Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Travel


nikinicolenogluten

Recommended Posts

nikinicolenogluten Newbie

We just got back from a fabulous mini vacation to the Kalahari! We bought a package that included meals, i know I live on the edge! We got to the hotel with our own foods just in case! However, i talked to the chef immediately upon arrival-the bell boy went right in and got him for me, they had a new gluten free menu they are trying out-we got to try lots of FREE foods to give them our take on them! I have to say we ate 6 meals there and never once got ooooopied-they prepared things in a different area for us-they checked every label to be sure-they had special cheese that was NOT tossed with flour, fabulous chocolate cake and brownie bites and this gluten free pizza to just go gaga over-they also had chicken fingers(yes breaded-that were LARGE) and breaded chicken wings as well-over all I would say it was the best trip we have ever taken! Food wise I was shocked at how helpful everyone was! The water parks were totally awesome too! We cant wait to go back!

Oh and if anyone is in the fort wayne area we visit the steak and shake on st rd 37 a ton and they will take good care of you just ask for the manager and tell them christines family sent ya!!!!!!!

Some places are super helpful other act like they would rather you leave! I want to be sure I share this info so others can enjoy the places we have found to take good care of us!!! :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,625
    • Most Online (within 30 mins)
      7,748

    Kellymfoster
    Newest Member
    Kellymfoster
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.5k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Russ H
      I doubt very much that it contains any gluten. It works by producing an artificial blood clot, mixing 2 or more proteins found in the natural blood clotting cascade. These are refined from human blood donations. It comes in 2 vials that are mixed immediately before use and clot quickly.
    • nanny marley
      This literally happened to me today I had gluten after not eating it for over 6 months doing the elimination diet has I'm trying to get help with a diagnosis I ate gluten a few days ago and then stopped  because I went for my blood test today unfortunately it's not enough has I've now learned from some helpful people on this forum it has to be a lot longer before a test but my food today was really salty I just thout it was me because I'd deviated off my diet but I definitely tasted my  food  salty so that's a very intriguing investigation for me now thankyou for the post 
    • nanny marley
    • Scott Adams
      Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:    
    • nanny marley
      Thanks for posting that Scott I will arm myself too I had a blood test today and a fecal test for calprotein I'm not expecting any positive results I've been gluten free for over 6 months but I will be back has Arnold says with that information 👍
×
×
  • Create New...