Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Blue Bell Ice Cream Update


rtc

Recommended Posts

rtc Apprentice

Hello,

Just spoke with the nice people at Blue Bell Ice Cream;here is their reply

and their latest gluten free list,posted with their permission:

Thank you for your phone call. I enjoyed visiting with you this morning and appreciate all the information you shared with me on Celiac.

Blue Bell is aware of Celiac Sprue and gluten. We do provide products suitable for individuals avoiding gluten and I have attached a list of these products. Please feel free to share the list with your support group and anyone else interested.

No Sugar Added Country Vanilla is gluten free and available in the half gallon, quart and pint sizes. I also hope that you can find several other flavors on the list to enjoy. Thank you again for calling and for your interest in our products. Please let me know if I can be of any further assistance. From all of us here at Blue Bell, we hope you have


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



rtc Apprentice

Oops...

The right-hand part of the list didn't make

it...here is the complete list:

Nutrition Notes

from The Little Creamery

Blue Bell Products Suitable for Those Avoiding Gluten

Standard Ice Cream Flavors:

Banana Split

Buttered Pecan

Butter Crunch

Candy Jar

Caramel Turtle Fudge

Century Sundae

Cherry Vanilla

Chocolate Chip

French Vanilla

Homemade Vanilla

Mint Chocolate Chip

Mocha Almond Fudge

Mocha Madness

Moo-llennium Crunch

Natural Vanilla Bean

Peaches & Homemade Vanilla

Pecan Pralines

  • 4 weeks later...
rtc Apprentice

(Updated August 2,2010,with permission)

Nutrition Notes from The Little Creamery

Bell Products Suitable for Those Avoiding Gluten:

Standard Ice Cream Flavors:

Banana Split Buttered Pecan

Butter Crunch Candy Jar

Caramel Kettle Crunch Caramel Turtle Fudge

Century Sundae Cherry Vanilla

Chocolate Chip French Vanilla

Happy Tracks Homemade Vanilla

Mint Chocolate Chip Mocha Almond Fudge

Mocha Madness Moo-llennium Crunch

Natural Vanilla Bean Peaches & Homemade Vanilla

Pecan Pralines

modiddly16 Enthusiast

I'm leery about the snickerdoodle and the cheesecake one...as those both typically have cookie elements to them and then they tell you to avoid the normal gluten (cookie) flavors!!

  • 1 month later...
Chris Holiday Newbie

I'm leery about the snickerdoodle and the cheesecake one...as those both typically have cookie elements to them and then they tell you to avoid the normal gluten (cookie) flavors!!

I'm 18. just found out i have Celiac Disease. i love the Blue Bell Pecan Praline's n Cream. are you sure this list is 100% accurate? started going glulten-free August 12, of this year. so far a little improvement.

Chris Holiday Newbie

yes! i can have Pecan Pralines n Cream. lol. Celiac Disease isn't the end of the world.

rtc Apprentice

I'm 18. just found out i have Celiac Disease. i love the Blue Bell Pecan Praline's n Cream. are you sure this list is 100% accurate? started going glulten-free August 12, of this year. so far a little improvement.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



rtc Apprentice

This is the list they e-mailed me.

Suggest that you call them at

(979) 836-7977...they recently came

out with a couple new ones not on

the "latest" list;called them and

got the info.

They are nice people and will be

glad to help.

rtc Apprentice

I'm 18. just found out i have Celiac Disease. i love the Blue Bell Pecan Praline's n Cream. are you sure this list is 100% accurate? started going glulten-free August 12, of this year. so far a little improvement.

rtc Apprentice

"so far a little improvement"

Hang in there....you will get better

but it will take a month or so,with

older people longer.

But it will come.... .

One thing to watch for is weight

gain,as your absorption comes back.

Take care!

  • 4 years later...
LauraTX Rising Star

I know this is an old thread, but since it is the first thing that pops up on a google search, I feel obligated to add that this information has absolutely changed.  My husband brought home a pint of Blue bell dutch chocolate ice cream for me tonight, and as I was taking my first few bites I discovered Flour(wheat) near the end of the ingredients list.  This is actually the first verifiable screw up I have had since I was diagnosed, and it is a vivid reminder that you always need to read every label, every time you put something in to your mouth.  My husband feels very bad for buying that, but I told him that it is ultimately my responsibility to police what goes into my mouth.  He still feels bad, lol.  I don't have info on other flavors, but watch your ingredients on blue bell ice cream, for sure. (Blue bell is a regional band based in Texas.)

