Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Starbucks gluten-free Valencia Orange Cake


Tica

Recommended Posts

Tica Apprentice

Hi everyone,

Starbucks has decided to pull their new gluten-free Valencia orange cake. If you are interested and able to, please visit their website and send them a message. They need to know that we need products like this. They claim that it was not selling as well as they had expected. Maybe they should have advertised more and given the product more that a couple of months to get going. Please, try to spread the word and get as many people as possible to try to convince Starbucks to bring the cake back and maybe even offer more gluten-free variety.

Open Original Shared Link

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Judyin Philly Enthusiast

there is another thread on this running now

i'm going to put a new thread on a link to a petition we can sign

This 'not selling' info is not what others have been getting when calling to company

maybe you can sign the petition

thanks

Judy

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Pua's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Pretty desperate for some guidance

    2. - Pua replied to Pua's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Pretty desperate for some guidance

    3. - trents replied to Marilyn1941's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Does 101gl mean. I have celiac desease

    4. - Wheatwacked replied to Pua's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Pretty desperate for some guidance

    5. - Wheatwacked replied to Marilyn1941's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Does 101gl mean. I have celiac desease


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      125,836
    • Most Online (within 30 mins)
      7,748

    Pippa mcfarlane
    Newest Member
    Pippa mcfarlane
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.8k
    • Total Posts
      69k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Pua, do you understand that genetic testing cannot be used as proof of having celiac disease as it only establishes the potential to develop active celiac disease? About 40% of the population has the genetic potential to develop active celiac disease but only about 1% actually develop it. However, it can be used as a rule out measure.
    • Pua
      Mahalo for all of the answers this has been super helpful. He is doing so much better on a gluten free diet. I may consider genetic testing as I never thought of that as an option and I definitely don’t want to go the usual route and have to give him gluten again for the test. It’s nice to have an “official diagnosis” but as long as he’s healthy I don’t care.  mahalo again!
    • trents
      Welcome to the forum, @Marilyn1941! As Wheatwacked explained, we need more information. There are a number of blood antibody tests that can be run to detect celiac disease. Some are more meaningful than others in the sense of positive results being due to celiac disease or possibly due to something else. So, knowing exactly what test the score you gave is referring to would be helpful. In addition, the ranges and units of measure used by different labs differs from one lab to another. There is no industry standard for these. So, we would need to know the reference ranges for negative vs. positive for that test used by the lab who did the analysis. And was there only that one test ordered by the physician? 
    • Wheatwacked
      When my son was weaned in 1976 he was diagnosed with Celiac Disease.  My mom said at the time. "you got what you gave." His doctor insisted on Nutramigen as the only hyperallergenic baby formula with full nutrition.  After 6 months he was weaned to gluten free diet.  It seems it still has that status. He has grown strong and well.
    • Wheatwacked
      Hi @Marilyn1941, Welcome to the forum. There is not enough info to go on.  What test name? What are the results and the laboratory's normal range they used?  Why were you tested? What kind of symptoms?  Age, sex and country would be helpful but not necessary. 
×
×
  • Create New...