Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My First Gluten Free Pick-Up :)


eliogabalo

Recommended Posts

eliogabalo Newbie

If someone would have told me that going gluten free lifestyle would have meant to forge a new kind of seducer


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

You Lothario, you!! :lol: One of the best pick-ups I've ever heard. And here I thought you were going to talk about a truck free of hamburgers and burritos :o

Ahorsesoul Enthusiast

Best story I've heard in a long time!

mommida Enthusiast

Aww Shucks!!! :rolleyes:

I thought you were describing me, but I don't remember having that conversation. ;)

Wolicki Enthusiast

If someone would have told me that going gluten free lifestyle would have meant to forge a new kind of seducer

gaingus Rookie

I have to admit, that is deffinately a good one. I never thought of using celiac as an ice breaker.

eliogabalo Newbie

I don't know if this is a good thing but I kinda launched a new trend. Since that evening all my friends pretend to be celiac when they go approaching a lady. Paradoxically now being celiac is cool :P.

BTW, tomorrow she'll come for dinner. Someone has suggestions for some romantic recipe? gluten-free, of course :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mbrookes Community Regular

The romantic menu will depend on your finances and culinary skill. A grilled steak,potato & salad (all gluten free) is always good, and a very masculine menu.

Lobster, grilled fish anything. A lady LOVES to be cooked for.

I hope y'all both have a good time!

Ahorsesoul Enthusiast

I agree about the steak,baked potato and salad. Keep it easy.

Inside Out Chocolate Stawberries

Open Original Shared Link

mushroom Proficient

I agree about the steak,baked potato and salad. Keep it easy.

Inside Out Chocolate Stawberries

Open Original Shared Link

In case you didn't "get" the recipe (I didn't at first) you are supposed to cut the corner off the bag and pipe the cream cheese/chocolate mixture onto the strawberries (I think??)

Ahorsesoul Enthusiast

Yep, that's how the plastic bag works. Just snip a tiny end off one of the bottom corners. Then twist the top and squeeze the chocolate onto the strawberries. Easy and most excellent.

digmom1014 Enthusiast

Wow! What an awesome story! Good luck on your date and everyone is right, keep it simple and woman LOVE to be cooked for, it makes it so much more inimate and special.

sandsurfgirl Collaborator

That truly is the goofiest, yet best pick up line I've ever heard. Great story!

Good luck with the dinner. The fact that you are cooking at all is a huge plus! My husband is only capable of making macaroni and cheese, and I still married him. If he had made me a steak dinner I would have probably fainted. :lol: I don't even allow him near the grill during a barbecue.

I LOVE the way you write by the way.

Welda Johnson Newbie

Oh my gosh, I want to read more of your writings! You are tremendous. As a retired teacher & a writer for many years, I must say that your story is of the A+ goldseal standard. And to think that you got a date with this girl! Give yourself a pat on the back. She is definitely blessed too, being invited to a dinner that you have prepared yourself. Maybe thinking about your favorite foods would help, if you have no idea about what her food preferences are, because you've probably made your favorite foods many times, and that would cut down on the thinking, and the preparation and cooking time.

Are you having candles, flowers & music, and what are you serving to drink? For women, the setting that we experience as we walk in is so important. Soft lighting also helps, and anything that helps you both relax. All these extras, apart from the delicious meal you will be serving, help to create a magical evening.

I must say, you are, indeed, a special man to be doing this. I'm sure we are all waiting to read about any questions you have, any help or suggestions you need, or anything we can do to help. I will check back again to see if you've posted. Best wishes! Welda

CeliacMom2008 Enthusiast

Can't wait to hear the rest of your story! I'm going to copy your post and file it away for my son...he's 10 now, but someday he's going to thank you!!! :)

jerseyangel Proficient

What a charming story :D I can't wait to hear how it all went!

Tigercat17 Enthusiast

Wow! You do write beautifully! For a minute I thought I was reading a romantic novel! And what a great pick up line!

