Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is Petechia A Symptom Of Celiac?


bluebonnet

Recommended Posts

bluebonnet Explorer

i was just curious if anyone has ever heard of Petechia (small popped/red blood vessels under skin that do not heal) being a problem/symptom for someone who is gluten intolerant?

thanks for the help! :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

I hadn't thought about it but mine have gone away so perhaps there was an association. I used to have them on my face but they have been gone for a long time now. I wonder if they had something to do with all the inflammation?

bluebonnet Explorer

I hadn't thought about it but mine have gone away so perhaps there was an association. I used to have them on my face but they have been gone for a long time now. I wonder if they had something to do with all the inflammation?

well its great to hear that they can go away. today i am 10 days into being gluten free and i have already been relieved to see some very noticable changes. i hope that is another positive change as well! :)

luvs2eat Collaborator

I developed petechia about a year after going gluten-free. I noticed them on my arms... when I'd scratch even a small itch, I'd end up w/ red lines that stayed for hours, sometimes days! I went to my doctor who told me it was a symptom of LUPUS and since I was dealing w/ autoimmune issues, she sent me to a rheumatologist. He sent me for blood work ... MANY little blood vials! I had a mildly elevated ANA and nothing else. I saw him every 6 months for 18 months and nothing ever came of that mildly elevated ANA.

It was that rheumatologist who gave me the best description of celiac or any autoimmune disease. He said that my body was like a country (I asked him if that was a FAT joke... haha) and my immune system was the army who protected my country. Sometimes, he said, the army doesn't have much to do and they begin fighting amongst themselves causing damage to the country. And that's an autoimmune disease... when your protective army is fighting itself! I thought that was really neat.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,954
    • Most Online (within 30 mins)
      7,748

    KatherineS
    Newest Member
    KatherineS
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.5k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jack Common
      I don't have symptoms now. But this DGP IgG is high than normal. I read your article. Very nice by the way. Based on it I don't need to do DGP IgG because I don't have IgA deficiency. I did it first time because those days I didn't know the right procedure for blood tests so I did all. What might you do if you was me? Just keep eating gluten and do tests again after some time? Biopsy is not available in my town. I also read somewhere if a person has NCGS he doesn't have any blood tests high. Very confusing situation.
    • Jack Common
      What can I do next? Just continue getting gluten from food and do the tests again after some time like 6 months while observing symptoms if any? I read somewhere if a person has NCGS he shouldn't have any blood tests high. So I'm worry.
    • Nicbent35
      Wow she was just playing with play dough yesterday and I actually thought i wonder if I have to worry about play dough! But no meltdowns yesterday. Is your daughter celiac or just gluten sensitive/intolerant? Your son still had to go on Ritalin after going gluten free?
    • growlinhard1
      I had the endoscopy with biopsy done. I have gastritis and duodenitis at this point. The biopsy should provide the cause of the inflammation findings. How common are these findings when Celiac is the ultimate culprit?
    • Wheatwacked
      Welcome to the forum @cookiesyum, I lasted on staton for about a month before getting so weak I had to stop.   Switched to Nicotinic Acid and I posted the results in a previous post.  Instead of getting sicker and weaker on the statin I feel I am improving day by day.  Nicotinic Acid was first used for cholesterol in 1955.  
×
×
  • Create New...