Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Moving Day


missceliac2010

Recommended Posts

missceliac2010 Apprentice

Hi all!

Today is moving day for me, and boy am I nervous about it! On moving days, typically I get donuts in the AM for my volunteer helpers and pizza after as a thank you! That's out! I suppose I can still get the little devilish gluten filled monstrosities, but I fear even touching them will make me sick!

Is it rude to just offer coffee and sandwich bread (I'd have my pwm gluten-free bread) for my helpers? I just really don't want to start out my first day in my new house looking at, and/or feeling sick because someone left their pizza/donut on my new counter-top and I CC'd myself!

For myself, I have gluten-free bread, "safe" lunch meat, "safe" mustard and "safe" mayo for the sandwiches. I also have regular loaf bread for others. I hope my friends and family understand. I can always ask my bf to get some poison...I mean gluten-free foods to share. What-chu think?

Thanks for the advice! Moving van is getting picked up at 10am Pacific time! Guess I should have posted this earlier?! Thank goodness for the IPhone, so I can be checking responses/suggestions while we are mid-move!

Happy Saturday all! Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



curiousgirl Contributor

Hi all!

Today is moving day for me, and boy am I nervous about it! On moving days, typically I get donuts in the AM for my volunteer helpers and pizza after as a thank you! That's out! I suppose I can still get the little devilish gluten filled monstrosities, but I fear even touching them will make me sick!

Is it rude to just offer coffee and sandwich bread (I'd have my pwm gluten-free bread) for my helpers? I just really don't want to start out my first day in my new house looking at, and/or feeling sick because someone left their pizza/donut on my new counter-top and I CC'd myself!

For myself, I have gluten-free bread, "safe" lunch meat, "safe" mustard and "safe" mayo for the sandwiches. I also have regular loaf bread for others. I hope my friends and family understand. I can always ask my bf to get some poison...I mean gluten-free foods to share. What-chu think?

Thanks for the advice! Moving van is getting picked up at 10am Pacific time! Guess I should have posted this earlier?! Thank goodness for the IPhone, so I can be checking responses/suggestions while we are mid-move!

Happy Saturday all! Thanks!

How 'bout fixing them a professional looking lunch tray with your gluten-free deli meats and cheese on it? And, even sneak in the gluten-free bread (Udi's looks most like regular bread to me). Have all your gluten-free fixings (mayo, catsup, mustard)? Have lotsa fresh fruit (apples, bananas, grapes). Cheese and gluten-free crackers, beer and water, iced tea, coffee.

Have plenty on hand so you won't have to go out shopping for a coupla days while getting set-up in your kitchen and the rest of your house.

Don't even tell them (not that you're trying to fool anyone). But, I think if you have a nice spread they won't even notice.

Gee, it's 7:30 now. Do you have time? Good luck to you! You get a new beginning in a new house!

heatherjane Contributor

Hi all!

Today is moving day for me, and boy am I nervous about it! On moving days, typically I get donuts in the AM for my volunteer helpers and pizza after as a thank you! That's out! I suppose I can still get the little devilish gluten filled monstrosities, but I fear even touching them will make me sick!

Is it rude to just offer coffee and sandwich bread (I'd have my pwm gluten-free bread) for my helpers? I just really don't want to start out my first day in my new house looking at, and/or feeling sick because someone left their pizza/donut on my new counter-top and I CC'd myself!

For myself, I have gluten-free bread, "safe" lunch meat, "safe" mustard and "safe" mayo for the sandwiches. I also have regular loaf bread for others. I hope my friends and family understand. I can always ask my bf to get some poison...I mean gluten-free foods to share. What-chu think?

Thanks for the advice! Moving van is getting picked up at 10am Pacific time! Guess I should have posted this earlier?! Thank goodness for the IPhone, so I can be checking responses/suggestions while we are mid-move!

Happy Saturday all! Thanks!

Whenever I have guests that bring over food with gluten, they aren't allowed to bring it in my kitchen... they have to prepare it/eat it at a table in my dining room (which is wiped clean thoroughly after). Can you do the same..quarantine the gluteny food to a specific location, like a card table away from the kitchen or something? If the weather is nice, you could even do a set-up outside somewhere and make like a picnic. Then make them take any leftovers home. That way, you're not left with food you can't eat contaminating your kitchen, and your helpers will have a "thank you" meal they really enjoy.

missceliac2010 Apprentice

Gee, it's 7:30 now. Do you have time? Good luck to you! You get a new beginning in a new house!

