Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My 10 Year Olds Endoscopy Was Today!

zack

Recommended Posts

zack Rookie
zack
Posted

Can a doc determine if there is damage to villi with the naked eye or is biopsy the only way to know.

Our Gi did 7 biopsys today and said things looked good. So should i believe my sons biopsy will be negative?? Thank-you

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Lisa Mentor
Lisa
Posted
Can a doc determine if there is damage to villi with the naked eye or is biopsy the only way to know.

Our Gi did 7 biopsies today and said things looked good. So should i believe my sons biopsy will be negative?? Thank-you

A scope of the small intestines can look for damage to the villi and scalloped walls, and it can be viewed through the procedure. Biopsy's are taken at that time.

Biopsy's can also indicated issues with gluten, but they may miss the effected areas. So a negative endoscopy or biopsy is not conclusive that Celiac Disease is not present. Or perhaps, not enough damage has occurred to be visible. It can rule Celiac in, but cannot rule it out.

ravenwoodglass Mentor
ravenwoodglass
Posted

The endo can look normal to the doctor but still have a postive after the biopsies are read. The villi are very tiny, hence the need for a biopsy. Now that the biopsy is done you can start on the diet. Sometimes the body responds well before we even go back for the results. There are pretty high rates of false negatives so a trial on the diet would be needed no matter what the result. You should be able to get started now that testing is done.

nmlove Contributor
nmlove
Posted

After my son's endoscopy, his GI told us that he saw damage and to go ahead and cut out the obvious gluten sources. Then of course a week later the biopsy results were positive. But as posted, the damage may or may not be visible - reading the biopsies is key. I will say this. Once 100% gluten free I could tell a difference in my son by week's end.

Roda Rising Star
Roda
Posted

My GI doc said he saw minor changes but would not speculate anything until the biopsy results which were positive.

  • 2 weeks later...
StacyA Enthusiast
StacyA
Posted
Can a doc determine if there is damage to villi with the naked eye or is biopsy the only way to know.

Our Gi did 7 biopsys today and said things looked good. So should i believe my sons biopsy will be negative?? Thank-you

My GI (with some good celiac experience) said everything looked okay visually, but the biopsy results came back with mild villous blunting.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      128,097
    • Most Online (within 30 mins)
      7,748
    Karen Lappe
    Newest Member
    Karen Lappe
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.6k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Less than 10 parts per billion issues

      By trents · Posted

      I have no specific recommendations but I would suggest looking for products that are advertised as produced in a dedicated gluten-free facility. That should eliminate one possible route of cross contamination. It doesn't guarantee that none of the ingredients going into the product are totally gluten free but is should eliminate adding more CC to the mix via processing machinery.  One of the issues you may be experiencing is that testing has shown that a significant percentage of "Certified Gluten Free" products can test far in excess of 10ppm. There was an article appearing in this forum back last summer outlining the results of testing that showed this to be true. So, it may be somewhat of a pig in a poke when you buy this stuff, regardless of how it is billed. It may be safe for you if it actually fits within the stated requirements of it's billing.
    • Hauama
      Less than 10 parts per billion issues

      By Hauama · Posted

      I can still have a reaction from “certified gluten free” products I don’t like having to use the eat and see what my body does approach are there really any purely gluten free products or do I just have to make all of my own food? 
    • Kiwifruit
      Years of testing - no real answers

      By Kiwifruit · Posted

      Thank you! 
    • trents
      Years of testing - no real answers

      By trents · Posted

      Thanks for following up with us on the results. This might be helpful to you now:  
    • Kiwifruit
      Years of testing - no real answers

      By Kiwifruit · Posted

      Hi I just wanted to update you all and let you know that I finally have my diagnosis. 2 weeks ago I had my third gastroscopy and the biopsy confirmed the damage. Thank you for giving me the information I needed to advocate for myself when I a was a feeling so lost!
×
×
  • Create New...