Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Joys Of Dog Food Shopping


WheatChef

Recommended Posts

WheatChef Apprentice

Went dog food shopping today to try and cut out the final gluten products from my house and ended up getting severely frustrated with what these companies can get away with in their labeling.

So many of the products were labeled as being "easy to digest" or "No Wheat!" and then on the third or fourth ingredient contained barley! So basically the companies are admitting that gluten products can cause digestive issues in canines as well but then don't bother cutting it out, but DO bother raising the price. Also since it's a dog food product it would be real hard to assume they're not all processed on the exact same line. Ended up buying the only brand I could find that didn't have gluten in any of their products after going through the entire store's inventory.

How obscene is it that these companies can charge extra for a "no corn, soy or wheat" product but then go ahead and put gluten right near the top of their formula?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

but they're just advertising no corn/soy/wheat, and not putting it in. some people are only trying to eliminate the most problematic grains from their dog's diet.

there are a LOT of grain-free dog foods, and if you want "celiac style" gluten free, just look for grain free (dogs don't need grains). depending on your dog's digestive system, you will also want to look at the nutritional information (the protein/fat ratio). my dog gets his food rotated at every meal, and right now we have Nature's Pride Instinct Rabbit, Nature's Pride Instinct Turkey/Duck, Orijen Red Meat, Acana Grasslands, and Acana Chicke/Poultry. He's also had Merrik's Before Grain Buffalo, Canidae Grain-free Chicken (and salmon, but he tends not to like the fish flavored dry dog foods), Evo Red Meat (turns out these have dairy, and dairy appears to bother him, so no more of this one), Taste of the Wild, Wellness Core, occasionally premade raw mixes (both frozen - Nature's Pride, Steve's, etc. - and dehydrated - Honest Kitchen, Addiction).

You will almost certainly have to find a specialty pet store, and yes, they cost more. But you generally feed less of them and they keep the dog healthier.

psawyer Proficient

We own and operate a specialty pet food and supply store.

All of the foods Tiffany mentioned are grain-free and therefore gluten-free.

FWIW, "Wheat free" does not mean gluten-free. It is not misleading to label a food wheat-free when it contains no wheat, but does contain barley. Barley is not wheat--it is gluten, yes, but wheat is not the only source of gluten. Many dogs have issues with wheat, but can digest barley without a problem. Cracked barley is found in a number of high-end, top-quality dog foods.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - ChrisSeth replied to ChrisSeth's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Waiting on Blood test results…

    2. - ChrisSeth replied to ChrisSeth's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Waiting on Blood test results…

    3. - trents replied to Jason Hi's topic in Doctors
      7

      Need Advice on Doctors

    4. - Jason Hi replied to Jason Hi's topic in Doctors
      7

      Need Advice on Doctors

    5. - ChrisSeth replied to ChrisSeth's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Waiting on Blood test results…


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,384
    • Most Online (within 30 mins)
      7,748

    Asm485
    Newest Member
    Asm485
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.1k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • ChrisSeth
      Test results came back for everything that was tested now. Cholesterol is off the charts high. Not sure if that’s related to celiac, I have no idea how it could be so high. Also tested positive for H pylori  infection… is there a link to celiac and H pylori? Or am I just experiencing symptoms of the H pylori infection? 
    • ChrisSeth
      I’m reading that some sites list a high Immunoglobulin A result for my age above 300, another site says above 356, and other sites are saying above 400. I don’t know what to make of this result 🤷‍♂️
    • trents
      You got some bum steers my friend. I have little confidence that you can trust your test results as differentiating between NCGS and celiac disease. And I think you would be much more likely to have gotten that note you need if you had been diagnosed with celiac disease. But believe me, I understand the predicament you are in with regard to the risks of repeating the gluten challenge. We have heard this story many times on this forum. People experiment with the gluten free diet before getting an official diagnosis and then cannot tolerate the gluten challenge later on when they seek an official diagnosis.
    • Jason Hi
      For the upper gastrointestinal endoscopy, they said 7 days of gluten. So I did 8...fast food and Krispy Kreme doughnuts. For the earlier blood test, the younger doctor said I didn't have to. My immune system went down, I was in the bathroom a lot, and as my wife said my brain wasn't braining.
    • ChrisSeth
      Thanks guys. I just got my results but I don’t know what they mean…  celiac disease reflex panel Immunoglobulin A  normal range 66-433  my results are a score of 358. Is this normal? I have no idea what to make of it…
×
×
  • Create New...