LOL! Yeah, I probably should have ran to the grocery store last night, but I've been so busy! I have time to run today while "the men" load the heavy stuff into the UHaul. Great ideas friends! Thanks! :0)

curiousgirl Contributor

Whenever I have guests that bring over food with gluten, they aren't allowed to bring it in my kitchen... they have to prepare it/eat it at a different table in another room. Can you do the same..quarantine the gluteny food to a specific location, like a card table away from the kitchen or something? If the weather is nice, you could even do a set-up outside somewhere and make like a picnic. Then make them take any leftovers home. That way, you're not left with food you can't eat contaminating your kitchen, and your helpers will have a "thank you" meal they really enjoy.

Can you just make a meat and cheese "Party Tray"...use Udis bread (looks the most normal to me) and all the condiments (mayo, mustard, tomatoes, onions) basically make it look like a tray you bought at Safeway. Open the packages of gluten-free lunch meat, roll them, lay the cheese down in a pattern, arrange the bread in a basket with a cloth or paper napkin. Put mayo/mustard/relish in little bowls or plastic cups. Fresh fruit (apples, babanas, grapes).....it seems like a lot of work. Get enough so you won't have to go shopping for a couple of days. I'm not sure what your goal is. Or, just have plenty of beverages and offer to take them out to eat after or set another date to all get together for dinner.

ravenwoodglass Mentor

What a wonderfully thoughtful person you are. Whenever I have helped anyone move all I got was a thank you and sometimes a six pack. LOL.

I think your idea to give them coldcuts and cheese is a good one as is the idea to restrict where they eat the gluten bread if you have it. Got a porch? If there is a store nearby maybe you could call the deli and have them do up a platter for the helpers since you have your own for sure gluten free stuff. That way you don't have to worry about putting stuff together while you have so much to do.

Have a great move and enjoy the new home.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Rejoicephd commented on Scott Adams's article in Origins of Celiac Disease
      8

      Do Antibiotics in Babies Increase Celiac Disease Risk Later in Life? (+Video)

    2. - knitty kitty replied to Known1's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Reverse Osmosis (RO) Water

    3. - Yaya replied to Yaya's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Great Value Veggies cannot be trusted.

    4. - Known1 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Reverse Osmosis (RO) Water

    5. - Known1 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      What would you do - neighbor brought gluten-free pizza from Papa Murphy's

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,443
    • Most Online (within 30 mins)
      7,748

