Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Could Salicylic Acid Cause Problems?


jackay

Recommended Posts

jackay Enthusiast

I realize this is a strange question but could salicylic acid be adding to my discomfort. I am using a these pads on my toe to remove a painful corn. It may be coincidental, but since I started using them I have had a headache that I can't get rid of and the muscle pain in my upper back is so much worse. I am also feeling anxious and haven't felt that way in close to two months.

I found this information online: Severe allergic reactions (rash; hives; itching; difficulty breathing; tightness in the chest; swelling of the mouth, face, lips, or tongue); severe irritation. I didn't get any of those reactions but did discontinue using the pads after about a week. I was able to remove most of the corn and filed the rest of it off. Will see if my symptoms get better in a few days.

I do believe anything can cause anything and there is a cause for everything. However, I do think it is very unlikely that this is effecting me.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

While severe reactions are possible, so are more mild ones. You could certainly be sensitive to it. Are you ever bothered by aspirin?

jackay Enthusiast

While severe reactions are possible, so are more mild ones. You could certainly be sensitive to it. Are you ever bothered by aspirin?

I don't think I'm bothered by aspirin but could possibly be. I am taking a pain reliever now with aspirin in it because of my bad headache. It's the only pain reliever I know of that doesn't have wheat or corn in it. The company told me it is gluten free but I could possibly have been missed informed about that. Guess I'll discontinue that, too and see if I can put up with the pain. I normally don't use a pain reliever often and definitely not every day. However, this headache has lasted longer than usual so it could be the accumulation of aspirin that is bothering me.

My son got hyperactive from ingesting salicylates when he was an infant and toddler so we had to avoid any foods that contained them. He outgrew the hyperactivity so we introduced them back into his diet when he got older.

mushroom Proficient

My sister is very sensitive to salicylates of any kind, and the negative response is generally muscular. She has to avoid all the high-salicylate foods, and really limit her consumption.

jackay Enthusiast

I just checked the list of foods that have salycilates. My muscles in my upper back and shoulder are definitely more sore. I think I was having a salycilate overload with foods, aspirin and the acid I used on my foot. I'm cutting out the foods with the highest amount, discontinued the acid on my foot (luckily I got rid of the corn) and will see if I notice improvement.

As far as the anxiety goes, maybe my son was having that and or muscle pain from the salycilates when he was a baby. Since he outgrew it, we'll never know.

ravenwoodglass Mentor

The next time you get a corn try getting just the pads with an open spot instead of using the 'corn dissolving' pads. It takes longer for them to loosen so they can simply be peeled off but they will soften and fall off like a callus and the open areas on the pads keep them from hurting.

jackay Enthusiast

The next time you get a corn try getting just the pads with an open spot instead of using the 'corn dissolving' pads. It takes longer for them to loosen so they can simply be peeled off but they will soften and fall off like a callus and the open areas on the pads keep them from hurting.

I'll have to look for those next time. I thought they were just for comfort and didn't do anything to get rid of the corn.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

I'll have to look for those next time. I thought they were just for comfort and didn't do anything to get rid of the corn.

Getting rid of the pressure gets rid of corn. They will usually peel off easily layer by layer after a soak in the tub or shower. It is not a real quick process but it is chemical free. I then use the pads to prevent corns when I absolutely have to wear the shoes that caused them in the first place. It's best of course to not wear shoes so tight that corns form but sometimes I just have to wear pretty impractical shoes once in a while.

jackay Enthusiast

Getting rid of the pressure gets rid of corn. They will usually peel off easily layer by layer after a soak in the tub or shower. It is not a real quick process but it is chemical free. I then use the pads to prevent corns when I absolutely have to wear the shoes that caused them in the first place. It's best of course to not wear shoes so tight that corns form but sometimes I just have to wear pretty impractical shoes once in a while.

I have very wide feet and even with extra wide walking shoes, I get a corn on my left little toe. There isn't much I can do because any shoe seems to cause this. I don't ever wear pretty impractical shoes. Well, every once in a while I go to a wedding where I wear casual dress shoes but can't wait to get them off. I am a very casual dresser!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jacki Espo replied to Itsabit's topic in Dermatitis Herpetiformis
      3

      SkinSafe

    2. - Russ H replied to Itsabit's topic in Dermatitis Herpetiformis
      3

      SkinSafe

    3. - trents replied to Itsabit's topic in Dermatitis Herpetiformis
      3

      SkinSafe

    4. - Itsabit posted a topic in Dermatitis Herpetiformis
      3

      SkinSafe

    5. - trents replied to Cathijean90's topic in Introduce Yourself / Share Stuff
      1

