Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

For New England Celiacs

Gemini

By Gemini
in Gluten-Free Restaurants

Recommended Posts

Gemini Experienced
Gemini
Posted

Open Original Shared Link

This may be helpful, to those living in New England, to find a good gluten-free restaurant. I've eaten at many of these establishments and haven't had

a bad experience yet!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mediaseth Newbie
mediaseth
Posted

Thank you for this helpful list! I went to Uno's in Swampscott Ma. this past Sunday and the hostess said, "You're not going to believe this, but we ran out of gluten free pizza."

I wish most of those gluten-free establishments also had gluten-free vegetarian options. I was vegetarian 18 yrs before being diagnosed. I can't get myself to go back to meat.

ryebaby0 Enthusiast
ryebaby0
Posted

We planned a whole trip to the NH seacoast area (I have family there) to visit Anello's in Portsmouth, but after the 2 hr. drive and finding a parking spot, it was closed. We were dumbfounded, as were the FIVE other people who arrive in the time we stood there, re-checking the posted hours and trying the door. GRRRRRRRRR

Gemini Experienced
Gemini
Posted
  • Author
We planned a whole trip to the NH seacoast area (I have family there) to visit Anello's in Portsmouth, but after the 2 hr. drive and finding a parking spot, it was closed. We were dumbfounded, as were the FIVE other people who arrive in the time we stood there, re-checking the posted hours and trying the door. GRRRRRRRRR

Are they closed for good or just closed at the time you arrived?

Geez...that's like from National Lampoon's Vacation, when they arrived at Wally World, only to find it closed! <_<

Gemini Experienced
Gemini
Posted
  • Author
Thank you for this helpful list! I went to Uno's in Swampscott Ma. this past Sunday and the hostess said, "You're not going to believe this, but we ran out of gluten free pizza."

I wish most of those gluten-free establishments also had gluten-free vegetarian options. I was vegetarian 18 yrs before being diagnosed. I can't get myself to go back to meat.

Your welcome! Why am I not surprised they ran out of gluten-free pizza? ;)

ryebaby0 Enthusiast
ryebaby0
Posted

Are they closed for good or just closed at the time you arrived?

Even though the posted hours and hours on the website said they opened at 11, it was after 12 and they were closed. But still in business! They have a Facebook group !

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      126,623
    • Most Online (within 30 mins)
      7,748
    Grammy linda
    Newest Member
    Grammy linda
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.5k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Russ H
      Fibrin glue

      By Russ H · Posted

      I doubt very much that it contains any gluten. It works by producing an artificial blood clot, mixing 2 or more proteins found in the natural blood clotting cascade. These are refined from human blood donations. It comes in 2 vials that are mixed immediately before use and clot quickly.
    • nanny marley
      Food Tasting Salty

      By nanny marley · Posted

      This literally happened to me today I had gluten after not eating it for over 6 months doing the elimination diet has I'm trying to get help with a diagnosis I ate gluten a few days ago and then stopped  because I went for my blood test today unfortunately it's not enough has I've now learned from some helpful people on this forum it has to be a lot longer before a test but my food today was really salty I just thout it was me because I'd deviated off my diet but I definitely tasted my  food  salty so that's a very intriguing investigation for me now thankyou for the post 
    • nanny marley
      Anyone Else Experiencing These Symptoms?

      By nanny marley · Posted

      Fantastic info 👍
    • Scott Adams
      Anyone Else Experiencing These Symptoms?

      By Scott Adams · Posted

      Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:    
    • nanny marley
      Anyone Else Experiencing These Symptoms?

      By nanny marley · Posted

      Thanks for posting that Scott I will arm myself too I had a blood test today and a fecal test for calprotein I'm not expecting any positive results I've been gluten free for over 6 months but I will be back has Arnold says with that information 👍
×
×
  • Create New...