Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Can A Biopsy Give False Negative?


Aphreal

Recommended Posts

Aphreal Contributor

My daughter suffered from severe upper stomach pain for over a year. It came out of the blue and halted her life over night. no more sports, she slept 15 hrs a day, she was in pain 24/7. We tried drugs and went through a lot of testing. That was 2 years ago and she still has some issue but it's a lot better.

In her *TONS* of testing, it was learned she has reflux but I KNOW there is something else. We had an upper and lower GI and they biopsied her bowel and said she is NOT gluten sensitive. Sometimes she just has pain, sometimes she eats a little then feels uncomfortably full but still hungry and has a hard time breathing. (reflux?)

I wonder if she doesn't suffer from GI like I do although our symptoms are different.

Thoughts? Should I have her retested? We DID go to a specialist....

Thanks

Tiff


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



seezee Explorer

yes - Open Original Shared Link

Skylark Collaborator

Did she have a celiac blood panel too?

If everything comes up negative you can still try the diet. It can be difficult to get the celiac tests to come up positive and there are plenty of people who get sick with non-celiac gluten sensitivity.

debmom Newbie

My daughter has a wheat allergy, not gluten sensitivity, according to her doctors, but the result is the same and sounds very much like your daughter's experience. Her colonsocopy was inconclusive, but her pain and multiple symptoms were not. Once she started a gluten (or wheat) free diet, her pain and other many symptoms slowly subsided and only have returned on the rare occasion when she has had wheat by mistake.

The only way we could confirm the issue was with an allergy test that involved injecting a tiny bit of wheat into her system. within minutes she was experiencing the terrible stomach pain you describe with your daughter and she broke out with excema. Very few doctors do the injection tests; most do a skin prick test which often shows nothing unless you have a skin reaction to the allergen. Dr. Allen Lieberman in North Charleston, SC is one of the premier doctors who tests this way. People come from all over the country to his clinic.

StephanieL Enthusiast

We had a + blood test but inconclusive biopsy. We are now in our second month of the gluten-free diet and seem to be having some positive results. We won't get any confirmation for a while yet through blood work.

Good luck!

macocha Contributor
Open Original Shared Link
Aphreal Contributor

Thanks guys. She is also OCD and we have a very hard time with her anxiety induced symptoms. I brought up perhaps we should visit the dr and see if anything has changed. She freaked out. It was not a postivie memory for her :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



txplowgirl Enthusiast

Gluten, soy and dairy, all three cause me to have high anxiety and depression as well as a lot of stomach pain. I would take her gluten free to see if that helps.

I have a feeling it would help her tremendously.

T.H. Community Regular

My daughter has near OCD like behavior and huge bouts of anxiety, but off of gluten AND a few other foods we found through a food journal, there has been a HUGE improvement. We haven't done allergy testing, but we can definitely track her behavior to her food. Might be worth keeping a food journal for your little one, too.

For my daughter, gluten, corn and dairy are the biggest culprits. There seems to be something else that hits ad odd moments, too, but we're still tracking it down.

Still...it's stunning what a difference it has made for us. Seeing her having essentially a panic attack over small, small things, or a couple hours of crying and angst over another small issue were the norm. Inability to cope with any changes that were unexpected, as well.

And while I think she's always going to like things a certain way, and have an anxious response to stress more often than others might, the difference in her ability to cope with life and her own mind is the biggest difference we've noticed.

Thanks guys. She is also OCD and we have a very hard time with her anxiety induced symptoms. I brought up perhaps we should visit the dr and see if anything has changed. She freaked out. It was not a postivie memory for her :(

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,630
    • Most Online (within 30 mins)
      7,748

    Magana
    Newest Member
    Magana
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.5k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Russ H
      I doubt very much that it contains any gluten. It works by producing an artificial blood clot, mixing 2 or more proteins found in the natural blood clotting cascade. These are refined from human blood donations. It comes in 2 vials that are mixed immediately before use and clot quickly.
    • nanny marley
      This literally happened to me today I had gluten after not eating it for over 6 months doing the elimination diet has I'm trying to get help with a diagnosis I ate gluten a few days ago and then stopped  because I went for my blood test today unfortunately it's not enough has I've now learned from some helpful people on this forum it has to be a lot longer before a test but my food today was really salty I just thout it was me because I'd deviated off my diet but I definitely tasted my  food  salty so that's a very intriguing investigation for me now thankyou for the post 
    • nanny marley
    • Scott Adams
      Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:    
    • nanny marley
      Thanks for posting that Scott I will arm myself too I had a blood test today and a fecal test for calprotein I'm not expecting any positive results I've been gluten free for over 6 months but I will be back has Arnold says with that information 👍
×
×
  • Create New...