Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Please Help Me With Menstrual And Ab Pain!


Liveenjoylife

Recommended Posts

Liveenjoylife Apprentice

The past 3 months every time I get my period or even a few days before I do, I am hit with horrible pain. My uterus muscle contracts pulling down and doesn't relieve its self. When this happens it starts to pull down my ab muscles, then my side muscles and lower back, because they are all attached. The pain is AWFUL. It pulls so much I start to vomit. I feel like I have the body flu every time. My joints and bones and muscles hurt ALL over my body. I am stuck in bed for a week. When I have to get up I have to walk on my hands and knees because my uterus wont relax or my ab muscles. I take tylenol but nothing helps. It has been like this for three months, every period. PLEASE, some one help me on what to do! My period is trying to get kicked started again and my muscles are starting to pull. I know celiac disease does this, but don't know how to get it to stop. Does any one go through this? How can I stop it, please?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

Tylenol is unlikely to do a whole heck of a lot - wrong type of pain med for the job. You may find that taking either ibuprofen or naproxyn sodium (Advil or Aleve), starting a two or three days before the pain starts, and continuing until it's over, helps. Starting it ahead of time is very important.

Other things, like taking extra calcium and magnesium can help. You might check into menstrual massage (I preferred the variety where I lie face down on the floor, and my husband uses his foot (with a surprising amount of pressure) in the right spot on my back so there is pressure on the abdomen). And acupuncture is also thought to help.

JNBunnie1 Community Regular

Tylenol is unlikely to do a whole heck of a lot - wrong type of pain med for the job. You may find that taking either ibuprofen or naproxyn sodium (Advil or Aleve), starting a two or three days before the pain starts, and continuing until it's over, helps. Starting it ahead of time is very important.

Other things, like taking extra calcium and magnesium can help. You might check into menstrual massage (I preferred the variety where I lie face down on the floor, and my husband uses his foot (with a surprising amount of pressure) in the right spot on my back so there is pressure on the abdomen). And acupuncture is also thought to help.

I haven't got much more to add, Tiffany's pretty much covered it all. I would try heat therapy though. If you have a bathtub, a very hot bath, or a heating pad to lay on.

Liveenjoylife Apprentice

Tylenol is unlikely to do a whole heck of a lot - wrong type of pain med for the job. You may find that taking either ibuprofen or naproxyn sodium (Advil or Aleve), starting a two or three days before the pain starts, and continuing until it's over, helps. Starting it ahead of time is very important.

Other things, like taking extra calcium and magnesium can help. You might check into menstrual massage (I preferred the variety where I lie face down on the floor, and my husband uses his foot (with a surprising amount of pressure) in the right spot on my back so there is pressure on the abdomen). And acupuncture is also thought to help.

Tyleol is my only option. I am allergic to all the ones you mentioned. Maybe Pamprin may help. I will get on more calcium. Hopefully this will help me greatly. The menstrual massage sounds helpful too.

lizzers Newbie

Could be a potassium deficiency too - like a charlie horse - in the uterus? Might also be a sign of something else - maybe you should follow-up with a gyne to make sure you don't have a cyst or something too....?

Tyleol is my only option. I am allergic to all the ones you mentioned. Maybe Pamprin may help. I will get on more calcium. Hopefully this will help me greatly. The menstrual massage sounds helpful too.

frieze Community Regular

Tyleol is my only option. I am allergic to all the ones you mentioned. Maybe Pamprin may help. I will get on more calcium. Hopefully this will help me greatly. The menstrual massage sounds helpful too.

be careful, you want to have balance in your Ca++ and mag++.,, Ca++ helps muscles contract, and Ma++ helps them relax....a sustained release Ma++ such as mag 64 or magdelay might be a thought....also have you been worked up for endometriosis?

Reba32 Rookie

yes, if you take a calcium supplement, you should also take a magnesium supplement. The magnesium is more likely to help relax muscles than calcium is. And calcium without magnesium can cause constipation, which will just add to your pain.

Before I went gluten free my periods were incredibly painful, now, not so much.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



purple Community Regular

My dd used to get extreme cramping and blood loss before gluten-free. Doc gave her complex B vitamins (can't remember if it had magnesium) and told her to take it a week before her cycle began. Worked great.

AutumnSong Rookie

Many years ago I started seeing a Naturopath and he told me to take Jamaican Dogwood and Cramp Bark tinctures for menstrual cramps because Tylenol and Midol didn't help and I was taking way too much Advil. These two herbs are for smooth muscle contractions, which menstrual cramps are, and they work wonderfully! Have been using them for about 19 years now. I get them from the health food store. The brand I use is Herb Pharm. If there is a Naturopath in your area you might want to consider paying him or her a visit.

  • 2 weeks later...
lele123 Newbie

The past 3 months every time I get my period or even a few days before I do, I am hit with horrible pain. My uterus muscle contracts pulling down and doesn't relieve its self. When this happens it starts to pull down my ab muscles, then my side muscles and lower back, because they are all attached. The pain is AWFUL. It pulls so much I start to vomit. I feel like I have the body flu every time. My joints and bones and muscles hurt ALL over my body. I am stuck in bed for a week. When I have to get up I have to walk on my hands and knees because my uterus wont relax or my ab muscles. I take tylenol but nothing helps. It has been like this for three months, every period. PLEASE, some one help me on what to do! My period is trying to get kicked started again and my muscles are starting to pull. I know celiac disease does this, but don't know how to get it to stop. Does any one go through this? How can I stop it, please?