 

______________________________________________________________________

This information is out of date.  Blue Bell Dutch Chocolate contains Wheat Flour.  Todays date is 10-10-14

moosemalibu Collaborator

 

I know this is an old thread, but since it is the first thing that pops up on a google search, I feel obligated to add that this information has absolutely changed.  My husband brought home a pint of Blue bell dutch chocolate ice cream for me tonight, and as I was taking my first few bites I discovered Flour(wheat) near the end of the ingredients list.  This is actually the first verifiable screw up I have had since I was diagnosed, and it is a vivid reminder that you always need to read every label, every time you put something in to your mouth.  My husband feels very bad for buying that, but I told him that it is ultimately my responsibility to police what goes into my mouth.  He still feels bad, lol.  I don't have info on other flavors, but watch your ingredients on blue bell ice cream, for sure. (Blue bell is a regional band based in Texas.)

 

______________________________________________________________________

This information is out of date.  Blue Bell Dutch Chocolate contains Wheat Flour.  Todays date is 10-10-14

 

 

 

Yikes!!! I hope it doesn't hit you too hard. Every label, every time. The Celiac mantra.

LauraTX Rising Star

Yikes!!! I hope it doesn't hit you too hard. Every label, every time. The Celiac mantra.

LOL I was saying that exact phrase to my husband, he feels terrible about giving that to me.  Ah well, You live and learn!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,412
    • Most Online (within 30 mins)
      7,748

    Beck1430
    Newest Member
    Beck1430
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Beck1430
      Hi there, I'm looking for some advice for my 2 year old. After he turned one he started eating more foods like pasta and breadsticks and our supermarket finally started to stock a soy free bread (he has an intolerance to dairy and soy) so he started eating bread for the first time.  He began having foul, loose nappies, which I assumed must be teething, but this went on and on for a couple of months. Coupled with that, he started having patches of red scaly skin, a little bit like eczema but more widespread. He was also very tired and quite miserable. Given that it all coincided with him starting to eat a lot more gluten, his dietician recommended I eliminate gluten to see what happened. His poos immediately changed back to normal and were finally formed, and he’s been off gluten since last summer.   Fast forward 6 months and we did a wheat challenge yesterday, giving him a small breadstick at about 11am. He seemed ok through the day but 11pm he woke up vomiting, and was sick 3 more times over the course of 90 minutes and was writhing in pain on the floor crying about “poo” which never came, and today he has done a normal poo.  My two questions are: Is it possible that this was a reaction to the gluten if it came 12 hours after ingestion? Or is that too long to cause vomiting? I wonder if it’s more likely an unrelated bug but can’t work out where from as we’ve had a quiet week. Would there not be loose stools too if it was a reaction to gluten? Before going gluten-free, this was his main symptom!   If it could be the gluten that caused this, where do we stand with ever testing for coeliac? Now that I know more about the testing I don’t know why his dietician didn’t recommend we do that before removing it from his diet before. Seems cruel to make him ill for the sake of a test. Grateful for any pointers or advice. Thank you!   
    • ChrisSeth
      Okay thanks Scott. So based on my results will they order more tests to be done? Kind of confused.
    • Scott Adams
      Yes, this sounds right. Let us know when you find out your results.
    • ChrisSeth
      Hi thanks for your response! This is the only other info that’s on my test results for the IgA. The initial testing performed in the Celiac Disease Reflex Panel is the total IgA. If the total IgA is <10 mg/dL, the reflex tests that will be ordered are the Tissue Transglutaminase IgG Antibody and the Deamidated Gliadin Peptide IgG Antibody. If the total IgA is >=10 mg/dL, the reflex test that will be ordered is the Tissue Transglutaminase IgA Antibody. Does that give some insight?  following up with my Dr early next week… thanks again.  And I didn’t eat more gluten than usual during the last 6-8 weeks on purpose. Just a normal diet prior to testing. I had gluten everyday for 6-8 weeks though I’m sure.
    • Scott Adams
      Have you tried sheep's milk and goat's milk cheeses? After my diagnosis I could not tolerate cow's milk for ~2 years until my villi healed, but for some reason I did not have issues with sheep milk or goat milk cheeses.  I also had temporary issues with chicken eggs, but could eat duck eggs.
×
×
  • Create New...