laughed at our situation, then pulled the VW free of the mud. We followed him back to the ski area where where he started up the rope ski lift and we had an enjoyable hour of skiing and gave us a shot of aquavit  before we left.It was a great rescue.  In some ways this reminds me of your situation. You are waiting for a rescue and you have chosen medical practitioners to do it now or as soon as possible. As you have found out the med. experts have not learned how to help you. You face years of continuing to feel horrible, frustrated searching for your rescuer to save you. You can break away from from this pattern of thinking and you have begun breaking  away by using some herbs and supplements from doTerra. Now you can start trying some of the suggestions thatother Celiacs have written to your original posts.  You live with other people who eat gluten foods. Cross contamination is very possible. Are you sure that their food is completely separate from their food. It  is not only the gluten grains you need to avoid (wheat, barley, rye) but possibly oats, cows milk also. Whenever you fall back into that angry and frustrated way of thinking get up and walk around for a whild. You will learn ways to break that way of thinking about your problems.  Best wishes for your future. May you enjpy a better life.  
    • marion wheaton
      Thanks for responding. I researched further and Lindt Lindor chocolate balls do contain barely malt powder which contains gluten. I was surprised at all of the conflicting information I found when I checked online.
    • trents
      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.