I don't know what your diet is like but the week before cut out processed foods and allergin foods like corn, soy, chocolate, tomato etc. Eat a bland whole foods diet. Try acupuncture, it can be very effective with pain and if the practitioner knows herbs, they might help. If you are taking calcium, make sure you take the right proportion to it of Magnesium. If you go to a Naturopath, be aware that most of them try to have you come back for multiple visits and its expensive! I have found better cost effective help with an accupuncturist/herbalist or an Ayurveda doctor. I wish you well.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,510
    • Most Online (within 30 mins)
      7,748

    Naudine
    Newest Member
    Naudine
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • badastronaut
      Dear forum members, I’m still trying to find out whether or not I actually have gluten sensitivity or not. Recent blood test showed a slightly elevated Bilirubine and Lipase but an abdominal ultrasound showed no problems with the liver or pancreas. My zinc and folic acid where both too low. When I eat gluten I get a lot of mucus with my stool and most of the times it’s quite thin. As soon as I take gluten away from my diet my stool becomes normal. I also have been quite anxious and little bit down for quite some time now and it seems to correlate with my gluten intake. The problem is that my colonoscopy showed no damage to my gut and my blood test for celiac always come back negative. Can you be gluten sensitive without damage to your villi? (I believe that’s what is normally seen in celiac disease). Thanks for helping! I don’t seem to get anywhere with my doctor so I thought I’d give this forum another try.  
    • knitty kitty
      Welcome to the forum, @robingfellow and @Mr-Collateral531, I also had to have my gallbladder removed in emergency surgery.  The gallbladder uses lots of thiamine vitamin b1 to function.   The gallbladder cannot secrete bile if it doesn't have sufficient thiamine.  Thiamine provides our muscles and glands energy to move and secrete needed enzymes and hormones.  The thyroid is another gland that requires lots if thiamine to function and secrete hormones.   Our brains, just thinking at a desk job, requires as much thiamine as our muscles do if running a marathon.   Migraines are linked to thiamine deficiency. Thiamine is the first of the eight B vitamins that our body needs. Thiamine can only be stored for three weeks at most.  Our thiamine stores can be depleted in as little as three days.  We need more thiamine when we have a physical injury (like recovering from surgery or fighting the flu), if we're emotionally stressed or traumatized, and if we're physically active.  Thiamine, like the other B vitamins, is water soluble and easily excreted in urine or most in diarrhea.  B vitamins are commonly poorly absorbed in Celiac Disease.  Thiamine and the other B vitamins need to be taken together because they interact with each other to make life sustaining enzymes.  Thiamine deficiency can affect individual organs.  Gallbladder dysfunction is connected to thiamine deficiency, as is hypothyroidism.    Migraines are connected to thiamine deficiency.  Gastrointestinal Beriberi (abdominal pain, vomiting, etc.) is a result of thiamine deficiency.  Tachycardia and fatigue are also symptoms of thiamine deficiency.   Thiamine and magnesium make enzymes that are essential for life.   Thiamine is needed to absorb certain minerals like iron.  Anemia and thiamine deficiency frequently occur together.  Thiamine deficiency can cause poor blood cell production (including low antibody production).   Thiamine interacts with other vitamins and minerals.  Vitamin D is not utilized by the body until turned into an active form by Thiamine. Thiamine is safe and nontoxic even in high doses.  High doses of thiamine correct deficiencies quickly which prevent further health deterioration.  A one a day type multivitamin is not sufficient to correct vitamin and mineral deficiencies that occur in the malabsorption of Celiac Disease.   The Gluten free diet is low in vitamins as they are not required to be enriched with vitamins lost in processing.  Supplementing with thiamine and the B vitamins boosts their absorption.   Helpful Reading: Hiding in Plain Sight: Modern Thiamine Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC8533683/ Gastrointestinal Beriberi and Wernicke's Encephalopathy Triggered by One Session of Heavy Drinking https://pmc.ncbi.nlm.nih.gov/articles/PMC6739701/ P. S. Try a DNA test to see if you have any known genes for Celiac Disease before doing a gluten challenge.
    • Matt13
      Thanks for the reply ! I am asking because tomorow i have egd and nobody told me not to eat gluten-free oats… and i was scared that it could ruin my biopsy results… 
    • trents
      Yes, I would think that for the 10% of celiacs who can't tolerate oats it would cause villous atrophy just like gluten. No, it would not produce marsh 3b villous atrophy in a couple of days. Nothing will produce measurable villous atrophy that fast. It takes at least two weeks of at least 10g of gluten consumption daily (10g is the amount found in about 4-6 slices of wheat bread) to develop measurable villous atrophy and even then probably not 3b villous atrophy. Are you asking these questions in because you are considering taking on a gluten challenge?
    • Matt13
      Thanks for the awnsers i understand there is maybe system reaction but do they create or cause villious atrophy? And igmf you it them for example a couple of days di they instantly induce marsh 3b?
×
×
  • Create New...