Good luck with your dinner! Can't wait to hear the rest of the story! ;)

sandsurfgirl Collaborator

Okay we need an update! :D

mushroom Proficient

Okay we need an update! :D

That's assuming he's not all talk and no action :rolleyes:

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,836
    • Most Online (within 30 mins)
      7,748

    Art Glassman
    Newest Member
    Art Glassman
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.7k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @ABP2025, Here's some studies and articles that will help you learn more about thiamin and all... I will write more later. It's possible that your antibiotic for giardiasis has caused thiamine deficiency.   https://hormonesmatter.com/metronidazole-toxicity-thiamine-deficiency-wernickes-encephalopathy/ And... https://hormonesmatter.com/thiamine-deficiency-testing-understanding-labs/ And... Thiamine and benfotiamine: Focus on their therapeutic potential https://pmc.ncbi.nlm.nih.gov/articles/PMC10682628/ and... Safety of High-Dose Vitamin D Supplementation: Secondary Analysis of a Randomized Controlled Trial https://pubmed.ncbi.nlm.nih.gov/31746327/      
    • DayaInTheSun
      Interesting you mention MCAS. I have come across mcas before but I wasn’t entirely sure if that’s what it was. When I eat certain food like dairy or soy my face gets so hot and I feel flush and my heart rate shoot’s up. And sometimes my bottom lip swells or I get hives somewhere. This started happening after I had a really bad case of Covid.  Before that I was able to eat all those things (minus gluten) I was diagnosed with celiac way before I had Covid.  Hmm, not sure really. I may look for a different allergist my current one told me to take Zyrtec and gave me an epi pen. 
    • Kiwifruit
      This is all really useful information, thank you so much to you both.    I have a history of B12 and vit D deficiency which has always just been treated and then ignored until it’s now again.
    • trents
      Welcome to the forum, @Gill.brittany8! There are two main genes that have been identified as creating potential for developing celiac disease, HLDQ2 and HLDQ8. Your daughter has one of them. So, she possesses genetic the potential to develop celiac disease. About 40% of the general population carries one or both of these genes but only about 1% of the general population develops celiac disease. It takes both the genetic potential and some kind of triggering stress factor (e.g., a viral infection or another prolonged health problem or an environmental factor) to "turn on" the gene or genes. Unfortunately, your daughter's doctor ordered a very minimal celiac antibody panel, the tTG-IGA and total IGA. Total IGA is not even a test per celiac disease per se but is a check for IGA deficiency. If the person being checked for celiac disease is IGA deficient, then the scores for individual IGA tests (such as the tTG-IGA) will be abnormally low and false negatives can often be the result. However, your daughter's total IGA score shows she is not IGA deficient. You should consider asking our physician for a more complete celiac panel including DGP-IGA, TTG_IGG and DGP-IGG. If she had been avoiding gluten that can also create false negative test results as valid antibody testing requires having been consuming generous amounts of gluten for weeks leading up to the blood draw. Do you know if the GI doc who did the upper GI took biopsies of the duodenum and the duodenum bulb to check for the damage to the small bowel lining caused by celiac disease? Having said all that, her standard blood work shows evidence of possible celiac disease because of an elevated liver enzyme (Alkaline Phosphatase) and low values for hemoglobin.
    • Gill.brittany8
      Hi everyone  After years of stomach issues being ignored by doctors, my 9 y/o daughter finally had an upper endoscopy which showed a ton of stomach inflammation. The GI doctor ordered some bloodwork and I’m attaching the results here. Part will be from the CBC and the other is celiac specific. I’m not sure what’s relevant so I’m just including extra information just in case.   The results are confusing because they say “No serological evidence of celiac disease. tTG IgA may normalize in individuals with celiac disease who maintain a gluten-free diet. Consider HLA DQ2 and DQ8 testing to rule out celiac disease.” But just a few lines down, it says DQ2 positive. Can someone help make sense of this? Thanks so much.  result images here: https://ibb.co/WFkF0fm https://ibb.co/kHvX7pC https://ibb.co/crhYp2h https://ibb.co/fGYFygQ  
×
×
  • Create New...