Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Shortness Of Breath (the "sighs")?


soulcurrent

Recommended Posts

knitty kitty Grand Master

Thiamine supplementation will help this "air hunger" .  It's known as "sailors' asthma" because sailors used to get thiamine deficiency at sea without fresh meat.  

Thiamine Hydrochloride supplements will help.  So will Allithiamine, so called because it is derived from plants in the Alum family, onions and garlic.  Benfotiamine will also help.  


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 62
  • Created
  • Last Reply

Top Posters In This Topic

  • soulcurrent

    8

  • Scott Adams

    5

  • knitty kitty

    3

  • NoMoreBreadForMe

    3

Top Posters In This Topic

  • soulcurrent

    soulcurrent 8 posts

  • Scott Adams

    Scott Adams 5 posts

  • knitty kitty

    knitty kitty 3 posts

  • NoMoreBreadForMe

    NoMoreBreadForMe 3 posts

anjolen Newbie

I had this for years!! It was Vocal Cord Dysfunction, I was diagnosed a year ago and did vocal therapy with great results. It is not totally gone but something I manage, and when it recurs, I know what to do. My allergist sent me to a speech/vocal therapist for testing and treatment. It is wonderful to know that I'm not crazy and there was something to be done for it. Please message if you have any questions: it was literally life-changing to get this figured out.

Judith M Newbie
On 10/26/2009 at 3:16 PM, soulcurrent said:

My GI said he didn't think it was related, but I'm not convinced. When I was 19 I started noticing that I was often having to take deep breaths to feel like I was getting any air. Now at 25 I feel it all the time, every day, and it's more like I have to sigh or yawn in order to feel like my lungs are getting what they need. I know that I'm not suffocating but it's not a comfortable feeling. It's not exactly a chest tightness but it's similar. I've had the pulmonary function and asthma tests, even went to a cardiologist for a while to rule out any heart conditions. Everyone says my lungs are working great but I still feel like it's not getting any better. I did smoke for a long time but I quit a little over 2 years ago (2 years, 9 weeks, 0 days, 14 hours and 12 mins and saved $3,410.79.. .but who's counting?) but doctors have ruled out complications from that. They almost all default to anxiety because I have a prescription for Xanax but I can tell you that it happens all the time, regardless of feeling anxious.

 

Sound familiar to anyone, or should I keep looking? I'm starting to wonder if another allergy might be the cause.

Before I was confirmed Celiac I had breathing problems. Sent me for the lung test and apparently I passed. But now that I am on track seem to be ok. One thing that was wrong at the time was my vitamin D was dangerously low so put on 10,000 iu every second day and then I started feeling more like my old self . Try 4000iu a day and see if it stops.

Deana-D Rookie

So glad to stumble onto this thread...thought I was crazy....glad I'm not alone with ith this breathing issue...

  • 1 month later...
Wheatwacked Veteran
On 11/30/2022 at 6:36 AM, Judith M said:

my vitamin D was dangerously low so put on 10,000 iu every second day

I am taking 10,000 IU every day since 2015. It took until 2019 to raise my plasma to 47 ng/ml and another 2 to get to 80 ng/ml where it is holding steady. I stopped 3 weeks before a lab test and in those 21 days my plasma dropped to 72 ng/ml.  Although no one will come out and say it the homeostasis level for vitamin D is right around 80 ng/ml. That's what lifeguards not using absurd amounts of SPF and protective clothing have.

  • 2 weeks later...
LeighENC Newbie
On 10/26/2009 at 3:16 PM, soulcurrent said:

My GI said he didn't think it was related, but I'm not convinced. When I was 19 I started noticing that I was often having to take deep breaths to feel like I was getting any air. Now at 25 I feel it all the time, every day, and it's more like I have to sigh or yawn in order to feel like my lungs are getting what they need. I know that I'm not suffocating but it's not a comfortable feeling. It's not exactly a chest tightness but it's similar. I've had the pulmonary function and asthma tests, even went to a cardiologist for a while to rule out any heart conditions. Everyone says my lungs are working great but I still feel like it's not getting any better. I did smoke for a long time but I quit a little over 2 years ago (2 years, 9 weeks, 0 days, 14 hours and 12 mins and saved $3,410.79.. .but who's counting?) but doctors have ruled out complications from that. They almost all default to anxiety because I have a prescription for Xanax but I can tell you that it happens all the time, regardless of feeling anxious.

 

Sound familiar to anyone, or should I keep looking? I'm starting to wonder if another allergy might be the cause.

My shortness of breath is connected to my Hashimoto’s diagnosis….and gluten makes it 1000x worse. I didn’t notice the connection until I stopped gluten completely….I never eat it intentionally. About 2 weeks post gluten-free, one of the many improvements in how I felt was getting rid of SOB. My endo and I speculate that gluten exacerbates my Hashimoto’s inflammation and specifically, causes inflammation in my diaphragm or my intracostal muscles. What I know for sure? No gluten = no SOB. 

knitty kitty Grand Master

@LeighENC,

This article discusses Hashimoto's and thiamine ...

https://thyroidpharmacist.com/articles/thiamine-and-thyroid-fatigue/

This article explains how a high carbohydrate diet can deplete thiamine...removing gluten containing carbs would leave more thiamine available for improvement in health conditions like shortness of breath...

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8533683/

This article explains how thiamine deficiency can cause inflammation in intercostal muscles....

[PDF] Thoracic Rib Cage Lesions Caused by Thiamin Deficiency - 

http://www.google.com/url?q=https://austinpublishinggroup.com/nutritional-disorders/fulltext/andt-v6-id1057.pdf&sa=U&ved=2ahUKEwjPm8XijuT8AhWkk2oFHStlBikQFnoECAcQAg&usg=AOvVaw3M33vinyA2_hmKcxgE8kvj

Share with your doctor...

