Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Ann's And Glutino

conniebky

Recommended Posts

conniebky Collaborator
conniebky
Posted

Well, I gave or threw all my gluten away. My cupboards are BARE. I didn't realize how much of it I was living on.

Ann's - are all those products bad or just the rice crust pizza? I got excited, found an orange cake by Ann's, took it to work, was getting ready to eat it and the word "vegan" caught my eye :unsure: . It wasn't gluten-free, it was vegan, but it was right there with all the gluten-free things, I'm awfully happy that I noticed that...the store took it back.

But I've read on here about Ann's and wanted to clarify about that.

Also, I bought some frozen raisin bread by Glutino and I LIKE IT!!! It was fun to eat a piece of toast!!! I loved it, thought it was great - it was denser than regular, but it was a real treat!

And I got some Redbridge beer that you all suggested. It was NINE DOLLARS for six! Know what? They only had 2 six packs left! There must be a lot of people allergic to wheat in Kentucky and that ain't good LOL :D

I also bought a box of those Nut-Thins that are advertised here. I got the Smokehouse flavor and I love those! I made like sandwiches out of them with a slice of sharp cheese - yummy!

But I still want to know about Ann's......please! :lol:

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Jestgar Rising Star
Jestgar
Posted

I found a site that may be useful. I haven't really checked it out, but it is updated occasionally

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      128,138
    • Most Online (within 30 mins)
      7,748
    kris10rn
    Newest Member
    kris10rn
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.7k
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Does High DGP IGA Typically Mean Celiac?

      By trents · Posted

      Gotcha!
    • Skg414228
      Does High DGP IGA Typically Mean Celiac?

      By Skg414228 · Posted

      Correct. I’m doing both in the same go though. Thanks for clarifying before I confused someone. I’m doing a colonoscopy for something else and then they added the endoscopy after the test. 
    • trents
      Does High DGP IGA Typically Mean Celiac?

      By trents · Posted

      It is a biopsy but it's not a colonoscopy, it's an endoscopy.
    • Skg414228
      Does High DGP IGA Typically Mean Celiac?

      By Skg414228 · Posted

      Well I’m going on the gluten farewell tour so they are about to find out lol. I keep saying biopsy but yeah it’s a scope and stuff. I’m a dummy but luckily my doctor is not. 
    • trents
      Does High DGP IGA Typically Mean Celiac?

      By trents · Posted

      The biopsy for celiac disease is done of the small bowel lining and in conjunction with an "upper GI" scoping called an endoscopy. A colonoscopy scopes the lower end of the intestines and can't reach up high enough to get to the small bowel. The endoscopy goes through the mouth, through the stomach and into the duodenum, which is at the upper end of the intestinal track. So, while they are scoping the duodenum, they take biopsies of the mucosal lining of that area to send off for microscopic analysis by a lab. If the damage to the mucosa is substantial, the doc doing the scoping can often see it during the scoping.
×
×
  • Create New...