    Squirrel75
    Newest Member
    Squirrel75
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      I've heard RO water is bad, too.   Distilled water has all the minerals distilled out of it, so it will pull minerals out of your bones, too.  I only use distilled water to fill up my clothes iron so it won't get mineral deposits inside and quit working. I drink mineral or spring water.  
    • Yaya
      Scott.  Thank you for your reply. I'm still having symptoms, but significantly better.  I will go back to batch cooking and freezing vegetables.  I have had success with Pict Sweet frozen, single item (not mixed) vegetables.  My Kroger carries very little Pict Sweet variety. Regards, Yaya
    • Known1
      I am hesitant to post this as I have seen many people here recommending RO water.  With that said, I want to share my experience and how RO water now impacts me.  Three or four years ago a local store installed a RO water refill station.  I had been buying gallons of distilled and spring water prior to that.  I switched over to using the RO water refill station saving money by brining in my own clean empty gallon jugs.  Every 6-months I would replace the jugs by buying new gallons of distilled water.  This RO water is the only water I would drink while at home.  Two huge glasses every morning before work and two more after work.  I would also use the RO water to make coffee and hot coco. This past December, prior to my celiac diagnosis, my gut was making more noise than anything I had ever experienced.  Seriously, it was crazy, almost like fire works going off in my stomach.  I happened to pick up some distilled water for my 6-month jug rotation.  Literally, as soon as I started drinking the distilled water my stomach settled a great deal.  I could honestly feel the difference after the first glass of water.  I thought that maybe the RO water from the store's refill station was contaminated with some sort of cleaning agent.  I swore to myself I would never drink from that RO refill station again.  Instead I went back to buying distilled along with gallon jugs of spring water.  No issues with either of those as far as an upset stomach is concerned.  Cost, well that's a different story all together. After being diagnosed marsh 3c, I went shopping at Aldi's for the first time in my life.  I noticed they also sell water by the gallon.  Over the course of the last few weeks, I have purchased a total of 6-gallons of their water.  (Thankfully they were out on two of my visits.)  After having my stomach starting to make noises similar to mid-December again, it dawned on me, maybe its the Aldi water?  Initially I had contributed my bubble gut to some sort of gluten exposure or cross contamination.  Even though everything I have put into my stomach is naturally gluten-free or has been labeled gluten-free / certified gluten-free.  I had assumed that the Aldi water was spring water.  Come to find out, that was a bad assumption.  Looking close at the label it says purified by RO or distillation (or something like that). Again, I switched to different water.  Just like last December, the non-RO water instantly calmed my stomach and even felt better going down the hatch.  This was earlier today by the way.  Prior to creating this post, I did a few searches via Uncle Google.  I bumped into a thread on Reddit (where I am not a member) that has multiple people complaining of GI issues related to RO water.  So my initial thoughts on a cleaning agent in the refill station RO water were likely not correct.  Unfortunately, it seems the RO water itself causing me problems.  I am not sure if we are allowed to post links to other sites and hopefully I will not get into trouble for doing so.  I did try printing the Reddit thread to a PDF file.  Unfortunately, the file is 2MB in size, which is well over the 500KB file attachment limit here on this amazing forum.  Again, hopefully this is ok.  🤞  Here is the Reddit thread. This may not be a popular opinion here, but personally, I will not willingly drink another glass of RO water for the remainder of my life.  Who knows, maybe drinking RO water for the past several years is part of what activated my celiac?  No proof, but just a thought.  Come to find out RO water is well known to leech minerals from your body.  With people like us often lacking minerals to begin with, RO water does not seem like a wise choice.  As the Reddit thread mentions, there are RO water filtration systems that will inject minerals back into the water.  However, those systems are likely not being used at the grocery store refill stations nor by the bottling companies producing RO water for sale at your local store. Please do not shoot the messenger as I am just sharing my personal experience and letting others know that most RO water will leech minerals from your body. God bless and stay well, Known1
    • Known1
      My neighbor's mom was diagnosed with celiac disease 16 years ago.  She is a very kind person and has shared some info about local grocery stores and daily (soon to expire) meat deals.  This evening she brought over 2 slices of Papa Murphy's gluten-free pizza.  It looks to be topped with chicken and spinach.  I asked, "aren't you concerned with cross contamination"?  She said no and apparently eats it on a somewhat regular basis. I found an old article here along with another thread pertaining to Papa Murphy's gluten-free pizza.  The article is quite old, so I do not think it holds much weight nowadays.  The thread I found was also a bit dated, but certainly more recent and relevant.  The information in the thread I found was a bit inconclusive.  Some said they trust Papa Murphy's gluten-free pizza and others were a big no way.  One person even took time to train their local franchise on how to ensure the pizza remains gluten-free without cross contamination. Anyway, being recently diagnosed as marsh 3c, I am currently working on week 3 or 4 in my new gluten-free journey.  I do not want to be rude and toss the pizza out, but I also do not want to have a reaction.  Since she has celiac and obviously ate much or at least some of the pizza, I am leaning towards eating the two slices for lunch tomorrow.  As this thread's title states, what would you do?  Would you eat it or toss it out?  I suppose I could also just give it back to my neighbor to polish off. I look forward to reading your thoughts. Thanks, Known1
    • Scott Adams
      That must have been really upsetting to discover, especially after relying on a product you believed was safe. Labeling can change at any time due to supplier shifts or shared equipment, so it’s always important to double-check packaging—even on products we’ve trusted for years. A “may contain wheat” statement usually indicates potential cross-contact risk rather than an added ingredient, but for people with celiac disease that risk can still be significant. If you’ve been having symptoms, it may take days to weeks to fully settle, depending on the level and duration of exposure. In the meantime, switching to fresh produce or brands that clearly state gluten-free status is a reasonable step. It may also help to contact the manufacturer directly to ask when the labeling changed and what their current cross-contact controls are.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.