Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Applebees


Googles

Recommended Posts

Googles Community Regular

My friends want to go to Applebees for dinner tonight. What am I getting myself in for? Are they good? I looked on-line and saw that they had a menu for wheat free. Do they do gluten free? What have people's experiences been like?

Thanks.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



polarbearscooby Explorer

My friends want to go to Applebees for dinner tonight. What am I getting myself in for? Are they good? I looked on-line and saw that they had a menu for wheat free. Do they do gluten free? What have people's experiences been like?

Thanks.

I eat there often!

I get the 7 (or 10) oz. top sirloin, and two baked potatoes with butter on the side :)

Googles Community Regular

Thank you so much for your reply! I'm really nervous about going out to eat. I don't feel like I should be this nervous but I am. Yikes.

ravenwoodglass Mentor

Thank you so much for your reply! I'm really nervous about going out to eat. I don't feel like I should be this nervous but I am. Yikes.

It is wise to be nervous. Do tell the waitress that you are gluten free so they will take the precautions they need to. Then have a great time and enjoy your meal and your freinds.

mamaw Community Regular

In my opinion Applebees is not a good choice. When we were in Florida on vacation we went to an Applebees for supper. When I ask about gluten free choices the manager was so wonderful. She said nothing was safe , not even the grilled chicken because of the glaze(flash frozen). She even went so far as to bring out this big box of chicken so I could read for myself. She said many never read the box because because when ordering it just states raw chicken but on the box it reads differently. With the new labeling laws this may have changed but I don't know for sure. She also stated most sports type eateries get their supplies from only a couple of suppliers . I was so thankful that this manager was so understanding & new about allergies not that celiac is an allergy of course.

I also know several sports type eateries that are okay. Chili's, Longhorn Steakhouse,Smokey Bones , Carrabas & many more have gluten-free menus ....

As I always say" one can get glutened at Grandma's" I honestly think no place ( chains) can be 100% safe , so we must make wise choices when dining out.

  • 1 year later...
mamabear272 Explorer

I have to agree! I went to Applebees last week and have been very sick all week! They have naturally gluten-free items but don't take the proper steps to avoid cc.

lynnelise Apprentice

I hate to be a Debbie Downer but I have got glutened at Applebee's every single time. The last time I spoke to the manager and just had a salad and a burger w/o a bun that was supposedly cooked on foil. I got sick within 30 minutes! :(

Edited to add: The manager said the ground beef is the only fresh meat item they have. Everything else is pre-seasoned and packaged in plastic. That kind of made me feel like you are paying 4x as much for a tv dinner...


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,848
    • Most Online (within 30 mins)
      7,748

    Brenda Louise
    Newest Member
    Brenda Louise
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.7k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      The intestinal tract can be as long as twenty-two feet long, so intestinal damage may be out of the reach of endoscopy tools.  Some people have had more success with capsule endoscopy, but this method cannot take biopsies.  
    • knitty kitty
      @Jack Common, It's possible that your antibiotic for giardiasis has caused thiamine deficiency.   https://hormonesmatter.com/metronidazole-toxicity-thiamine-deficiency-wernickes-encephalopathy/ And... Thiamine and benfotiamine: Focus on their therapeutic potential https://pmc.ncbi.nlm.nih.gov/articles/PMC10682628/ For clarification, the weight of your slice of bread is not equal to the amount of gluten in it.   Gluten helps form those big holes in breads, so breads like thick chewy pizza crust and artisan breads contain more gluten than cakes and cookies.  
    • knitty kitty
      Sorry about that link.  It was meant for a different post.   Do consider taking high dose Vitamin D in order to get your level up to around 80 nm/l quickly.   This is the level where Vitamin D can properly work like a hormone and can improve the immune system and lower inflammation.  It makes a big difference.   I took high dose Vitamin D and really improved quickly.  I ate Vitamin D supplements throughout the day like m&ms.  My body craved them.  Very strange, I know, but it worked.   Before you have surgery, you really need to improve your vitamins and minerals.  Vitamins A and D, Vitamin C and Niacin are extremely important to skin health and repair.  Without these, the body does not repair itself neatly.  I've got a scar worthy of a horror movie.  My doctors were clueless about nutritional deficiencies. A sublingual Vitamin B12 supplement will work better for boosting levels.  Tablets or liquid drops in the mouth are easily absorbed directly into the blood stream.   Do bear in mind that about half of Celiac people react to the protein in dairy, Casein, the same as they react to gluten because segments of the protein in Casein resembles segments of the protein Gluten.  Some people lose the ability to produce lactase, the enzyme that digests Lactose, the sugar in dairy, as they age.  Others lose the ability to produce lactase because the intestinal Villi become damaged during the autoimmune response against gluten, and damaged chili can't produce lactase.   Do try Benfotiamine.  It has been shown to improve gastrointestinal health and neuropathy. Keep us posted on your progress!
    • ABP2025
      Thanks sending me additional links including how to test for thiamine deficiency. With regards to your first link, I wasn't diagnosed with giardiasis and I didn't take antibiotic for it. I try to generally stay away from antibiotic unless absolutely necessary as it might affect gut health. For treating phimosis, the doctor didn't give me antibiotics. I need to have a circumcision surgery which I haven't got around to schedule it.
    • ABP2025
      I'm not vegan, just vegetarian. I consume dairy but not egg. So I have started including some Vitamin D fortified milk as well as a multivitamin with 2000 IU daily. For Vitamin B12, like you said it's very difficult to get it from just vegetarian sources and have started consuming Vitamin B Complex daily. My PCP was worried when my Vitamin D result came out as It was 3.7 ng/ml last year. He said that being low for a lengthy time could have done some damage to the body over the years. Now, though Vitamin D level has improved after the supplements, I'm not sure if the neurological damage has already been done. I'll continue including the supplements and see if my symptoms improve. I'll also get tested for celiac to see if I need to be in gluten-free diet.
×
×
  • Create New...