Knowledge is power.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 year later...
Baz Rookie
On 11/29/2022 at 1:42 AM, anjolen said:

I had this for years!! It was Vocal Cord Dysfunction, I was diagnosed a year ago and did vocal therapy with great results. It is not totally gone but something I manage, and when it recurs, I know what to do. My allergist sent me to a speech/vocal therapist for testing and treatment. It is wonderful to know that I'm not crazy and there was something to be done for it. Please message if you have any questions: it was literally life-changing to get this figured out

@anjolen I have been having the same breathing issue for a month now. 

 

I first noticed it in the evening after a lot of loud singing, would this be relevent in the conxect that it is Vocal Cord Dysfunction ?

NoMoreBreadForMe Newbie

Hey, i have been diagnosed with celiac disease recently (like 4 days ago), did a tTG-IGA test and got a result superior to 250 U/ml so yhea i don't really know how to react to this, i feel like i can't fully breath and need to take deep breath

 

Did the symptoms disappeared after going gluten-free ?

Baz Rookie

@NoMoreBreadForMe

I havent had my endoscopy yet so i havent gone gluten free yet. But i will let you know once i do, did this shortness of breath come soon before geting diagnosed with celiac or have they always been present ? 

NoMoreBreadForMe Newbie
48 minutes ago, Baz said:

@NoMoreBreadForMe

I havent had my endoscopy yet so i havent gone gluten free yet. But i will let you know once i do, did this shortness of breath come soon before geting diagnosed with celiac or have they always been present ? 

It was after i was diagnosed with celiac, i talked with a doctor friend of mine and he said that eating gluten may have caused that shortness of mine

Baz Rookie

@NoMoreBreadForMe

ah okay, well that’s reassuring. I hope it gets better when I go gluten free. Let me know how you get on too and whether this symptom fades. 

NoMoreBreadForMe Newbie
7 minutes ago, Baz said:

@NoMoreBreadForMe

ah okay, well that’s reassuring. I hope it gets better when I go gluten free. Let me know how you get on too and whether this symptom fades. 

Yes of course,

i will also ask my gastroenterologist some question about this (appointment in 5 days)

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,195
    • Most Online (within 30 mins)
      7,748

    peebo
    Newest Member
    peebo
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • WednesdayAddams13
      Hello,   I contacted the makers of Alpine Original Spiced Cider Drink Mix and they sent me this email.....   Subject: [EXTERNAL] Fw: Ref. ID:1335211 Alpine Original Spiced Cider Drink Mix.               On Friday, December 6, 2024, 1:04 PM, Consumer <baking@continentalmills.com> wrote: December 06, 2024   Dear Janie, Thank you for taking the time to contact us regarding our Alpine Original Spiced Cider Drink Mix. We appreciate your interest and are happy to provide you with additional information. This product does not contain gluten. However, it is not manufactured in a gluten free facility. If I can be of further help, please contact me at 1 (800) 457-7744, weekdays 7:00 a.m. to 4:00 p.m. (PT), or visit www.alpinecider.com and select "Contact Us." Sincerely, Kristin Kristin Consumer Relations Specialist Ref # 1335211   I hope this helps everyone.  I am currently looking for a spiced hot apple cider drink and have yet to find one that is not made in a plant that manufactures other gluten products.  It's so frustrating. 
    • trents
      @Rogol72, dermatitis herpetiformis occurs in a minority of celiac patients and if the OP hasn't developed it yet I doubt it will show up in the future. I think it unwise to use a scare tactic that probably won't materialize in the OP's experience. It has a good chance of backfiring and having the opposite effect.
    • Rogol72
      Hi @trents, You're correct. The OP mentioned fatigue and vitamin deficiencies as the only symptoms at the time of diagnosis. Since the family are not taking him/her seriously and find them to be too fussy, I suggested showing them pictures of dermatitis herpetiformis as one of the consequences of not taking the gluten-free diet seriously ... would make life easier for him/her, and the family might begin to take his/her strict gluten-free diet more seriously. A picture says a thousand words and the shock factor of dermatitis herpetiformis blisters might have the desired effect. The OP did say ... "How do you deal with people close to you who just refuse to understand? Are there any resources anyone could recommend for families that are short and easy to read?".  @sillyyak52, It might also help mentioning to your family that Coeliac Disease is genetic and runs in families. Any one of them could develop it in the future if they have the HLA DQ 2.5 gene. Here's a Mayo Clinic study calling for screening of family members of Coeliacs ... https://newsnetwork.mayoclinic.org/discussion/mayo-clinic-minute-celiac-disease-screening-for-family-members/ https://newsnetwork.mayoclinic.org/discussion/mayo-clinic-study-calls-for-screening-of-family-members-of-celiac-disease-patients/ I got glutened a few months ago because I missed the may contains statement on a tub of red pesto. It was my own fault but it happens.
    • peg
      Thank you, Scott!  This is just what I needed.  Appreciate your site very much and all of your time and energy that goes into it! Kind Regards, Peg
    • Hopeful1950
      Oh yes.  I would never recommend taking it for an extended period of time.  When 70% of my body was covered in blistering itchy sores, an amazing doctor prescribed it diagnostically because I was unwilling to do a gluten challenge after already going strictly gluten-free in desperation after 10 years of suffering and being poo pooed by dermatologist after dermatologist. The fact that it stopped the itch and mostly cleared the rash after about 2 months was diagnostic for him.  I stopped it and have remained strictly gluten-free with very few flares since that time (over 10 years ago).  So the fact that it cleared the rash was diagnostic for me.     
×
×
  • Create New...