      I’m terrified it’s too late for me😭


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,314
    • Most Online (within 30 mins)
      7,748

    stephla
    Newest Member
    stephla
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.8k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jacki Espo
      For me I gave up oat products and it finally cleared. I had a whole body reaction for months. Two additional culprits for me: shared grill at a restaurant or a shared toaster.  Hope you have relief soon. 
    • Russ H
      It can take between 6 months and 2 years for the dermatitis herpetiformis rash to resolve. The symptoms of dermatitis herpetiformis arise from deposits of certain antibodies building up in the skin. These deposits attract immune cells leading to inflammation and blistering. It can take 10 years for the deposits to be reabsorbed although symptoms resolve long before this.
    • trents
      Welcome to the forum, Linda! Many on this forum can sympathize with you. It can be extremely difficult to get reliable information about gluten when it comes to meds, supplements and oral hygiene products. This is especially true since so much of this stuff is generic and comes from over seas. I will deflect with regard to your question about meds and oral products but take you in another direction. Have you tried a low iodine diet. Iodine is known to exacerbate dermatitis herpetiformis and some find that a low iodine diet helps reduce the number of outbreaks. By the way, have you had your celiac antibodies retested recently? If they are elevated that might be a clue that you are getting gluten in your oral hygiene products or meds.
    • Itsabit
      Hi. I’m 70 years old, and a 22 year survivor of head and neck cancer treated with chemo-radiation, which resulted in non-existent submandibular salivary glands and extreme dry mouth and altered oral mucosa. I have been using dry mouth toothpaste, Rx oral dentrifices and moisturizers for years.  I’ve recently been diagnosed with severe celiac dermatitis herpetiformis. I was being treated with oral Dapsone, but it was not effective and I developed some serious side effects. So, the medication was stopped and I was started on Doxycycline (another antibiotic) for inflammation. I’ve been using Rx Betamethasone steroid ointment with little to no effect. I have tried every oral and topical antihistamine treatment available OTC. None have touched this horrible relentless itching. That is my history.  Now to my question. Does anybody know about gluten free toothpastes and mouth moisturizers? I ask because a very common dry mouth brand stated to me that they were indeed gluten free. But as I am not getting any better with my dermatitis herpetiformis, I was wondering if I was getting glutenized some way other than diet as  I have been following a strict clean gluten free diet, but I am not seeing any improvement at all. So, I started looking up the toothpastes and moisturizer ingredients individually and nine (9) of the eleven (11) or so listed showed up as   containing gluten or that may have gluten! Am I getting glutenized orally by these products?  As an aside, I checked on my favorite lavender scented baby lotion which is supposed to be gluten free, but many of those ingredients when investigated separately, show they  do contain or may contain gluten as well. I stopped using the lotion. But I cannot forgo my dental care. I was unable to get any information from the manufacturer of my current brand of chewable multivitamins either. They told me to check with my doctor. If THEY don’t know what’s in their product, how do they think a PCP will?  In light of all this, I am confused and angry that I might keep getting contaminated with gluten through products I am using that are supposedly gluten safe. *I should also state that I have a nickel allergy since I was about 12-13 years old. And I developed a contact allergy to latex (gloves) when I was a student nurse at 19 years old.  I know and I’m sorry that this is so lengthy. I’m trying to do everything I can to combat this condition, and I’m feeling very confused, anxious and angry about not getting adequate information as I try to educate and advocate for myself. I’m hoping someone here is more knowledgeable than me of how to navigate through all of this. Can anyone offer any advice?  Thank you for your time.  Respectfully,  Linda
    • trents
      Welcome to the forum, @Cathijean90! I went 13 years from the first laboratory evidence of celiac disease onset before I was diagnosed. But there were symptoms of celiac disease many years before that like a lot of gas. The first laboratory evidence was a rejected Red Cross blood donation because of elevated liver enzymes. They assume you have hepatitis if your liver enzymes are elevated. But I was checked for all varieties of hepatitis and that wasn't it. Liver enzymes continued to slowly creep up for another 13 years and my PCP tested me for a lot of stuff and it was all negative. He ran out of ideas. By that time, iron stores were dropping as was albumin and total protein. Finally, I took it upon myself to schedule an appointment with a GI doc and the first thing he did was test me for celiac disease. I was positive of course. After three months of gluten free eating the liver enzymes were back in normal range. That was back in about 1992. Your story and mine are more typical than not. I think the average time to diagnosis from the onset of symptoms and initial investigation into causes for symptom is about 10 years. Things are improving as there is more general awareness in the medical community about celiac disease than there used to be years ago. The risk of small bowel lymphoma in the celiac population is 4x that of the general population. That's the bad news is.  The good news is, it's still pretty rare as a whole. Yes, absolutely! You can expect substantial healing even after all these years if you begin to observe a strict gluten free diet. Take heart! But I have one question. What exactly did the paperwork from 15 years ago say about your having celiac disease? Was it a test result? Was it an official diagnosis? Can you share the specifics please? If you have any celiac blood antibody test results could you post them, along with the reference ranges for each test? Did you have an endoscopy/biopsy to confirm the blood test results?
×
×
  • Create New...